Spaghetti Squash Fritters With Sriracha Mayonnaise Recipes
SPAGHETTI SQUASH FRITTERS
These spaghetti-squash pancakes, speckled with crisp bacon, are both paleo-friendly and gluten-free.
Provided by Julie Mayfield
Categories Dinner Side Squash Bacon Paleo Wheat/Gluten-Free HarperCollins
Yield Makes about 1 dozen fritters
Number Of Ingredients 7
Steps:
- Place the squash in a large bowl. If it's too moist, wrap it in some paper towels and squeeze out the excess liquid.
- Add the arrowroot starch/flour, salt, green onion, and bacon and stir to combine well.
- Whisk the eggs in a small bowl, then add them to the squash mixture and stir to combine.
- Heat a large skillet over medium heat. Add enough oil to coat the pan, and when it's hot, spoon the squash mixture to form fritters of your desired size; 1/4 cup per fritter works well.
- When the fritters are crispy and browned on one side, about 5 minutes, use a spatula to flip them and continue cooking on the other side until crisped, about 5 minutes longer. Serve hot.
SPAGHETTI SQUASH FRITTERS WITH SRIRACHA MAYONNAISE
Found this on recipes.com. It is a great Cooking Light recipe. Add meat or cheese to the fritters for the not-as-healthy take (I added Sausage, Mozzarella and Prosciutto) on the recipe. Add sour cream to the mayo to lessen the heat of the sauce if you like. One tip, make sure you use a non-stick pan for the fritters and some Pam. It definitely makes things easier. Enjoy!
Provided by Devin Caputo
Categories Vegetable
Time 55m
Yield 2 Fritters, 5 serving(s)
Number Of Ingredients 13
Steps:
- 1. Cut squash in half lengthwise. Scoop out seeds; discard. Place squash halves, cut sides up, in a microwave-safe bowl. Cover with a damp paper towel. Microwave at HIGH 20 minutes or until tender. Let stand 10 minutes. Scrape inside of squash with a fork to remove spaghettilike strands to measure 4 cups.
- 2. Heat a large skillet over medium-high heat. Add spinach to pan; cook 2 minutes or until spinach wilts. Place squash and spinach on a clean dish towel; squeeze until barely moist. Coarsely chop squash mixture, and place in a large bowl. Add panko and next 4 ingredients (through baking powder), and toss well to combine. Place egg whites in a medium bowl; beat with a mixer at high speed until soft peaks form. Gently fold egg whites into squash mixture.
- 3. Fill a 1/4-cup dry measuring cup with squash mixture. Invert onto work surface; gently pat into a 3/4-inch-thick patty. Repeat procedure with remaining squash mixture, forming 10 patties total. Heat a large nonstick skillet over medium heat. Add 1 1/2 teaspoons oil to pan, and swirl to coat. Add 5 patties to pan; cook 3 minutes on each side or until browned. Remove patties from pan; keep warm. Repeat the procedure with remaining 1 1/2 teaspoons oil and squash patties.
- 4. Combine mayonnaise and remaining ingredients in a small bowl. Serve with fritters.
Nutrition Facts : Calories 174.2, Fat 6.9, SaturatedFat 1.4, Cholesterol 3.6, Sodium 259.6, Carbohydrate 24.2, Fiber 1.6, Sugar 1.4, Protein 6.5
More about "spaghetti squash fritters with sriracha mayonnaise recipes"
FALL FARE: SPAGHETTI SQUASH PATTIES WITH SRIRACHA MAYO
Web Oct 4, 2017 Preheat the oven to 350°F (fan-forced). Line a baking tray with baking paper. Cut the spaghetti squash in half lengthways and using a …
From foodrepublic.com
Servings 4Estimated Reading Time 3 mins
From foodrepublic.com
Servings 4Estimated Reading Time 3 mins
BEST SPAGHETTI SQUASH FRITTERS VEGAN RECIPE - FOOD52
Web Dec 16, 2014 To cook spaghetti squash: Cut in half (lengthwise), scoop the seeds out, drizzle with olive oil, salt and pepper. Place face down on a baking sheet and bake in oven at 400F for 30-40 minutes until it can …
From food52.com
From food52.com
BAKED SPAGHETTI SQUASH FRITTERS - EATINGWELL
Web Nov 26, 2019 Whisk egg white in a small bowl until frothy; stir into the squash mixture. Scoop about 3 tablespoonfuls of the squash mixture into a mound on the prepared baking sheet; flatten into a 3-inch round using a …
From eatingwell.com
From eatingwell.com
BAKED SPAGHETTI SQUASH FRITTERS | MEL'S KITCHEN CAFE
Web Jul 19, 2021 Measure 2 packed cups (about 16-18 ounces) into a medium bowl. Let the squash cool to room temperature. Preheat the oven to 450 degrees F. Add the egg, garlic powder, parsley, salt, pepper, panko, …
From melskitchencafe.com
From melskitchencafe.com
BACON, SPAGHETTI SQUASH FRITTERS RECIPE - JULIA'S ALBUM
Web Sep 14, 2014 Preheat oven to 425 Fahrenheit. Cut the squash in 2 halves, scrape out the seeds and the fiber out of each half. Spray oil over the cut sides of the squash. Spray the baking sheet with oil and place the …
From juliasalbum.com
From juliasalbum.com
FIXATE SPAGHETTI SQUASH FRITTERS | BODI - BEACHBODY …
Web Preheat oven to 425° F. Line baking sheet with parchment paper. Lightly coat with olive oil cooking spray. Set aside. Combine spaghetti squash, onion, garlic, chives, eggs, lemon peel, bread crumbs, cornstarch, salt, …
From beachbodyondemand.com
From beachbodyondemand.com
SPAGHETTI SQUASH FRITTERS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
4.9/5 (357)Uploaded Oct 24, 2020Category Side DishPublished Jun 24, 2022
SPAGHETTI SQUASH FRITTERS WITH SRIRACHA MAYONNAISE RECIPE | RECIPE ...
Web Jul 18, 2017 - Pair a basic side salad with tasty Spaghetti Squash Fritters with Sriracha Mayonnaise for a simple, flavorful meatless meal.
From pinterest.com
From pinterest.com
SPAGHETTI SQUASH FRITTERS - MOMMY HATES COOKING
Web Feb 3, 2022 Scrape inside of squash with a fork to remove spaghetti-like strands to measure 4 cups. Heat a large skillet over medium-high heat. Add spinach to pan; cook 2 minutes or until spinach wilts. Place squash and spinach on a clean dish towel; squeeze until barely moist. Coarsely chop squash mixture, and place in a large bowl.
From mommyhatescooking.com
From mommyhatescooking.com
SPAGHETTI SQUASH FRITTERS WITH BACON & CHIPOTLE-LIME MAYO
Web Mix the shallots, cashew and coconut flours, eggs, baking soda, onion and garlic powders together in a large bowl. Once the bacon is cool, chop it into bacon bits. Reserve some for topping, and toss the rest with the coconut flour mixture. Pull all the spaghetti squash threads out of the halves, and use about ½ of the threads to measure 4 cups ...
From realfoodwithdana.com
From realfoodwithdana.com
HOW TO MAKE SPAGHETTI SQUASH FRITTERS WITH SRIRACHA …
Web Oct 21, 2016 For a flavorful meatless meal or appetizer, learn how easy it is to make these fantastic fritters with just a few simple ingredients.Get the recipe: http://w...
From youtube.com
From youtube.com
FOODCOMBO
SPAGHETTI SQUASH FRITTERS - PUREWOW
Web Aug 2, 2016 4. Add the egg and whisk until the batter is well combined. 5. In a large skillet, heat the vegetable oil and butter over medium-high heat. Working in batches, drop heaping tablespoons of batter into the hot oil and pan-fry until golden brown on each side, 2 to 3 minutes per side. While the fritters are warm, season them with salt and pepper. 6.
From purewow.com
From purewow.com
SPAGHETTI SQUASH FRITTERS WITH SRIRACHA MAYONNAISE
Web 5.2M views, 1.1K likes, 24 loves, 58 comments, 939 shares, Facebook Watch Videos from MyRecipes: Spaghetti Squash Fritters with Sriracha Mayonnaise: Light, golden-brown, and crisped to perfection....
From facebook.com
From facebook.com
HEALTHY AND HEARTY SPAGHETTI SQUASH RECIPES | MYRECIPES
Web Jul 2, 2019 Spaghetti squash is a great lower-calorie, lower-carb alternative to pasta. It's a neutral-tasting veggie that absorbs all the flavors of this simple dish. Eat with 1 orange or 2 clementines. Dairy-free option: Use 4 teaspoons toasted …
From myrecipes.com
From myrecipes.com
SQUASH FRITTERS WITH SRIRACHA DIPPING SAUCE ...
Web Jul 14, 2019 Add wet ingredients to the dry ingredients, mix well. Fold cubed squash and onion into batter. Mix until evenly distributed. Rest on counter while oil heats. In a deep medium-size saucepan or deep fryer, heat oil to 350°F. Use a small ice cream scoop or a tablespoon to drop the batter into the oil.
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
SPAGHETTI SQUASH FRITTERS - STEP AWAY FROM THE CARBS
Web Oct 21, 2021 Place the squash halves on a plate, cut side down, and add a little water. Return to the microwave and cook until the squash is very tender, about 5-6 mins. Let it cool, then scoop out the cooked squash. In a bowl, add the remaining ingredients. Add the cooled squash and stir well to combine.
From stepawayfromthecarbs.com
From stepawayfromthecarbs.com
SPAGHETTI SQUASH FRITTERS - SIMPLE SEASONAL
Web Oct 27, 2022 Pre-heat an oven to 450ºF. Prep the spaghetti squash for cooking by cutting off the two ends and then cut the squash in half lengthwise. Scoop out the seeds and discard. Next, lightly brush the inside with olive oil. Line a baking sheet with parchment and place the squash halves face down.
From simpleseasonal.com
From simpleseasonal.com
SPAGHETTI SQUASH FRITTERS WITH SRIRACHA MAYONNAISE RECIPE - EAT …
Web Save this Spaghetti squash fritters with Sriracha mayonnaise recipe and more from Cooking Light Magazine, October 2013 to your own online collection at EatYourBooks.com ... Spaghetti squash fritters with Sriracha mayonnaise from Cooking Light Magazine, October 2013 (page ... At Eat Your Books we love great recipes – and the best come …
From eatyourbooks.com
From eatyourbooks.com
DISCOVERING THE VIRTUES OF SQUASH: SPAGHETTI SQUASH FRITTERS WITH ...
Web Apr 13, 2014 2. Heat large skillet over medium-high heat. Add spinach to pan;cook 2 minutes or until spinach wilts. Place squash and spinach on clean dish towel: squeeze until barely moist.
From eveningwithasandwich.com
From eveningwithasandwich.com
SPAGHETTI SQUASH FRITTERS WITH SRIRACHA MAYONNAISE RECIPE FOR …
Web Ingredients. 1 (2-pound) spaghetti squash 1 (8-ounce) package baby spinach 1/2 cup panko (Japanese breadcrumbs) 2 tablespoons grated fresh Parmesan cheese
From fertilitychef.com
From fertilitychef.com
You'll also love