Shrimp Ball Soup Recipes
SHRIMP BALL SOUP
Make and share this Shrimp Ball Soup recipe from Food.com.
Provided by Oolala
Categories Clear Soup
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- For shrimp balls, in a mixing bowl combine egg white, cornstarch, and ginger.
- Add shrimp and mix well.
- In a Dutch oven combine broth, rice wine, pepper and garlic.
- Bring to a boil and add shrimp mixture by rounded teaspoons; return to boiling; reduce heat.
- Cover and simmer for 1 minute.
- Add pea pods, carrots, tofu, and green onion.
- Return to boiling; reduce heat; cover and simmer for 5 minutes more until vegetables are crisp-tender.
Nutrition Facts : Calories 190.9, Fat 4.2, SaturatedFat 0.9, Cholesterol 90.4, Sodium 1265.2, Carbohydrate 10.7, Fiber 1.3, Sugar 3, Protein 23
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