Swedish Cinnamon Cookies Kanelkakor Recipes

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SWEDISH CINNAMON COOKIES

I just finished making these for the first time for Christmas this year. They are insanely delicious, everyone in my family loves them. These willl make a crisp, buttery, delicately spicy addition to your cookie plate.

Provided by JudyCC

Categories     Dessert

Time 26m

Yield 72 cookies, 72 serving(s)

Number Of Ingredients 7



Swedish Cinnamon Cookies image

Steps:

  • Cream the butter and sugar until light and fluffy. Add the molasses and mix well.
  • Dissolve the baking soda in the egg yolk in a small bowl. Stir into the creamed mixture.
  • Add the flour and cinnamon and mix well.
  • Roll dough into small balls, roll in additional white sugar to coat.
  • Place on greased cookie sheet. Bake 14--16 minutes at 350 degrees or until the cookies are slightly firm.

Nutrition Facts : Calories 95.5, Fat 5.3, SaturatedFat 3.3, Cholesterol 18.8, Sodium 71.9, Carbohydrate 11.4, Fiber 0.3, Sugar 5.9, Protein 0.8

2 cups butter
2 cups white sugar
2 tablespoons molasses
2 teaspoons baking soda
2 egg yolks, beaten
4 cups flour
2 tablespoons cinnamon

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