STRAWBERRY KRUMKAKE CANNOLI
This is a mashup of the crispy Norwegian rolled cookie, krumkake (which is typically unfilled), and Italian cannoli, which is typically filled with a creamy ricotta filling. They go together so deliciously, especially when strawberries are involved!
Provided by Molly Yeh
Categories dessert
Time 5h30m
Yield 24 cannoli
Number Of Ingredients 17
Steps:
- For the strawberry filling: Put the ricotta in a strainer over a bowl and let it sit in the refrigerator for at least 4 hours or up to overnight to drain the extra liquid.
- Meanwhile, chop the strawberries and mix with the granulated sugar. Place into a strainer over a bowl and let the strawberries sit for 4 hours or up to overnight in the refrigerator to drain the excess liquid.
- Add the strained ricotta and heavy cream to the bowl of a stand mixer. Using the whisk attachment, whisk the mixture until soft peaks form. Add the powdered sugar and whisk just until combined. Add the strained strawberries and stir by hand to incorporate.
- For the waffle cookie: Cream the butter and granulated sugar in a stand mixer fitted with the paddle attachment. Add the eggs one at a time. Add the flour, salt, cardamom, milk and vanilla and mix until combined.
- For the cannoli: Heat a krumkake iron on medium. Line a sheet tray with parchment paper.
- When the iron is ready, spray cooking spray lightly on both sides. Add 1 tablespoon of the batter in the center. (Use another spoon to help scoop out the batter from your tablespoon, because the batter is slightly thick.) Close the iron and cook the waffle cookies for 1 1/2 minutes. Working quickly, open the iron and immediately roll one of the waffle cookies with a non-metal spoon over a krumkake mold. Remove to the parchment-lined sheet tray to cool in the mold. Repeat with the other waffle cookie. Each cookie will crisp up as it cools, about 2 minutes. Gently slide the waffle cookie off the krumkake mold and repeat with the remaining batter.
- For the chocolate sauce: Fill a pot with 1 inch of water and bring to a boil. Reduce the heat to a simmer and fit a heat resistant bowl into the pot. (The bottom of the bowl should not touch the water.) The steam will heat and melt the chocolate. Add the chocolate chips and the coconut oil to the bowl and stir to melt.
- Working quickly, dip the larger end of a waffle cookie in the chocolate and return the cookie to the parchment-lined sheet tray to cool. Repeat with the remaining cookies. Place the tray of cookies into the fridge or freezer to quickly cool, approximately 10 minutes.
- Snip the end of a piping bag, then place it into a tall glass and fold the top of the bag over the lip of the glass. Using a rubber spatula, scrape the strawberry filling into the piping bag. Twist the top to close.
- Taking one waffle cookie at a time, pipe the strawberry filling into the cone. Sprinkle with the crushed freeze-dried strawberries. Repeat with the remaining waffle cookies. Serve.
STRAWBERRY CANNOLI
Make and share this Strawberry Cannoli recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- At least 1 day before serving, proceed through Step 3. Line a colander and a medium-size strainer with a sturdy paper towel; set each in a bowl.
- Pulse strawberries and granulated sugar in food processor until coarsely chopped. Scrape into colander, top with a paper towel and refrigerate overnight to drain well (this is important). Clean processor.
- Put ricotta, cream cheese and confectioners' sugar in processor; pulse until smooth. Transfer to strainer, cover with a paper towel and refrigerate overnight.
- Just before serving: Prop cones upright in tall glasses partially filled with granulated sugar to support cones. Fold drained berries and 1/4 teaspoons almond extract into ricotta mixture. Spoon into a gallon-size ziptop bag. Cut 1/2 inches off a corner; pipe filling into cones and garnish.
STRAWBERRY FILLED CANNOLI
Steps:
- In a mixer, whip the mousse and milk on high speed until the mouse is thickened. Finely chop 4 of the strawberries, and add them to the mousse. Blend for 1 more minute and refrigerate for a least an hour.
- Spoon mousse mixture into a piping bag. Pipe the cannoli shells full of the mousse. Make a design on the serving plate with the chocolate syrup. Slice the remaining strawberries, and place around the plate with the blackberries. Place the cannolis in the middle of the plate. Garnish with powdered sugar.
STRAWBERRIES WITH CANNOLI CREAM
Make and share this Strawberries With Cannoli Cream recipe from Food.com.
Provided by Alan in SW Florida
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- For cannoli cream, in a medium bowl, stir together ricotta cheese, sugar, and vanilla.
- In a small chilled bowl, beat the whipping cream with an electric mixer on medium speed until soft peaks form (do not over-beat.)
- By hand, gently stir the whipped cream and about half of the chocolate pieces into the ricotta mixture. (If desired, mixture can be made up to 2 days ahead; refrigerate, covered.).
- To serve, divide strawberries among 8 dessert dishes.
- Spoon cannoli cream over the berries.
- Sprinkle with remaining chocolate pieces.
Nutrition Facts : Calories 200.4, Fat 12, SaturatedFat 7.3, Cholesterol 36.1, Sodium 33.5, Carbohydrate 20.6, Fiber 2.6, Sugar 15.6, Protein 4.8
More about "strawberry filled cannoli recipes"
EASY CANNOLI RECIPE WITH A STRAWBERRY CREAM FILLING
2015-09-21 Combine drained ricotta cheese, powdered sugar and vanilla extract and beat at medium speed with a stand mixer for 10 minutes until smooth. …
From attagirlsays.com
Reviews 12Estimated Reading Time 6 minsServings 72Calories 94 per serving
From attagirlsays.com
Reviews 12Estimated Reading Time 6 minsServings 72Calories 94 per serving
- Combine drained ricotta cheese, powdered sugar and vanilla extract and beat at medium speed with a stand mixer for 10 minutes until smooth.
HOMEMADE FRESH STRAWBERRY CANNOLI RECIPE - AN ITALIAN …
2019-05-06 How to make Cannoli Shells: In a medium bowl whisk together flour, sugar and cocoa make a well in the middle and add the butter, egg and …
From anitalianinmykitchen.com
5/5 (2)Total Time 35 minsCategory DessertsCalories 178 per serving
From anitalianinmykitchen.com
5/5 (2)Total Time 35 minsCategory DessertsCalories 178 per serving
STRAWBERRY CANNOLI RECIPE - WOMAN'S DAY
2012-01-24 At least 1 day before serving, proceed through Step 3. Line a colander and a medium-size strainer with a sturdy paper towel; set each in a bowl. Pulse strawberries and granulated sugar in food ...
From womansday.com
From womansday.com
CANNOLI-STUFFED STRAWBERRIES | EVERYDAYDIABETICRECIPES.COM
2016-11-04 Slice stem ends off strawberries and remove half of flesh inside each berry half. In a small bowl, mix ricotta cheese, sugar, and vanilla. Spoon mixture into a small resealable plastic bag, snip off a corner of the bag, and …
From everydaydiabeticrecipes.com
From everydaydiabeticrecipes.com
CANNOLI CREAM-FILLED STRAWBERRIES RECIPE [WITH VIDEO]
2017-10-13 Add the finishing touches to any great meal with an easy dessert that keeps the fat calories to a minimum. “In the Kitchen with Norton Healthcare” shows you how to make these sweet cannoli cream-filled strawberry bites. …
From nortonhealthcare.com
From nortonhealthcare.com
CANNOLI CREAM FILLED STRAWBERRIES - THE TASTY TRAVELERS™
2019-12-23 1.Make Cannoli Cream. 2.Fill a piping bag with the filling mixture. 3.Remove the stems from the strawberries and cut the strawberries from the top into an "X" shape. Do not cut strawberries all the way through. They should all …
From thetastytravelers.com
From thetastytravelers.com
CANNOLI WITH STRAWBERRIES RECIPE - GREAT BRITISH CHEFS
Method. Begin by making the cannoli dough. Place the water, 100g of the sugar and vanilla extract in a small pan and bring to the boil to create a syrup. Set aside to cool. Place the flour, lard and remaining 20g of sugar into a food processor …
From greatbritishchefs.com
From greatbritishchefs.com
STRAWBERRY FILLED CANNOLI - FIND YOUR ANSWER
2022-04-30 A Cannoli is a form of pastry that originated on the Island of Sicily. Most cannoli consist of tube-shaped shells of deep fried pastry dough that are then filled with a slightly …
From findyouranswer.net
From findyouranswer.net
STRAWBERRY AND RICOTTA CANNOLI RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Strawberry And Ricotta Cannoli Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. …
From recipeschoice.com
From recipeschoice.com
GOLDEN CANNOLI CREAM-FILLED STRAWBERRIES
Prep the strawberries. First, cut the top and bottom of your strawberries. When cutting the bottom, keep in mind that you’ll want the strawberry to be able to stand up. A small sliver will do! …
From shop.goldencannoli.com
From shop.goldencannoli.com
CANNOLI STUFFED STRAWBERRIES | RECIPES | SWERVE
Instructions. Cut the tops off the strawberries and use a sharp knife to hollow them out as much as possible. If you want them to stand upright, cut off the very tip of each as well. In a large …
From swervesweet.com
From swervesweet.com
HOLY CANNOLI STRAWBERRY CREAM EJUICE BEST RECIPES
Yogurt-Filled Chocolate Cauldrons. Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. The unfilled cups can be made days in advance and stored at …
From findrecipes.info
From findrecipes.info
EASY CANNOLI RECIPE WITH A STRAWBERRY CREAM FILLING
This one uses baked shells, not fried, dipped in white chocolate and filled with a decadent strawberry cream filling. May 12, 2022 - Looking for an easy cannoli recipe? This one uses …
From pinterest.com
From pinterest.com
STRAWBERRY FILLED CANNOLI - SIDE DISH RECIPES
Strawberry Filled Cannoli might be just the dessert you are searching for. This recipe serves 2. One serving contains 178 calories, 5g of protein, and 5g of fat. If you have to 8 blackberries, …
From fooddiez.com
From fooddiez.com
STRAWBERRY FILLED CANNOLI – RECIPES NETWORK
2017-04-28 Pipe the cannoli shells full of the mousse. Make a design on the serving plate with the chocolate syrup. Slice the remaining strawberries, and place around the plate with the …
From recipenet.org
From recipenet.org
STRAWBERRY FILLED CANNOLI RECIPES
1/2 cup whole milk ricotta: 1 cup strawberries, fresh or frozen: 2 tablespoons granulated sugar: 3/4 cup heavy cream: 2 tablespoons powdered sugar: 1/3 cup (5 tablespoons plus 1 teaspoon) …
From tfrecipes.com
From tfrecipes.com
You'll also love