Spicy Garlic Popcorn Recipes
SPICY POPCORN
Provided by Rachael Ray : Food Network
Time 10m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oil in deep pot over medium high heat. Add corn. Cover pot and pop the corn, shaking pan often. Remove from heat. Drizzle with melted butter. Combine spices in a small dish and sprinkle the blend over hot corn. Serve.
SPICY GARLIC POPCORN
Fun way to jazz up popcorn! You can pop your own or use a bag of your favorite microwave popcorn! If you don't like much spice, or want more, just add the cayenne to taste.
Provided by KPD123
Categories Lunch/Snacks
Time 7m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, drizzle melted butter over popped popcorn, then add remaining ingredients. Toss to combine.
- Enjoy!
Nutrition Facts : Calories 87.2, Fat 2.2, SaturatedFat 1, Cholesterol 4.4, Sodium 78, Carbohydrate 13.4, Fiber 2.5, Sugar 0.4, Protein 4.2
SPICY CAJUN POPCORN
If you love spicy then this is for you, the amount of cayenne may be adjust to suit heat level and the popcorn may be popped days in advance and kept in a plastic bag :)
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 20m
Yield 9-10 cups
Number Of Ingredients 7
Steps:
- Set oven to 300 degrees.
- In a large bowl, mix/toss the popcorn with the melted butter.
- In another small bowl combine paprika, garlic powder, onion powder, cayenne pepper and salt.
- Sprinkle the paprika mixture over the popcorn in the bowl; toss to coat evenly.
- Spread the popcorn evenly in a single layer on a baking sheet.
- Bake for about 10 minutes.
- Best served warm.
Nutrition Facts : Calories 81.3, Fat 5.5, SaturatedFat 3.3, Cholesterol 13.6, Sodium 37.2, Carbohydrate 7.3, Fiber 1.4, Sugar 0.2, Protein 1.3
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