SOUTHERN CHILI & BEANS
Make and share this Southern Chili & Beans recipe from Food.com.
Provided by Loves2Teach
Categories Vegetable
Time 3h5m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Brown the beef and drain the fat off.
- Crumble the cooked beef into pea size pieces.
- In a large pot, combine the beef plus the remaining ingredients and bring to a simmer over low heat.
- Cook stirring every 15 minutes for 2-3 hours.
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- In a large pot, brown the ground beef with the onion until no pink remains in the meat. Drain as much of the grease as you can with a spoon.
- To the pot, add the seasoning, tomatoes, beans and water and stir to combine. If it's still too thick, you can add 1/2 cup more water until you get to a thickness you like.
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