Strawberry 2 Ingredient Sorbet Recipe By Tasty

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2-INGREDIENT STRAWBERRY SORBET

An easy yet tasty strawberry sorbet to make.

Provided by Eysa H.

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 2h5m

Yield 2

Number Of Ingredients 2



2-Ingredient Strawberry Sorbet image

Steps:

  • Put strawberries and condensed milk in a high-powered blender (such as Vitamix®). Blend, stopping occasionally to scrape down the sides of the blender with a spatula, until completely smooth.
  • Transfer into a freezer container and freeze for 2 hours.

Nutrition Facts : Calories 200.1 calories, Carbohydrate 41 g, Cholesterol 13 mg, Fat 3.6 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 2.1 g, Sodium 53 mg, Sugar 30.9 g

2 cups frozen strawberries
¼ cup sweetened condensed milk

STRAWBERRY KIWI SORBET RECIPE BY TASTY

Here's what you need: water, sugar, strawberry, strawberry, kiwi

Provided by Claire Nolan

Categories     Desserts

Yield 6 servings

Number Of Ingredients 5



Strawberry Kiwi Sorbet Recipe by Tasty image

Steps:

  • Combine water, sugar, and strawberries in a pot over medium heat. Once the sugar has dissolved, simmer for 30 minutes and reduce.
  • Pour simple syrup through a strainer and remove excess liquid, then let it cool to room temperature.
  • In a blender, combine simple syrup, strawberries, and kiwi. Blend until well-combined.
  • Pour into an 8×8 inch (20x20 cm) baking dish and freeze for at least 12 hours.
  • Take out of the freezer and let sit for 5-10 minutes before scooping.
  • Serve.
  • Enjoy!

Nutrition Facts : Calories 134 calories, Carbohydrate 34 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 30 grams

1 cup water
1 cup sugar
2 cups strawberry
1 ½ cups strawberry
1 ½ cups kiwi

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