Spiced Pineapple Punch Recipes
WARM AND SPICY AUTUMN PUNCH
The aroma of this punch tells you that fall is in the air. Make a batch, and your home will have a fragrance that will alert anyone's sense of smell.
Provided by Michele O'Sullivan
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 1h
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Stud the whole oranges with cloves, and bake for 30 minutes.
- In a large saucepan, combine the apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. Remove from heat, and stir in the nutmeg, honey, lemon juice, and pineapple juice.
- Serve hot in a punch bowl with the 2 clove-studded baked oranges floating on top.
Nutrition Facts : Calories 91.3 calories, Carbohydrate 22.9 g, Fat 0.2 g, Fiber 1 g, Protein 0.4 g, Sodium 5.1 mg, Sugar 20 g
SPICED PERCOLATOR PUNCH
It's now a tradition that I serve this at the Christmas Tea I host each year, as well as any open house. Called by many names--and there are similar recipes on this site--it's different because it doesn't include apple juice or cider.
Provided by SOPHIESTWIN
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 25m
Yield 22
Number Of Ingredients 7
Steps:
- Pour the pineapple juice, cranberry juice, and water into a clean, well-washed coffee percolator. Place the brown sugar, cloves, cinnamon sticks, and salt in the basket of the percolator, and assemble the coffee percolator. Cover, plug in the cord, and perk. Serve hot.
Nutrition Facts : Calories 137.1 calories, Carbohydrate 34.8 g, Fat 0.3 g, Fiber 2.1 g, Protein 0.5 g, Sodium 35.8 mg, Sugar 28 g
PINEAPPLE PUNCH DRINK
Cool and tasty - best of all easy! A definite winner.
Provided by sal
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 15
Number Of Ingredients 3
Steps:
- In a large punch bowl combine pineapple juice, sprite and drink mix. Stir, and serve over ice.
Nutrition Facts : Calories 147.3 calories, Carbohydrate 37.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.6 g, Sodium 10.6 mg, Sugar 25.5 g
SPICED PINEAPPLE
A serving of this nicely seasoned pineapple is delicious alongside lamb chops or ham. It's an easy no-fuss side dish that adds a little something extra to make a meal stand out.-Chris Nash, Berthoud, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Drain pineapple, reserving 1 cup juice. In a saucepan, combine the sugar, vinegar, cinnamon, cloves, salt and reserved pineapple juice. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Discard cinnamon and cloves. Add pineapple. Return to a boil; cook and stir for 2-3 minutes. Serve warm with a slotted spoon.
Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 36mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 1g fiber), Protein 0 protein.
SPICED PINEAPPLE PUNCH
Make and share this Spiced Pineapple Punch recipe from Food.com.
Provided by Brenda.
Categories Punch Beverage
Time 2h5m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Pour the pineapple juice, condensed milk, vanilla, nutmeg and cinnamon into a blender.
- Blend for a few seconds until well blended.
- Chill the punch until very cold.
- Pour over ice and top with a squeeze of lime juice.
- I have been known to sneak a shot of Coconut Rum into the glass ;).
Nutrition Facts : Calories 708.3, Fat 12.2, SaturatedFat 7.3, Cholesterol 45, Sodium 178.8, Carbohydrate 140.3, Fiber 1.1, Sugar 124.4, Protein 12.4
SPICED PINEAPPLE COOLER
I enjoy cooking, especially when I'm preparing a dish that is different. That's definitely the case with this spicy, refreshing party punch. -Nancy Burford, Senatobia, Mississippi
Provided by Taste of Home
Time 30m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- In a small saucepan, bring water, sugar, cinnamon and cloves to a boil. Reduce heat; cover and simmer for 15 minutes. Strain. Cool to room temperature., Pour into a large pitcher; stir in juices. Refrigerate until chilled. Just before serving, stir in ginger ale. Serve over ice. Garnish with additional cinnamon sticks if desired.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.
PINEAPPLE & GINGER PUNCH
Treat guests to something different with this flavourful pineapple and ginger punch. It's a great non-alcoholic drink for a party or at Christmas
Provided by Miriam Nice
Categories Drink
Time 5m
Yield Serves 6-8
Number Of Ingredients 7
Steps:
- Pour the pineapple juice and lime juice into a blender. Add the mint and a couple of handfuls of ice, then blitz until the ice is crushed. Pour into tumblers filled with more ice, then top up with the ginger beer.
- Garnish each glass with mint and star anise.
Nutrition Facts : Calories 75 calories, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Protein 0.4 grams protein, Sodium 0.1 milligram of sodium
PINEAPPLE PUNCH
Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."
Provided by Taste of Home
Time 10m
Yield 7-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.
Nutrition Facts :
HOT SPICED PUNCH
My favorite punches, hot or cold, are the ones made with pineapple juice. Its flavor definitely comes through. This punch is especially good when the weather is cold, and you need something to warm you up.
Provided by Taste of Home
Time 1h10m
Yield 4 quarts.
Number Of Ingredients 9
Steps:
- Place the cinnamon sticks, cloves, allspice and lemon peel in a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag., In a large kettle, combine the grape juice, pineapple juice, lemonade concentrate and sugar; add the spice bag. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour or until punch reaches desired temperature. Discard spice bag. Serve hot with additional cinnamon sticks if desired.
Nutrition Facts : Calories 182 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 45g carbohydrate (43g sugars, Fiber 0 fiber), Protein 1g protein.
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