Strawberry Malted Milk Shake Recipes
FRESH STRAWBERRY MILKSHAKES
Steps:
- In a mixing bowl combine the sliced strawberries, sugar and vanilla extract and stir to combine well. Set aside and allow to macerate for at least 20 minutes and up to 1 hour.
- In a large mixer, place the strawberries, ice cream, and milk. Blend until smooth. Pour into ice cream parlor glasses and garnish the rim of each glass with whole strawberries. Serve immediately.
STRAWBERRY MILKSHAKE
A creamy and sweet strawberry milkshake made with real strawberries.
Provided by Elds Martial
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Blend strawberries, ice cream, milk, honey, and vanilla extract together in an electric blender. Blend in ice.
- Pour into glasses, squirt on whipped cream, and drizzle chocolate sauce on top.
Nutrition Facts : Calories 305.2 calories, Carbohydrate 52.8 g, Cholesterol 28.9 mg, Fat 8.4 g, Fiber 3.1 g, Protein 7 g, SaturatedFat 5 g, Sodium 97.1 mg, Sugar 42.9 g
OLD-FASHIONED STRAWBERRY MALTED SHAKE
Make and share this Old-Fashioned Strawberry Malted Shake recipe from Food.com.
Provided by Kaarin
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Blend ice cream, malt powder and milk until smooth.
- Pour into a glass and garnish as desired.
Nutrition Facts : Calories 322.7, Fat 10.4, SaturatedFat 6.2, Cholesterol 36.2, Sodium 180.6, Carbohydrate 50.4, Fiber 0.6, Sugar 20.6, Protein 9.1
STRAWBERRY MILK SHAKE
Make and share this Strawberry Milk Shake recipe from Food.com.
Provided by keen5
Categories Shakes
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all ingredients into blender and blend until smooth.
- Options: try adding a banana or add blueberries in place of the strawberries.
Nutrition Facts : Calories 162.6, Fat 5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 61.7, Carbohydrate 25.8, Fiber 3.6, Sugar 15.2, Protein 5.2
MALTED VANILLA MILKSHAKE
Classic, diner-style malted milkshakes are a retro treat easy to whip up at home. Malted milk powder can be easily found in the dried milk or ice cream section of most grocery stores and gives the milkshake a creamy richness and caramel-like flavor. If you've never used malted milk powder before this is the perfect recipe to try it out. A dollop of fresh whipped cream caps off the treat while a cherry on top finishes the iconic look.
Provided by Food Network
Categories dessert
Time 5m
Yield 1 large 16-ounce milkshake or 2 smaller 8-ounce milkshakes
Number Of Ingredients 6
Steps:
- Chill one 16-ounce serving glass (or two 8-ounce serving glasses) in the freezer.
- For the whipped cream: Combine the heavy cream and sugar in a large, deep bowl. Whisk vigorously by hand until soft peaks form, 30 to 60 seconds. Set aside.
- For the milkshake: Blend the milk and malted milk powder in a blender on high speed until the malted milk powder dissolves, 15 to 20 seconds. Add the vanilla ice cream and blend on high until creamy and thick, pushing the mixture down as needed, 20 to 25 seconds.
- Pour the milkshake into the chilled glass and top with the whipped cream. Garnish with a maraschino cherry if using and serve immediately.
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