Shangri Latte Recipes

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SNOWFLAKE PEPPERMINT LATTE

Make and share this Snowflake Peppermint Latte recipe from Food.com.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Snowflake Peppermint Latte image

Steps:

  • Combine ingredients in a 12 oz cup.
  • Mix well.

Nutrition Facts : Calories 0.6, Fat 0.1, Sodium 4.2

1/2 ounce vanilla-flavored syrup
1/2 ounce peppermint syrup
1 fluid ounce espresso
steamed milk

SHANGHAI NOODLES

I think this recipe perfectly embodies what the RSC Winter 2005 contest is all about. I really enjoyed creating it and think it turned out fabulous and hope you will agree!

Provided by MarieRynr

Categories     Chinese

Time 45m

Yield 6 serving(s)

Number Of Ingredients 21



Shanghai Noodles image

Steps:

  • Toast the peppercorns in a dry pan for 30 to 60 seconds
  • Make the sauce by whisking together the chicken stock, soy sauce, black vinegar, rice wine, sesame oil, cornstarch and peppercorns
  • Place the chicken in a bowl with the oyster sauce and soy sauce
  • Stir together and let stand 15 minutes
  • Bring a large pot of water to a boil
  • Cook according to directions on package, drain, rinse and drain again
  • Preheat the oven to 375*F
  • Toast the cashews in the oven for 5 to 7 minutes until golden
  • Coarsley chop and set aside
  • Place a wok or wide skillet over high heat until hot
  • Add the peanut oil and swirl the pan to coat the bottom and sides with oil
  • Add the ginger and garlic and cook until fragrant, about 10 seconds
  • Add the chicken and stir fry for 2 minutes
  • Add the bell pepper and mushrooms, and cook for 1 minute
  • Add the reserved sauce and cook until the chicken is done and the sauce boils and starts to thicken, about 1 minute
  • Add the noodles, cashews, spring onions, and spinach and toss to coat the noodles
  • Cook, gently tossing, until heated through
  • Sprinkle the cilantro and mint on top
  • Serve!

Nutrition Facts : Calories 232.2, Fat 13.3, SaturatedFat 2.4, Cholesterol 36.9, Sodium 1030.5, Carbohydrate 11.5, Fiber 2.3, Sugar 2.8, Protein 17.1

1/2 teaspoon ground szechaun peppercorn
1/2 cup chicken stock
3 tablespoons soy sauce
2 tablespoons black rice vinegar or 2 tablespoons balsamic vinegar
2 tablespoons white wine or 2 tablespoons dry sherry
2 teaspoons sesame oil
2 teaspoons cornstarch
2 (6 ounce) boneless skinless chicken breasts, thinly sliced
3 tablespoons oyster sauce
1 tablespoon soy sauce
1 lb fresh shanghai noodles or 1 lb Chinese egg noodles
1/2 cup raw cashews
2 tablespoons peanut oil
1 clove garlic, minced
2 teaspoons finely grated fresh ginger
1 red bell pepper, thinly sliced
4 spring onions, white and green parts,thinly sliced diagonally
1/4 lb shiitake mushroom, halved
3 cups baby spinach leaves
1/2 cup fresh coarsely chopped chopped cilantro
3 tablespoons coarsely chopped of fresh mint

VALENTINE'S DAY LATTE

Make and share this Valentine's Day Latte recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6



Valentine's Day Latte image

Steps:

  • Add the creme de cacao, creme de menthe and amaretto to a preheated coffee glass.
  • Slowly add the steamed milk and then the espresso to the glass.
  • Top the drink with milk foam and a sprinkle of cinnamon.

Nutrition Facts : Calories 102.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 10.7, Sodium 44, Carbohydrate 9.4, Sugar 5.9, Protein 2.5

1/2 ounce white Creme de Cacao
1/2 ounce white creme de menthe
1/2 ounce Amaretto
2 1/2 ounces steamed milk
1 1/2 ounces espresso
cinnamon

CHAI TEA LATTE

My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 9



Chai Tea Latte image

Steps:

  • Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.

Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.

2 tea bags
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup water
1 cup whole milk
1/4 cup packed brown sugar
2 tablespoons refrigerated French vanilla nondairy creamer
Optional: Whipped topping and ground nutmeg

COCONUT CUSTARD LATTE

Make and share this Coconut Custard Latte recipe from Food.com.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Coconut Custard Latte image

Steps:

  • Combine ingredients in a 12 oz cup.
  • Mix well.

Nutrition Facts : Calories 0.6, Fat 0.1, Sodium 4.2

1/4 ounce vanilla-flavored syrup
1/2 ounce coconut syrup
1 fluid ounce espresso
steamed milk

FRENCH KISS CAFFè LATTE

Make and share this French Kiss Caffè Latte recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5



French Kiss Caffè Latte image

Steps:

  • Pour the syrups into two stemmed warmed glass mugs.
  • Add the steamed milk, but do not stir.
  • Add the espresso to the milk mixture.
  • Top with a dollop of whipped cream.
  • Serve with a kiss.

Nutrition Facts : Calories 39.6, Fat 2.3, SaturatedFat 1.4, Cholesterol 8.5, Sodium 33.9, Carbohydrate 2.8, Protein 2

1/2 ounce Baileys Irish Cream or 1/2 ounce Kahlua
1/2 ounce caramel syrup or 1/2 ounce Cointreau liqueur
4 ounces steamed milk
2 ounces hot fresh espresso or 2 ounces strong coffee
whipped cream

MARZIPAN ORANGE LATTE

Make and share this Marzipan Orange Latte recipe from Food.com.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Marzipan Orange Latte image

Steps:

  • Combine ingredients in a 12 oz cup.
  • Mix well.

Nutrition Facts : Calories 0.6, Fat 0.1, Sodium 4.2

1/2 ounce orange syrup
1/4 ounce amaretto syrup
1 fluid ounce espresso
steamed milk

SHANGRI LATTE

Make and share this Shangri Latte recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3



Shangri Latte image

Steps:

  • Pour Voyant into a mug of coffee.
  • Stir in chocolate syrup and sweeten to taste.
  • Garnish with Whipped Cream if desired.

Nutrition Facts : Calories 21.8, Fat 0.6, SaturatedFat 0.2, Cholesterol 0.1, Sodium 21.6, Carbohydrate 3.9, Fiber 0.2, Sugar 2.1, Protein 0.3

2 ounces Voyant chai cream liqueur
hot coffee
1 teaspoon chocolate syrup

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