Sesame Squares Recipes
SESAME ALMOND SQUARES
A simple to make yummy cookie.I found the recipe in the Good Housekeeping magazine Christmas cookies section December 2005. Note: I think that these cookies would also be good using chocolate graham crackers or drizzling melted chocolate over the tops of cookies.
Provided by Barb G.
Categories Bar Cookie
Time 33m
Yield 24 cookies
Number Of Ingredients 5
Steps:
- Preaheat oven to 350 degrees.
- Place graham crackers side by side in ungreased jelly roll pan,(Make sure to use pan size called for; Crackers should cover entire pan with NO spaces in between) I lined the pan with release foil, this way the graham crackers fit really good in the pan.
- In a 1-quart saucepan, combine butter and sugar; heat to boiling over medium-low heat, stirring occasionally, Boil 2 minutes or until mixture thickens slightly.
- Spread mixture evenly over graham crackers; sprinkle with almonds and sesame seeds.
- Bake 18 to 19 minutes or until graham crackers are slightly brown and butter bubbles and turns golden; WATCH CAREFULLY during the last 2 to 3 minutes of baking to make sure graham crackers do not over brown.
- Note: my cookies were done in 16 minutes.
- While cookies are still in pan, with knife, IMMEDIATLY cut each graham cracker crosswise in half.
- With metal spatula, transfer cookies to a wire rack to cool.
- Store cookies in tightly covered container, with wax paper between layers,in refrigerator up to 1 month or freeze up to 3 months.
Nutrition Facts : Calories 108.2, Fat 8.4, SaturatedFat 3.9, Cholesterol 15.2, Sodium 62.2, Carbohydrate 7.8, Fiber 0.6, Sugar 5.4, Protein 1.2
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GREEK HONEY SESAME BARS (PASTELI RECIPE) - MY GREEK …
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4.8/5 (598)Estimated Reading Time 4 minsCategory DessertTotal Time 10 mins
- To prepare this Greek honey sesame bars (Pasteli) recipe start by toasting the sesame seeds. Place a frying pan over high heat and add the sesame seeds. Toast them for 2-3 minutes until golden (not too brown). Remove the sesame seeds from the pan and set aside. Continue with the rest of the recipe quickly, so that the sesame seeds remain hot. Alternatively you can spread the sesame seeds in a pan and toast them in the oven at 180-190C (375F).
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