Strawberry Margarita Jello Recipes
STRAWBERRY MARGARITA JELLO SHOTS RECIPE - (4.4/5)
Provided by á-18433
Number Of Ingredients 6
Steps:
- Hull and clean the strawberries. Cut the bottom of each strawberry just enough so it will stand up without making a hole in the bottom. Bring the margarita mix to a boil. Stir in the jello and mix well until dissolved. Add tequila and Triple Sec. Stand up the strawberry cups and fill with Jello mixture. Chill 4 to 6 hours. To serve, rub the rim of the strawberry with a lime wedge and dip in sugar. Garnish with lime wedge.
STRAWBERRY MARGARITA JELLO
Oh, wow, this is so tangy and refreshing! Just like the real thing. Cooking time is actually chilling time.
Provided by Lorraine of AZ
Categories Gelatin
Time 4h15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve the gelatin in the boiling water, stirring to make sure all is dissolved.
- Combine the thawed strawberries (with juice) and margarita mix in a blender with 1/2 cup tequila or water. Blend until smooth.
- Stir strawberry mixture into the gelatin mixture. The recipe suggests pouring 3/4 cup mixture into margarita glasses to set, but you can also use a 8 x 12-inch pan. Refrigerate 4 hours or overnight, until set. The 8 x 12-inch pan needs to set overnight.
- To serve: garnish with whipped cream, a fresh strawberry and/or grated lime zest.
Nutrition Facts : Calories 108.7, Fat 0.1, Sodium 100.3, Carbohydrate 26.7, Fiber 0.7, Sugar 25, Protein 1.8
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