Spaghetti Sandwich Recipes

Steps:

• Melt butter with garlic powder in a large skillet.
• Cut a slice of the crust off the top and bottom of each hoagie roll. Brush the cut sides with some of the garlic-flavored butter.
• Split the rolls and line the insides with mozzarella cheese slices. Mix spaghetti and spaghetti sauce together in a bowl; divide between the hoagie rolls and sandwich the rolls around the cheese and pasta mixture.
• Grill the sandwiches in the skillet until the cheese melts completely, about 5 minutes per side.

Steps:

• Open roll.
• Add spaghetti.
• Top with tomato sauce and cheese.
• Pop under preheated broiler for 1-2 minutes to lightly toast.
• Eat immediately.

Steps:

• To a large dutch oven over medium-high heat add ground beef and seasoning. Cook until meat is no longer pink.
• Drain, return meat to pot and add olive oil. Stir in the sauce and cook to heat. Add pasta and toss to combine, heating through.
• Butter the bread slices and serve them at the table with the spaghetti. Let everyone grab a slice of bread and place a heaping forkful or so of spaghetti into the center of the bread elongated like a hot dog. Fold the bread around it and enjoy!
• NOTE: Eat over the plate as it can get a bit messy, but in a yummy sort of way. :).

Steps:

• Beat the eggs, milk, black pepper and cayenne pepper together.
• Place 4 slices of bread on a board and top with Cheese.
• Spread equal amounts of Spaghetti on bread and then top with slices of ham or salami.
• Top with the remaining bread slices to make sandwiches.
• Heat butter in a frying pan and when hot, dip one sandwich into the egg mixture quickly to coat both sides.
• Place into the hot frying pan and cook over a moderate heat for about 2 minutes until golden.
• Flip and cook the other side until the sandwich is hot and golden.
• Cook the remaining sandwiches and serve hot.
• Note: These Sandwiches will cook in a sandwich maker.