Sloppy Sams Recipes

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SAM'S SLOPPY JOES (CROCK POT)

I thought the base of this recipe came from Zaar, but turns out it didn't. I made the base recipe with a few tweaks and came up with this. Very rich and in no way low fat. For sure a kid pleaser as my 5 yr old keeps asking for more "floppy joes" LOL I use 4 packets of Arby's Sauce in this recipe, but Zaar's editor won't letme enter that, so it's entered as BBQ sauce.

Provided by Sam 3

Categories     Lunch/Snacks

Time 3h10m

Yield 6-8 serving(s)

Number Of Ingredients 7



Sam's Sloppy Joes (Crock Pot) image

Steps:

  • Fry hamburger until almost cooked through.
  • Place in Crock Pot with onion.
  • Add mustard, ketchup, relish and BBQ sauce/Arby's Sauce.
  • Cut Velveeta into cubes.
  • Mix all well.
  • Cook on low, 3-4 hours.

Nutrition Facts : Calories 374.9, Fat 21.8, SaturatedFat 10.4, Cholesterol 106, Sodium 1031.2, Carbohydrate 13.7, Fiber 0.9, Sugar 8.4, Protein 30.5

1 1/2 lbs hamburger
1 (8 ounce) package Velveeta cheese
1/4 cup mustard
1/4 cup ketchup
1/4 cup relish
1/4 cup barbecue sauce
1 onion, diced

SLOPPY SAMS

If you love the idea of Sloppy Joes, but you are a vegetarian - fear not! Sloppy Sams are for you. These yummy sandwiches are so good that even a child will eat them without question.

Provided by Marian

Categories     Sloppy Joes

Time 50m

Yield 4

Number Of Ingredients 15



Sloppy Sams image

Steps:

  • Combine water and lentils in a saucepan; season to taste with salt if desired. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 30 minutes, stirring occasionally.
  • Meanwhile, cook onions with the olive oil in a large skillet over medium heat until the onions have softened and turned translucent, about 4 minutes. Add tomatoes and garlic, and cook for 5 minutes. Stir in tomato paste, ketchup, mustard powder, chili powder, molasses and Worcestershire sauce; simmer 5 to10 minutes until thickened.
  • Drain lentils and reserve cooking liquid. Stir lentils into sauce mixture, adding cooking liquid or water as needed to obtain the desired "sloppy joe" consistency. Serve on buns.

Nutrition Facts : Calories 516.6 calories, Carbohydrate 82.2 g, Fat 13.9 g, Fiber 19.3 g, Protein 19.3 g, SaturatedFat 2.1 g, Sodium 782.2 mg, Sugar 22.9 g

3 cups water
1 cup lentils, rinsed
1 pinch salt to taste
1 cup chopped onion
3 tablespoons olive oil
2 cups chopped tomato
2 cloves garlic, minced
½ (6 ounce) can tomato paste
½ cup ketchup
1 teaspoon mustard powder
1 tablespoon chili powder
3 tablespoons molasses
1 dash Worcestershire sauce
salt and ground black pepper to taste
4 hamburger buns, split

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