SOUTHERN LIVING SNICKERDOODLES RECIPE - (3.3/5)
Provided by á-356
Number Of Ingredients 10
Steps:
- Preheat oven to 375. Beat butter on medium until creamy. Gradually add 2 C sugar, beating well. Add eggs, milk and vanilla beating well. Combine flour, baking powder, and 2 tsp cinnamon gradually add to butter mixture, beating on low until blended. Combine 3 T sugar and 1 1/2 T cinnom in a small bowl. Roll dough into 1 inch balls and roll in sugar mixture. Place on ungreased baking sheets and flatten slightly. Bake at 375 for 11-13 mins or until lightly browned. Cool on baking sheets for 5 mins. Transfer to wire racks and cool completely.
SNICKERDOODLES
My aunt Sis used to work summers as a cook for a California Division of Forestry firefighting crew. These were one of their favorites (and mine!)
Provided by MaryMc
Categories Dessert
Time 30m
Yield 3 dozen
Number Of Ingredients 9
Steps:
- Cream shortening, 1-1/2 cups sugar, and eggs.
- Sift flour, cream of tartar, soda and salt together and add to sugar mixture.
- Mix together 2 tbsp sugar and cinnamon.
- Roll dough into balls the size of small walnuts and roll in cinnamon sugar.
- Place two inches apart on an ungreased cookie sheet and bake at 400°F for ten minutes, or until lightly browned.
- Cookies will puff up, then flatten out with crinkled tops.
Nutrition Facts : Calories 1498.1, Fat 72.7, SaturatedFat 18.3, Cholesterol 141, Sodium 857.5, Carbohydrate 198.5, Fiber 3.9, Sugar 108.9, Protein 16.1
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