Sneaky Snack Bars Recipes

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GRANOLA SNACK BARS

Make and share this Granola Snack Bars recipe from Food.com.

Provided by cuisinebymae

Categories     Breakfast

Time 10m

Yield 24 bars

Number Of Ingredients 8



Granola Snack Bars image

Steps:

  • Chop the dates, if using. Combine oats, graham cracker crumbs, raisins or dates, sunflower seeds, coconut and flax.
  • Melt butter over low heat. Stir in marshmallows until melted. Stir in dry mixture.
  • Press into a lightly buttered 9" X 13" pan. Let sit to firm up. Cut into 6 rows lengthwise and 4 rows crosswise.

Nutrition Facts : Calories 116.8, Fat 5.8, SaturatedFat 2.8, Cholesterol 5.1, Sodium 43.5, Carbohydrate 15.6, Fiber 1.7, Sugar 8, Protein 2

1/4 cup butter
4 cups miniature marshmallows
1 cup rolled oats
1 cup graham cracker crumbs
1/2 cup raisins or 1/2 cup dates
1/4 cup sunflower seeds
1/4 cup unsweetened coconut
1/2 cup ground flax seeds

SNEAKY SNICKERS BARS

The name comes from my tendency to "sneak" just one more while nobody is watching;) These are an easy, chewy bar cookie that reminds me of my favorite candy bar...Snickers, of course!!! You must try this one, but be careful!!! They are addicting!! It is also fun to get the kids to help with this one (i.e. unwrapping caramels, sprinkling on the choc. chips. Prep time includes chilling time.

Provided by Manda

Categories     Bar Cookie

Time 1h10m

Yield 12-16 serving(s)

Number Of Ingredients 7



Sneaky Snickers Bars image

Steps:

  • Combine caramels and 1/3 cup milk in medium saucepan and cook over low heat, stirring constantly, until melted and smooth.
  • In mixing bowl, combine 1/3 cup milk, cake mix, melted butter, flour, and nuts (if desired).
  • Press half of mixture into greased 13x9-inch pan.
  • Bake at 350° for 6 minutes.
  • Remove from oven and sprinkle with chocolate chips.
  • Spread melted caramel mixture over chocolate chips, then crumble remaining dough over top.
  • Bake 15 minutes.
  • Remove from oven and cool.
  • Refrigerate 30 minutes to set caramel before cutting into bars.

40 large caramels or 46 small caramels, unwrapped
2/3 cup evaporated milk
1 (18 1/2 ounce) package German chocolate cake mix
3/4 cup melted butter
6 ounces chocolate chips
1/2 cup flour
1 cup chopped nuts (optional)

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