Slow Cooker Pizza Casserole Recipes
SLOW-COOKED PIZZA CASSEROLE
A friend from church gave me the recipe for this satisfying slow-cooked casserole. It's always one of the first dishes emptied at potlucks, and it can easily be adapted to personal tastes. -Julie Sterchi, Campbellsville, Kentucky
Provided by Taste of Home
Categories Dinner
Time 4h25m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, brown beef and onion over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, mushrooms, salt, garlic powder, oregano and pepper; heat through., Spoon half the mixture into a 5-qt. slow cooker. Top with half the noodles, pepperoni and cheeses. Repeat layers. Cover and cook on low for 4-5 hours or until cheese is melted.
Nutrition Facts : Calories 534 calories, Fat 26g fat (13g saturated fat), Cholesterol 131mg cholesterol, Sodium 1009mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 3g fiber), Protein 37g protein.
SLOW COOKER PIZZA CASSEROLE
This yummy and fillng recipe makes a full crockpot, which your whole family will enjoy! I like to add a salad and some garlic bread to complete the meal.
Provided by Aunt Paula
Categories Meat
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all indgredients in slow cooker.
- Cover and cook on LOW for 4 hours, or on HIGH for 2 hours.
Nutrition Facts : Calories 1335.6, Fat 73.4, SaturatedFat 30.4, Cholesterol 217.2, Sodium 2844.2, Carbohydrate 90.2, Fiber 10.3, Sugar 10.3, Protein 75.2
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