Soy Sauce And Vinegar Flavoured Sardines Recipes
SOY SAUCE AND VINEGAR FLAVOURED SARDINES
This is posted in reply to Troy's request for more sardine recipes. I have eaten this in Japan, but never actually cooked it. It comes from a much loved cookbook whose simple recipes have never failed me though.
Provided by JustJanS
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Tear off the sardine head by hand, remove entrails and clean thoroughly in water.
- Pat dry with paper and cut into 2-3 pieces crosswise.
- Bring sake and vinegar to a boil in a non-reactive saucepan.
- Arrange sardines in pot, add ginger and simmer very gently for 10 minutes with a lid placed RIGHT ON the sardines.
- This is called the"dropped lid technique" and allows the flavours to distribute evenly, but stops the delicate fish breaking up.
- Then, add the soy sauce and continue simmering until scarcely any liquid is left.
- Remove from the heat and allow to cool to room temperature before serving.
Nutrition Facts : Calories 83.8, Fat 2.8, SaturatedFat 0.4, Cholesterol 34.1, Sodium 1127.6, Carbohydrate 2.5, Fiber 0.2, Sugar 0.4, Protein 8
More about "soy sauce and vinegar flavoured sardines recipes"
SARDINE PUPU - ONOLICIOUS HAWAIʻI
Web Apr 5, 2021 Instructions Place the sliced onions in a bowl. Cover with ice and then cold water. Set aside till the ice melts. The drain the... Open the can of sardines. Pour the olive oil from the can (hold back the sardines) …
From onolicioushawaii.com
From onolicioushawaii.com
FRIED SARDINES IN SOY-BALSAMIC SAUCE RECIPE BY JAY
Web Great recipe for Fried sardines in Soy-balsamic sauce. Sardins are rich in omega-3 fatty acids, so they're good for you. Grilled sardines are common menu in spanish tapas. This is the grilled sardine with twists! This soy - …
From cookpad.com
From cookpad.com
HOW TO EAT CANNED SARDINES: 15 RECIPES AND A HOW-TO …
From greatist.com
- Portuguese Sardine Salad. This recipe from chef George Mendes of Michelin-starred Aldea in New York, is a great fresh and healthy option that combines multiple textures and flavors (sweet, smoky, salty, tangy, herbaceous, and a little funky) for a perfectly balanced lunch.
- Fisherman’s Eggs. Share on Pinterest. Try this easy and very tasty idea, adapted from “The Silver Spoon,” for breakfast, or pair it with a leafy salad for a quick supper.
- Smoked Sardine Pâté. Share on Pinterest. Cottage cheese and yogurt give this healthy spread a tangy flavor that complements the sardines’ smoky essence.
- Sardine Fritters in Lettuce Leaves with Sriracha-Soy Sauce. Share on Pinterest. These sardine fritters are perfect for a dinner with friends. Serve them with a Sriracha-soy sauce (inspired by chef Stuart Brioza).
- Sardine-Arugula Pizza. Share on Pinterest. This pizza, from food photographer Chris Rochelle, isn’t just delicious any time of the day; it’s healthy, too.
MARINATED AND BROILED SARDINES RECIPE - SERIOUS EATS
Web Jan 10, 2012 Directions. Blot sardines on paper towels to remove excess moisture. In a medium mixing bowl, combine salt, sugar, soy sauce, rice wine, and ginger. Line up …
From seriouseats.com
Cuisine AmericanTotal Time 2 hrs 20 minsCategory Entree, Side Dish
From seriouseats.com
Cuisine AmericanTotal Time 2 hrs 20 minsCategory Entree, Side Dish
SOY SAUCE AND VINEGAR FLAVOURED… – RECIPEFUEL | RECIPES, MEAL …
Web Jan 22, 2020 Or you can just copy and share this url. Ingredients. Adjust Servings:
From recipefuel.com
From recipefuel.com
SIMMERED SARDINES WITH PICKLED PLUM (UME-NI) - RECIPETIN JAPAN
Web May 25, 2021 Place the sardines in a shallow saucepan, without overlapping. Add water and vinegar and boil for 15 minutes. Drain the vinegar water. It is easier if you use the …
From japan.recipetineats.com
From japan.recipetineats.com
SARDE EN SAOR (SWEET-AND-SOUR SARDINES) RECIPE - LOS ANGELES TIMES
Web Oct 15, 2003 1 bay leaf. ⅓ cup raisins. ⅓ cup toasted pine nuts. 1. Heat one-fourth to one-half inch of canola oil in a heavy skillet until it is hot enough that food sizzles when …
From latimes.com
From latimes.com
20-MINUTE FILIPINO SARDINES PASTA RECIPE – BRING ON THE SPICE
Web May 30, 2022 Using the popular brand Ligo Sardines in Tomato Sauce Chili Added, our ginisang sardinas or sauteed sardines takes our favorite sardine recipe to a saucy, …
From bringonthespice.com
From bringonthespice.com
SOY SAUCE AND VINEGAR FLAVOURED SARDINES RECIPES
Web Bring sake and vinegar to a boil in a non-reactive saucepan. Arrange sardines in pot, add ginger and simmer very gently for 10 minutes with a lid placed RIGHT ON the sardines. …
From findrecipes.info
From findrecipes.info
10 BEST RICE VINEGAR AND SOY SAUCE MARINADE RECIPES - YUMMLY
Web Apr 22, 2023 red bell peppers, low-sodium soy sauce, rice wine vinegar, salt and 9 more Chinese Noodles KitchenAid dry sherry, green pepper, pasta, sesame oil, rice vinegar, …
From yummly.com
From yummly.com
WORLD BEST SEA FOOD RECIPES: SOY SAUCE AND VINEGAR FLAVOURED …
Web Recipe. 1 tear off the sardine head by hand, remove entrails and clean thoroughly in water. 2 pat dry with paper and cut into 2-3 pieces crosswise. 3 bring sake and vinegar to a boil …
From fishofsea.blogspot.com
From fishofsea.blogspot.com
8 SARDINE RECIPES THAT WILL ENRICH YOUR HOME COOKING
Web Oct 26, 2020 Marinating sardines is simple: allow the fish to soak in a mixture of white wine vinegar, salt, olive oil, lemon juice, garlic and herbs. Once the fish have had …
From supermarketitaly.com
From supermarketitaly.com
GINISANG SARDINAS RECIPE (SAUTéED SARDINES) - PANLASANG PINOY
Web Sep 2, 2018 Sauté the garlic and onion. When the onion becomes soft, add the tomato and cook for 3 minutes. Pour-in the sardines in tomato sauce and chili. Stir and let boil. …
From panlasangpinoy.com
From panlasangpinoy.com
HOW TO MAKE THE MOST OF THOSE CANS OF SARDINES
Web Apr 14, 2020 A Few Ideas for Sardines Spread a smear of softened butter or aioli on thick-cut bread, toast or crackers. Top with sardines, raw onions tossed... Heat a few …
From nytimes.com
From nytimes.com
30 RECIPES TO COOK WITH SOY SAUCE | SAVEUR
Web Aug 15, 2017 Sichuan Twice-Cooked Pork Belly. Sichuan Twice-Cooked Pork Belly. A classic Chinese dish made with boiled-then-stir-fried pork and plenty of leeks and …
From saveur.com
From saveur.com
SARDINES IN BUTTER SOY SAUCE A - COOKBUZZ
Web Dec 27, 2015 Finely chop the garlic, slice the spring onion and grate the ginger. Put the sardines in oil, garlic and chilli bean sauce into a pan and fry, stirring with a wooden …
From cookbuzz.com
From cookbuzz.com
NORTH CAROLINA BBQ SAUCE RECIPE | KITCHN
Web May 11, 2023 Instructions. Place 1/2 cup apple cider vinegar, 1/4 cup ketchup if using, 1 teaspoon hot sauce, 1/2 teaspoon kosher salt, 1/4 teaspoon red pepper flakes, and 1/4 …
From thekitchn.com
From thekitchn.com
SPICY FILIPINO SARDINES RECIPE WITH HABANEROS - BRING ON THE SPICE
Web Dec 6, 2021 You can sauté canned sardines with onion, garlic, lemon juice, vinegar, and soy sauce. For a kick, try adding habanero! How do you eat Ligo sardines? Ligo …
From bringonthespice.com
From bringonthespice.com
You'll also love