Spicy Buffalo Onion Rings And Blue Cheese Dip Recipes

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SPICY CHEESE DIP

Provided by Food Network

Categories     appetizer

Number Of Ingredients 18



Spicy Cheese Dip image

Steps:

  • Puree stewed tomato juice only, garlic and 2 jalapenos in a blender or processor. Finely chop the onion, 1 jalapeno, 2 to 3 tablespoons of cilantro and 4 to 6 Roma tomatoes. Roughly chop the stewed tomatoes. Mix all these ingredients in a large bowl. Season with kosher salt, fresh ground pepper and lime juice.;
  • Cook the ground beef, onion, jalapenos, garlic and dash of salt and pepper. Drain excess fat in a small bowl. Add the beef mixture to slow cooker and put on medium setting. Keep hot. Add cubes of cheese, cream of mushroom soup and milk and stir. Next add 2 cups of the salsa mixture to the cheese mixture. Can be kept warm for 1/2 hour or longer. Serve with chips.

1 (12-ounce) can stewed tomatoes with juice
4 to 6 cloves garlic
3 whole fresh jalapenos
1 whole medium white onion
2 to 3 tablespoons chopped fresh cilantro
4 to 6 fresh Roma tomatoes
Kosher salt
Fresh ground pepper
1/2 lime, juiced
1 1/2 pounds ground beef
1 large chopped onion
1 or 2 chopped jalapenos
1 tablespoon freshly chopped garlic
Salt and pepper
2 pounds velveta cheese, cubed
1 can cream of mushroom soup
1/4 cup whole milk
Tortilla chips

BLUE CHEESE DIP

This is the dip recipe that goes with the Spicy Buffalo Onion rings from Zoom in Park City, UT. It truly is the perfect companion to the onion rings, but it was really good with raw veggies too.

Provided by Kelly

Categories     High In...

Time 10m

Yield 6 serving(s)

Number Of Ingredients 9



Blue Cheese Dip image

Steps:

  • In large bowl mix all together all the ingredients.
  • Add salt and pepper, to taste.

Nutrition Facts : Calories 328.3, Fat 28.4, SaturatedFat 17.4, Cholesterol 75.2, Sodium 822.6, Carbohydrate 6.3, Fiber 0.1, Sugar 5.6, Protein 12.6

2 cups sour cream
1 cup buttermilk
2 cups crumbled blue cheese
1 tablespoon minced serrano pepper
1 tablespoon balsamic vinegar
1 tablespoon Worcestershire sauce
1 tablespoon hot sauce
salt
fresh ground pepper

BLUE CHEESE ONION DIP

I decided to tweak the onion soup dip you see at every gathering, and everyone seems to be glad I did. Serve with crisp, raw vegetables or potato chips, and you're set. -Vicki Desy, Tucson, Arizona

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 servings (1/4 cup each).

Number Of Ingredients 7



Blue Cheese Onion Dip image

Steps:

  • Mix first four ingredients until blended; stir in cheese. Refrigerate, covered, at least 2 hours, until flavors are blended., To serve, top with walnuts. Serve with vegetables.

Nutrition Facts : Calories 224 calories, Fat 22g fat (8g saturated fat), Cholesterol 19mg cholesterol, Sodium 306mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.

2 cups sour cream
2/3 cup mayonnaise
2 tablespoons onion soup mix
1 garlic clove, minced
1 cup crumbled blue cheese
1/3 cup chopped walnuts, toasted
Assorted fresh vegetables

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