Sorrel And Potato Gratin Recipes
SORREL AND POTATO GRATIN
Use a mandoline to make thin, even potato slices to layer in between the sorrel and shallots in this delicious potato gratin.
Provided by Martha Stewart
Categories Food & Cooking Main Dish Recipes Casserole Recipes
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Coat an 8-inch square baking dish with 1 tablespoon butter. Arrange shallots in an even layer over bottom of baking dish. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Arrange half of the sorrel over shallots, then layer with half of the potatoes. Season with 1/4 teaspoon salt. Repeat with remaining sorrel and potatoes. Season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Pour cream over top, and dot with remaining tablespoon butter.
- Cover with foil; bake 1 hour. Uncover; bake until potatoes are tender and cream is thick, about 20 minutes more. Let stand 15 minutes before serving.
POTATO GRATIN WITH SORREL
Steps:
- Put the potato and onion slices in a saucepan and pour in two cups of water. Add one teaspoon of the salt. Bring to a boil, shaking the pan to prevent the vegetables from sticking to the bottom. Turn off the heat at the boil. Drain potatoes and onions but reserve the cooking liquid for later.
- Melt two tablespoons of the butter in a skillet, add the sorrel and cook for two minutes, wilting it into a puree. Mix in the cream and the remaining half-teaspoon salt. Cook for three minutes or longer, stirring occasionally, until the mixture thickens.
- Preheat the oven to 325 degrees. Rub the baking dish with the remaining tablespoon of butter and scatter in the minced garlic.
- Put the potatoes and onions in a two-quart rectangular or oval baking dish 14 by 8 by 2 inches. Pour in the cooking liquid and spread the creamy sorrel on top.
- Bake in middle of the oven for an hour to an hour and a half or until potatoes are tender and golden on top.
Nutrition Facts : @context http, Calories 344, UnsaturatedFat 7 grams, Carbohydrate 36 grams, Fat 21 grams, Fiber 6 grams, Protein 6 grams, SaturatedFat 13 grams, Sodium 637 milligrams, Sugar 5 grams, TransFat 0 grams
More about "sorrel and potato gratin recipes"
SORREL AND POTATO GRATIN - HOMEMADE MOMMY
Web Jul 10, 2013 Preheat the oven to 400 degrees F. In a saucepan, heat the cream and chicken stock on medium low heat with the garlic, turmeric, and some salt and pepper. Heat until slightly bubbling at the edges – about 5 …
From homemademommy.net
From homemademommy.net
THE MOST DELICIOUS NEW POTATO RECIPES | MARTHA STEWART
Web Mar 22, 2021 Sorrel and Potato Gratin View Recipe Use a mandoline to make thin, even potato slices to layer in between the sorrel and shallots in this delicious potato gratin. 17 of 17 Braised Leg of Lamb with …
From marthastewart.com
From marthastewart.com
POTATO AND SORREL GRATIN - THE NEW YORK TIMES
Web Jan 20, 2014 1 garlic clove, peeled and cut in half Olive oil or butter for the baking dish 4 eggs 1 1/2 cups milk (2 percent) 3 ounces Gruyère, grated (3/4 cup) 1 ounce Parmesan, grated (1/4 cup) Freshly...
From nytimes.com
From nytimes.com
SORREL POTATO CAKES RECIPE - LOS ANGELES TIMES
Web Jun 18, 2003 1 cup panko bread crumbs. 3 tablespoons oil. 1. In a large pan, bring to a boil enough salted water to cover the potatoes. Add the potatoes and cook until tender, 15 to 20 minutes. 2. Drain the ...
From latimes.com
From latimes.com
CHEESY CHICKEN, SORREL & POTATO GRATIN RECIPE | ABEL
Web 3. While the chicken cooks, trim the roots and top 3cm off the leeks. Halve lengthways, rinse out any grit and thinly slice the leeks. Peel and grate or crush the garlic.
From abelandcole.co.uk
From abelandcole.co.uk
RECIPES: POTATO AND SORREL GRATIN - STAR TRIBUNE
Web Jun 11, 2008 Preheat the oven to 375 degrees. Butter a large gratin dish or casserole with a tablespoon of the melted butter. Wash, stem and coarsely chop the sorrel. Peel and …
From startribune.com
Estimated Reading Time 1 min
From startribune.com
Estimated Reading Time 1 min
CROCK POT AU GRATIN POTATOES RECIPE - {NOT QUITE} SUSIE HOMEMAKER
Web 4 hours ago Pour in the heavy cream, garlic powder, paprika, salt, and pepper, and stir to combine. Bring the mixture to a simmer. Remove the pan from heat and stir in the …
From notquitesusie.com
From notquitesusie.com
SCALLOPED POTATOES AND HAM - JESSICA GAVIN
Web 2 days ago Heat to 400ºF (200ºC). Prepare the Potatoes – Scrub, rinse, and dry the potatoes. Peel and slice into ⅛ inch thick pieces. Make the Cream Sauce – Melt butter …
From jessicagavin.com
From jessicagavin.com
POTATOES AU GRATIN - I HEART NAPTIME
Web Mar 29, 2023 Butter a 8×8-inch or 7×10-inch baking dish. Layer 1/2 of the potatoes on the bottom of the dish. Top evenly with onion. Add the remaining 1/2 potatoes over the …
From iheartnaptime.net
From iheartnaptime.net
THE BEST POTATO GRATIN RECIPE - FIFTEEN SPATULAS
Web Nov 19, 2021 Toss well. Pour the potatoes and cream into an 8×11 baking dish, then cover the dish tightly with aluminum foil. Place the baking dish on a sheet pan, then bake …
From fifteenspatulas.com
From fifteenspatulas.com
POTATO AND SORREL GRATIN RECIPE - NYT COOKING
Web You don’t need much to contribute lots of lemony flavor and vitamins C, A, iron, calcium and magnesium. The gratin is not a typical creamy sliced potato gratin; it’s more like a …
From cooking.nytimes.cf
From cooking.nytimes.cf
POTATO SALAD WITH SORREL DRESSING - LEMON THYME AND GINGER
Web May 24, 2017 2 lbs russet Yukon Gold or Red New Bliss potatoes 1-2 Tbs distilled vinegar 3 Hard boiled eggs 4 large cleaned sorrel leaves 2 celery ribs cut into a medium dice 1/2 …
From lemonthymeandginger.com
From lemonthymeandginger.com
SORREL AND POTATO GRATIN - MEALPLANNERPRO.COM
Web 2 tablespoons unsalted butter, softened; 2 medium shallots, very thinly sliced (about 1/2 cup) Coarse salt and freshly ground pepper; 4 ounces sorrel, tough stems removed, cut …
From mealplannerpro.com
From mealplannerpro.com
POTATO GRATIN WITH SORREL (BOULANGéRE à L'OSEILLE) RECIPE | EAT YOUR …
Web twoyolks on May 03, 2016 . The tartness of the sorrel makes for a lighter potato gratin than most. The instructions weren't clear as whether to include the water from cooking the …
From eatyourbooks.com
From eatyourbooks.com
POTATO AND SORREL GRATIN RECIPE | EAT YOUR BOOKS
Web twoyolks on April 23, 2020 . This is a good potato gratin that also just happens to have some sorrel in it. I thought it was a nice addition.
From eatyourbooks.com
From eatyourbooks.com
POTATO AND SORREL GRATIN RECIPE - NYT COOKING
Web Potato and Sorrel Gratin By Martha Rose Shulman. Yield Serves 6 to 8; Time 1 hour 30 minutes; ... The gratin is not a typical creamy sliced potato gratin; it’s more like a …
From morelink.live
From morelink.live
SORREL AND POTATO GRATIN – GWENFAR'S GARDEN AND OTHER MUSINGS
Web May 23, 2016 1. Turn oven on to 180 degrees 2. Butter the dish 3. Crush the garlic into the buttered dish 4. Slice the potatoes into thin pieces (not wafer thin, but not too thick …
From gwenfarsgarden.info
From gwenfarsgarden.info
POTATO GRATIN WITH SORREL RECIPE - SARAH RAVEN
Web Mar 26, 2021 Preheat the oven to 180°C/gas mark 4 and butter a 2-litre gratin dish. Peel the potatoes and slice them lengthwise as thinly as possible - a mandoline is useful for …
From sarahraven.com
From sarahraven.com
You'll also love
