SUKI'S SPINACH AND FETA PASTA
Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime.
Provided by Anonymous
Categories Main Dish Recipes Pasta
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until al dente; drain.
- Meanwhile, heat olive oil in a large skillet over medium-high heat; add onion and garlic, and cook until golden brown. Mix in tomatoes, mushrooms, and spinach. Season with salt, pepper, and red pepper flakes. Cook 2 minutes more, until tomatoes are heated through and spinach is wilted. Reduce heat to medium, stir in pasta and feta cheese, and cook until heated through.
Nutrition Facts : Calories 451.1 calories, Carbohydrate 51.8 g, Cholesterol 50.5 mg, Fat 20.6 g, Fiber 4.6 g, Protein 17.8 g, SaturatedFat 9.8 g, Sodium 655.8 mg, Sugar 9.2 g
SPINACH ALFREDO SAUCE (BETTER THAN OLIVE GARDEN®)
Better than Olive Garden®! Top with grilled chicken on fettuccine pasta for a complete meal or use as a dip for bread sticks. Delicious rich and creamy spinach Alfredo everyone will love. When I make this dish, everyone raves over it! Add more spinach if you're a spinach lover or leave it out if you're not a fan. I like adding lots of garlic! For a thicker sauce, add more cream cheese.
Provided by nbrock_85
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- Heat butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.
- Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.
Nutrition Facts : Calories 599.2 calories, Carbohydrate 4.9 g, Cholesterol 202.9 mg, Fat 61.4 g, Fiber 0.7 g, Protein 9.9 g, SaturatedFat 38.3 g, Sodium 454.8 mg, Sugar 0.6 g
SPAGHETTI WITH SPINACH AND FETA CHEESE SAUCE
Did you know that ideally thin delicate pastas such as Spaghetti and Vermicelli should be served with light, thin sauces and thicker pastas, contastingly, like Tagliatelle go well with heavier sauces? Pasta shapes with holes and ridges like Macaroni and Fusilli are perfect for chunkier sauces.
Provided by Charishma_Ramchanda
Categories Sauces
Time 41m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Heat margarine in a skillet.
- Saute shallots and garlic for 4 minutes in the margarine.
- Stir while doing so.
- Add flour.
- Cook for 1 minute on low flame.
- Add milk and remove from heat.
- Keep aside.
- Squeeze out the water from the spinach and chop.
- Add spinach, cheese, bell pepper, salt and pepper to taste to the cooked sauce.
- Re-heat on low heat.
- Stir well for a minute.
- Remove from heat.
- Garnish with parsley.
- Serve on pasta.
Nutrition Facts : Calories 723.4, Fat 13.2, SaturatedFat 4.9, Cholesterol 21.8, Sodium 390.9, Carbohydrate 122.7, Fiber 6.7, Sugar 9.5, Protein 28.1
GARLIC SPINACH SPAGHETTI
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Cook the pasta in salted boiling water according to the package instructions. Drain, reserving 2/3 cup of the pasta water, then set aside.
- In a large skillet, melt the butter over medium heat. Add the garlic and crushed red pepper flakes and cook, stirring occasionally, for 2 minutes.
- Add about one-fourth of the cooked pasta to the pan, followed by one-fourth of the spinach, one-fourth of the Parmesan, one-fourth of the lemon juice and one-fourth of the lemon zest, stirring all the time until the spinach has wilted, about 1 minute. Continue this process of adding the ingredients in quarters, with additions of pasta water as needed if the mixture becomes too dry, until the pasta, spinach, Parmesan, lemon juice and lemon zest have all been added.
- Sprinkle over more Parmesan and season with freshly cracked black pepper. Toss until everything is well coated. Taste and adjust the seasonings, as needed.
FASTEST PASTA WITH SPINACH SAUCE
The very best pasta is often the simplest. Jack Bishop, the author of "The Complete Vegetarian Cookbook," has refined his technique for pasta and vegetable sauce to breathtaking efficiency: He cooks the greens with the pasta and adds the seasonings at the last minute. While the pasta is cooking, Mr. Bishop prepares the seasonings. Allow at least a gallon of water to a pound of pasta, because you need a large pot to accommodate the greens and because, if there is too little water, the addition of the greens will slow the cooking too rapidly.
Provided by Mark Bittman
Categories dinner, easy, quick, weekday, pastas, main course
Time 25m
Yield 3 to 4 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil, and salt it. Meanwhile, mince the garlic as finely as possible and combine it in the bottom of a warm bowl with the red pepper flakes, olives and olive oil.
- Place the pasta in the pot, and cook until it is nearly done (test it for doneness by tasting). Plunge the spinach into the water, and cook until it wilts, less than a minute. Drain quickly, allowing some water to cling to the pasta, and toss pasta and spinach in the bowl with the garlic and olive mixture. Season with salt and pepper, and serve.
Nutrition Facts : @context http, Calories 613, UnsaturatedFat 16 grams, Carbohydrate 90 grams, Fat 20 grams, Fiber 7 grams, Protein 18 grams, SaturatedFat 3 grams, Sodium 598 milligrams, Sugar 4 grams
More about "spaghetti with spinach and feta cheese sauce recipes"
BAKED SPINACH & FETA PASTA RECIPE | EATINGWELL
From eatingwell.com
Reviews 3Category Healthy Pasta And Noodle RecipesRatings 3Calories 394 per serving
- Place feta in the center of a 9-by-13-inch baking dish. Bake until softened and starting to brown, about 15 minutes.
- Meanwhile, combine spinach, oil, garlic, dill, salt and pepper in a large bowl. Use your hands to massage the spinach until it's reduced in volume by half. Stir in pasta.
- After the feta has baked for 15 minutes, add the spinach and pasta mixture to the baking dish. Pour boiling water over the mixture and gently stir. Cover with foil and bake until the pasta is tender, about 18 minutes. Remove from the oven and stir. Cover and let stand for at least 3 minutes before serving.
SPANAKOPITA PASTA (SPANAKOPASTA!) - BOWL OF DELICIOUS
From bowlofdelicious.com
4.9/5 (65)Total Time 20 minsCategory PastaCalories 484 per serving
- Cook pasta according to directions in heavily salted water until one minute BEFORE it's al dente.
- Add the three sliced green onions (white and green parts) and sauté over medium heat in the melted butter until softened (about 1 minute)
- Add the frozen spinach to the skillet with the onions. Sauté until completely defrosted and most of the liquid has completely evaporated (about 3 minutes)
PENNE WITH SPINACH AND FETA RECIPE | MYRECIPES
From myrecipes.com
3.5/5 (2)Total Time 28 minsServings 4Calories 282 per serving
- Meanwhile, warm the olive oil in a large nonstick skillet over medium heat. Add onion and cook, stirring, 4 minutes. Add garlic and cook, stirring, 30 seconds. Add tomatoes and broth; bring to a simmer, and cook 5 minutes or until the tomatoes soften and some liquid evaporates. Use a wooden spoon to lightly crush tomatoes. Slowly stir in spinach or arugula; cook, stirring, 2 minutes or until leaves wilt.
- Drain pasta. In serving bowl, toss pasta with warm tomato-spinach sauce. Season with salt and pepper. Garnish with cheese.
THIS PASTA, SPINACH, FETA AND DILL RECIPE CAN BE ON THE …
From washingtonpost.com
SPAGHETTI WITH SPINACH SAUCE - ERREN'S KITCHEN
From errenskitchen.com
RED PEPPER SAUCE PASTA WITH SPINACH AND FETA - DIETHOOD
From diethood.com
BAKED FETA PASTA WITH SPINACH - SUEBEE HOMEMAKER
From suebeehomemaker.com
PASTA WITH SPINACH, EASY & QUICK! - THE CLEVER MEAL
From theclevermeal.com
PORK - STUFFED PORK CHOPS WITH FETA AND SPINACH RECIPES
From tfrecipes.net
CREAMY AVOCADO SPINACH PASTA (A QUICK & EASY VEGAN RECIPE)
From msn.com
BAKED FETA AND SPINACH CHICKEN - MSN.COM
From msn.com
SPINACH STUFFED SPAGHETTI SQUASH WITH VEGAN FETA - BIANCA …
From biancazapatka.com
PASTA WITH FETA CHEESE, SPINACH AND SUNDRIED TOMATOES
From tastykitchen.com
BAKED FETA AND CHERRY TOMATO PASTA - TO SIMPLY INSPIRE
From tosimplyinspire.com
GREEK SPAGHETTI - PINELAND FARMS DAIRY
From pinelandfarmsdairy.com
EASY SPINACH LASAGNA RECIPE | BON APPéTIT
From bonappetit.com
15 SPINACH PASTA RECIPES (EASY DINNER DISHES) - INSANELY GOOD
From insanelygoodrecipes.com
SPANAKOPITA FRITTATA WITH PINE NUTS
From dianekochilas.com
ZUCCHINI, MOZZARELLA, AND FETA ROLLS RECIPE - KETOCYCLE.DIET
From ketocycle.diet
SALMON WITH SPINACH AND FETA IN PHYLLO RECIPE - RECIPETIPS.COM
From recipetips.com
ZOODLES WITH TOMATO SAUCE AND WALNUTS RECIPE - KETOCYCLE.DIET
From ketocycle.diet
MOIST & FLUFFY SPINACH & FETA CHEESE MUFFINS. : R/BUDGETCOOKING
From reddit.com
20+ 450-CALORIE, 30-MINUTE MEDITERRANEAN DIET DINNERS | EATINGWELL
From eatingwell.com
HEALTHY SPINACH AND FETA CHEESE MUFFINS RECIPE
From dobbernationloves.com
AIR FRYER SAUSAGE AND RED PEPPER BAKE RECIPE | ONE-POT MEAL
From thehappyfoodie.co.uk
BAKED FETA PASTA RECIPE - GIMME SOME OVEN
From gimmesomeoven.com
CUCUMBER AVOCADO SALAD - RECIPE RUNNER
From reciperunner.com
SPAGHETTI WITH SPINACH, TOMATOES AND GOAT CHEESE RECIPE
From foodandwine.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #healthy #sauces #condiments-etc #eggs-dairy #pasta #vegetables #dinner-party #holiday-event #vegetarian #cheese #stove-top #dietary #low-sodium #low-cholesterol #valentines-day #healthy-2 #low-in-something #pasta-rice-and-grains #spaghetti #greens #spinach #equipment #number-of-servings #presentation #served-hot
You'll also love