SMOKED SALMON IN VODKA CREAM SAUCE
Just something I through together the other night because I had the ingredients on hand and my kids said I should post it.
Provided by alleycatb
Categories Sauces
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- saute salmon, onions, in butter and oil
- add spices.
- mix in the flour till well blended.
- add vodka let cook 30 seconds
- add milk, cheeses and cream and tomatoes, capers and peppers.
- stir till thickened.
- serve over pasta.
Nutrition Facts : Calories 287.7, Fat 19, SaturatedFat 9.9, Cholesterol 57.6, Sodium 630.6, Carbohydrate 8.5, Fiber 0.9, Sugar 4.6, Protein 15.9
CREAMY VODKA FETTUCCINE WITH TOMATO, SMOKED SALMON, AND CAVIAR
This is a fettucine pasta recipe my friend sent me, which I've tweaked slightly. I haven't seen this on Allrecipes and since it always gets such raving reviews, I thought I'd share.
Provided by MKZ
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Melt butter in a saucepan or wok over medium heat. Add onion and cook until soft and translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add salmon and tomato and season with salt and pepper.
- Increase heat to high and cook, stirring constantly, for 2 minutes. Pour in vodka, reduce heat, and simmer, until liquid is reduced by half, 3 to 5 minutes. Pour in cream and simmer until liquid reduced by half again, 3 to 5 minutes. Adjust seasoning with salt and pepper.
- Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain, add to sauce and toss to coat.
- Serve sprinkled with caviar and freshly grated Parmesan cheese. Garnish with chopped parsley.
Nutrition Facts : Calories 845.3 calories, Carbohydrate 86.9 g, Cholesterol 172.6 mg, Fat 44 g, Fiber 4.3 g, Protein 25.3 g, SaturatedFat 25.6 g, Sodium 456.8 mg, Sugar 4.8 g
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