Steamed Brisket In Guinness Recipes

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GUINNESS BRAISED BRISKET

Make and share this guinness braised brisket recipe from Food.com.

Provided by chia2160

Categories     Meat

Time 8h20m

Yield 6 serving(s)

Number Of Ingredients 12



guinness braised brisket image

Steps:

  • put all ingredients into crockpot.
  • cook on high 8 hours.
  • cut brisket across the grain, serve.
  • enjoy.

2 cups water
1 cup chopped onion
1 cup chopped carrot
1 cup chopped celery
1 cup Guinness stout
2/3 cup brown sugar
1/4 cup tomato paste
1 tablespoon dried dill
1 can beef broth
pepper
2 whole cloves
3 lbs beef brisket

GUINNESS® CORNED BEEF

I discovered this tasty St. Patrick's day treat when I attended an Irish Rovers Concert. My family and friend insist that it is a staple at get togethers any time of the year. Roast this Corned Beef slowly at a low setting for a melt in your mouth delight. The aroma is fantastic!

Provided by SHAMELESS Morrow

Categories     World Cuisine Recipes     European     UK and Ireland     Irish

Time 2h50m

Yield 16

Number Of Ingredients 3



Guinness® Corned Beef image

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Rinse the beef completely and pat dry.
  • Place the brisket on rack in a roasting pan or Dutch oven. Rub the brown sugar on the corned beef to coat entire beef, including the bottom. Pour the bottle of stout beer around, and gently over the beef to wet the sugar.
  • Cover, and place in preheated oven. Bake for 2 1/2 hours. Allow to rest 5 minutes before slicing.

Nutrition Facts : Calories 286.2 calories, Carbohydrate 14.4 g, Cholesterol 61.2 mg, Fat 16.9 g, Protein 16.8 g, SaturatedFat 5.4 g, Sodium 1384.3 mg, Sugar 13.3 g

4 pounds corned beef brisket
1 cup brown sugar
1 (12 fluid ounce) can or bottle Irish stout beer (e.g. Guinness(r))

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