Sesame Glazed Walnuts Recipes
MAPLE GLAZED WALNUTS
Provided by Ellie Krieger
Categories appetizer
Time 15m
Yield Six 1/3 cup servings
Number Of Ingredients 3
Steps:
- Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.
SESAME GLAZED WALNUTS
This is a recipe I found on the internet. I have never seen these in our area so went looking for a recipe.
Provided by adopt a greyhound
Categories Asian
Time 40m
Yield 4 , 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a wok, heat oil for deep frying to 300 deg. over med. heat. Add walnuts and deep fry turning frequently, until golden for four to five minutes. Remove and drain on paper towels.
- Combine butter and brown sugar in a saucepan. Cook stirring, over low heat until brown sugar melts. Add honey and five-spice powder. Mix well. Remove from heat and add walnuts and sesame seeds; gently to coat.
- Spread mixture in a foil lined baking pan or plate. Let stand until cool. Break into bite sized pieces before serving.
SESAME GLAZED WALNUT SHRIMP
this is great as part of an asian inspired dinner. the recipe comes straight from diamond walnuts. very quick and easy
Provided by chia2160
Categories Asian
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- mix sherry with cornstarch, salt, pepper and add shrimp, marinate 20 minutes combine next 6 ingredients in a bowl.
- place lettuce on serving platter.
- heat oil in wok, add shrimp, stirfry until pink.
- add broth, cook for 1 minute, add sauce, toss to mix well.
- arrange shrimp over lettuce, sprinkle with walnuts.
Nutrition Facts : Calories 533.9, Fat 33.2, SaturatedFat 4, Cholesterol 263.9, Sodium 911.2, Carbohydrate 17.3, Fiber 2.6, Sugar 4.7, Protein 40.2
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