Sophia Lorens Pasta Sauce Recipe 435

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SOFIA LOREN'S PASTA SAUCE WITH ONIONS AND PANCETTA

This is a recipe that is more than the sum of it's parts. Bacon can be used instead of Pancetta making this a great "unexpected company" dish.

Provided by Salesgirl

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8



Sofia Loren's Pasta Sauce With Onions and Pancetta image

Steps:

  • Place the oil and butter in a large skillet over medium heat; add the bacon and onions.
  • When the onions begin to turn golden add the Chile pepper, tomatoes, basil and a pinch of salt.
  • Cook the sauce for about 15 minutes until the flavors are nicely combined.
  • Meanwhile cook 1# bucatini until al dente.
  • Toss the pasta with the sauce and sprinkle generously with cheese.

Nutrition Facts : Calories 284.3, Fat 26.4, SaturatedFat 6.5, Cholesterol 15.3, Sodium 10.3, Carbohydrate 12.3, Fiber 2.8, Sugar 6.5, Protein 2

6 tablespoons olive oil
2 tablespoons unsalted butter
2 ounces pancetta or 2 ounces bacon
3 onions, thinly sliced
1/2 teaspoon red pepper flakes
1 lb tomatoes, canned
8 medium fresh basil leaves
parmesan cheese

SOPHIA LOREN'S PASTA SAUCE RECIPE - (4.3/5)

Provided by á-177220

Number Of Ingredients 11



Sophia Loren's Pasta Sauce Recipe - (4.3/5) image

Steps:

  • Heat oil and butter over medium heat and add pancetta and onions. When onions are golden, add chile pepper, tomatoes, basil and a good pinch of salt. Cook for 15 minutes so flavors are nicely combined.

6 tablespoons extra-virgin olive oil
2 tablespoons unsalted butter
2 ounces pancetta, diced very small
3 small onions, sliced or chopped
1/2 medium size fresh or dried chile pepper
1 1/2 pounds fresh tomatoes, skinned, or
1 large can small diced tomatoes
6 to 8 large fresh basil leaves, sliced very thin
Salt to taste
Freshly grated locatello or other good parmesan cheese
1 1/4 pounds bucatini pasta or other large pasta

SPAGHETTI WITH SAUCE ALLA SOFIA LOREN

Make and share this Spaghetti With Sauce Alla Sofia Loren recipe from Food.com.

Provided by Phil Franco

Categories     Spaghetti

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10



Spaghetti With Sauce Alla Sofia Loren image

Steps:

  • With a food processor running, drop in garlic and finely chop.
  • Stop motor and add parsley, onion, anchovies, olives, capers, salt, and pepper, then process until finely chopped.
  • With motor running, add 1/2 cup olive oil, blending until incorporated.
  • Cook pasta in a 6 to 8-quart pot of boiling until 'al dente'.
  • Drain well in a colander, then return to pot and toss with remaining 1 teaspoon olive oil.
  • Transfer pasta to a large serving bowl, then pour sauce over top and toss well.
  • Serve immediately.
  • .
  • That's it!

Nutrition Facts : Calories 469.7, Fat 20.7, SaturatedFat 2.9, Cholesterol 2.3, Sodium 448.8, Carbohydrate 59.6, Fiber 3.4, Sugar 2, Protein 11.4

2 garlic cloves
1 1/2 cups flat-leaf parsley
1 small onion, sliced (1 and 1/2 cups)
4 anchovy fillets, rinsed, patted dry, and chopped
1/3 cup brine-cured green olives, pitted
2 teaspoons drained bottled capers
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup plus 1 teaspoon extra virgin olive oil
1 lb spaghetti

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