SOUTHERN FRIED CABBAGE
This dish was always a favorite at Mammaw's house. Cabbage is fried with onion and bacon in this simple quick side dish. Terrific with cornbread.
Provided by JNADX3
Categories Side Dish Vegetables
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Place the bacon and vegetable oil into a large pot over medium heat. Season with salt and pepper. Cook for about 5 minutes, or until bacon is crisp. Add cabbage, onion, and sugar to the pot; cook and stir continuously for 5 minutes, until tender.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 13.6 g, Cholesterol 5 mg, Fat 14.2 g, Fiber 5.3 g, Protein 4.4 g, SaturatedFat 2.6 g, Sodium 527.8 mg, Sugar 7.2 g
SOUTHERN-STYLE CABBAGE
This is how I got my children to like cabbage. It is a simple recipe. It came from an old magazine clipping, do not remember which one. We usually have cornbread on the side with rice and sausage.
Provided by momstar
Categories Greens
Time 45m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a 5-quart dutch oven or 12-inch skillet over medium heat, cook bacon until browned.
- Add cabbage, onion, salt; stir to coat cabbage evenly with bacon fat.
- Add water and reduce heat to medium-low; cover and cook 30 minutes, stirring occasionally, until cabbage is tender and lightly browned.
SOUTHERN STYLE CABBAGE
A tasty cabbage recipe that is quick, easy, and even my vegetable hating son likes. I do not recall who originally gave me this recipe.
Provided by Shannanigans
Categories Greens
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Brown bacon in a dutch oven or large pan until crisp.
- Remove bacon and set aside to drain and cool.
- Place sliced onion in pan and top with cabbage and crumbled bacon.
- Cover and cook over medium to medium high heat until done to your likeing.
- Salt and pepper to taste.
Nutrition Facts : Calories 218.3, Fat 17.2, SaturatedFat 5.7, Cholesterol 25.7, Sodium 342.8, Carbohydrate 10.7, Fiber 4.1, Sugar 5.6, Protein 6.5
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