Steaks With Herb Spice Blend Recipes
STEAKS WITH HERB SPICE BLEND
If you enjoy a nice kick to your steaks, you would enjoy this wonderful blend. The spice blend makes up alot, but can be stored and used on further steaks. This recipe comes from Bon Appetit
Provided by Abby Girl
Categories Steak
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine spice blend in blender and chop finely. Transfer to small container. (Can be prepared 2 months ahead. Cover tightly and store in refrigerator.).
- Prepare barbecue (medium-high heat) or preheat broiler. Sprinkle 1/2 teaspoon herb-spice blend on each side of each steak. Grill or broil steaks to desired doneness, about 5 minutes per side for medium-rare.
Nutrition Facts : Calories 25.7, Fat 0.8, SaturatedFat 0.1, Sodium 1747, Carbohydrate 4.6, Fiber 1.6, Sugar 0.4, Protein 1.2
STEAKS WITH HERB-SPICE BLEND
The versatile seasoning mixture is just as nice on lamb, pork and poultry.
Provided by Lorraine Vassalo
Yield Serves 4
Number Of Ingredients 10
Steps:
- Combine first 9 ingredients in blender and chop finely. Transfer to small container. (Can be prepared 2 months ahead. Cover tightly and store in refrigerator.)
- Prepare barbecue (medium-high heat) or preheat broiler. Sprinkle 1/2 teaspoon herb-spice blend on each side of each steak. Grill or broil steaks to desired doneness, about 3 minutes per side for medium-rare.
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