Spicy Mayonnaise Dip Recipes
SPICY MAYO DIPPING SAUCE
Make and share this Spicy Mayo Dipping Sauce recipe from Food.com.
Provided by vlake428
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- .whisk together ingredients and refrigerate for at least 30 minutes before serving so sauce will merry together.
SPICY MAYONNAISE DIP
Make and share this Spicy Mayonnaise Dip recipe from Food.com.
Provided by yewoinfamilycooking
Categories Very Low Carbs
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Place yolks, salt, awaze or berbere, white pepper, and 1 teaspoon lemon juice in mixing small bowl. Whisk with a fork or beat with a wooden spoon forcefully until creamy. Add ½ cup oil, drop by drop beating well all the time. By continuously beating, add 2 teaspoons of lemon juice and 1 tablespoon of boiling water. Add ¼ cup oil and whisk well. Add another ¼ cup of oil drop by drop beating forcefully at all time. Add 1 teaspoon lemon juice and 1 tablespoon boiling water and whip well. Pour the rest of the oil slowly beating at the same time. Add remaining lemon juice and water; Beat until smooth and thick. If it becomes too thick, add one or more tablespoon of boiling water. Keep it in fridge stored in screw-top jar.
Nutrition Facts : Calories 257.8, Fat 28.5, SaturatedFat 4.3, Cholesterol 62.2, Sodium 76.3, Carbohydrate 0.2, Protein 0.9
MACKEREL DIP
Savory and spicy, this mayo-based dip is made with canned mackerel.
Provided by CRAFTYGAL63
Categories Appetizers and Snacks Seafood
Time 2h15m
Yield 12
Number Of Ingredients 6
Steps:
- Remove skin and bones from fish. In a medium bowl, mix fish with onion and hot pepper sauce with a fork, breaking fish into small pieces. Mix in mayonnaise. Season to taste with salt and pepper. Cover, and refrigerate for 2 hours.
Nutrition Facts : Calories 187.3 calories, Carbohydrate 2.6 g, Cholesterol 30.7 mg, Fat 16.5 g, Fiber 0.2 g, Protein 7.4 g, SaturatedFat 2.7 g, Sodium 682.1 mg, Sugar 1.1 g
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