STRAWBERRY SPINACH SALAD WITH POPPY SEED DRESSING
Spinach salad looks best-dressed when it's dotted with luscious red strawberries and toasted pecans. Finish it out with a sweet poppy seed dressing. -Erin Loughmiller, Ridgecrest, California
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Place the first eight ingredients in a jar with a tight-fitting lid; shake well. Refrigerate for 1 hour., Just before serving, combine the remaining ingredients in a large bowl. Shake dressing and drizzle over salad; toss to coat.
Nutrition Facts : Calories 141 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
STRAWBERRY AND SPINACH SALAD WITH HONEY-POPPY SEED DRESSING
Easy-to-find items come together to make a salad that is out of the ordinary! Sweet strawberries, fresh spinach, crunchy pecans, and crispy bacon are drizzled with a tangy-sweet poppy seed dressing, perfect for brunch or even a fancy dinner. Refrigerate any extra salad dressing in a sealed container for up to 4 days.
Provided by Bibi
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Combine avocado oil, vinegar, mayonnaise, honey, poppy seeds, mustard, and salt in a pint-sized jar with a tight-fitting lid. Shake vigorously, about 1 minute. Refrigerate until salad is ready.
- Divide spinach leaves among 4 salad plates. Distribute strawberries on each plate. Top with crumbled bacon and chopped pecans. Drizzle salad dressing over each plate and serve.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 13.1 g, Cholesterol 17.1 mg, Fat 34.3 g, Fiber 1.4 g, Protein 5.6 g, SaturatedFat 5.2 g, Sodium 388.1 mg, Sugar 10.8 g
STRAWBERRY SPINACH SALAD WITH RASPBERRY POPPY SEED DRESSING
Although perfect for summer, this refreshing salad is a favorite year-round for our family and friends. Poppy seeds and pecans add a pleasing crunch to the mix.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the vinaigrette, sugar, salt and mustard. Cover and process until smooth. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Transfer to a small pitcher or bowl. Refrigerate for 1 hour or until chilled., Just before serving, toss the spinach, strawberries and pecans in a large salad bowl. Serve with dressing.
Nutrition Facts : Calories 294 calories, Fat 25g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 409mg sodium, Carbohydrate 18g carbohydrate (14g sugars, Fiber 3g fiber), Protein 2g protein.
STRAWBERRY SPINACH SALAD W/POPPY SEED DRESSING
This salad was served at a soccer party down the Cape. It was given to me by a fellow soccer mom, Jane Cox.
Provided by Chef Shelby
Categories Salad Dressings
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put salad ingredients in a bowl and set aside.
- Dressing:.
- Combine first five ingredients and mix with hand mixer on medium for 30 seconds.
- Add Vegetable Oil in a slow stream and continue to mix for another 30 seconds.
- Stir in Poppy Seeds.
- Add dressing to salad and toss.
- Refrigerate for at least 1 hour to let flavors meld.
Nutrition Facts : Calories 319.9, Fat 24.1, SaturatedFat 2.9, Sodium 123.8, Carbohydrate 23.9, Fiber 6.6, Sugar 14.3, Protein 7.1
STRAWBERRY SPINACH SALAD WITH POPPY SEED DRESSING RECIPE RECIPE - (4.6/5)
Provided by Snowy0wl
Number Of Ingredients 11
Steps:
- Place the first eight ingredients in a jar with a tight-fitting lid; shake well. Refrigerate for 1 hour. Just before serving, combine the remaining ingredients in a large bowl. Shake dressing and drizzle over salad; toss to coat. Yield: 10 servings.
SPINACH AND STRAWBERRY SALAD WITH POPPY SEED DRESSING RECIPE
Provided by LindaW1955
Number Of Ingredients 10
Steps:
- 1. Whisk vinegar, sugar, and 3/4 teaspoon salt together in bowl. Transfer 1/4 cup vinegar mixture to small bowl and microwave until hot, about 1 minute. Add onion, stir to combine, and let sit for at least 30 minutes. 2. Meanwhile, toast poppy seeds in 8-inch nonstick skillet over medium heat until fragrant and slightly darkened, 1 to 2 minutes; transfer to bowl and set aside. Add almonds to now-empty skillet, return to medium heat, and toast until fragrant and golden, 3 to 5 minutes. 3. Whisk oil, mustard, poppy seeds, and 1/2 teaspoon pepper into remaining vinegar mixture. Combine strawberries, lettuce, spinach, and 1/4 cup almonds in large bowl. Using fork, remove onions from vinegar mixture and add to salad. Add dressing to salad and toss to combine. Season with salt and pepper to taste. Transfer salad to serving platter and top with remaining 1/4 cup almonds. Serve.
STRAWBERRY SPINACH SALAD WITH HOMEMADE POPPY SEED DRESSING RECIPE
I love a good salad recipe, and this one is by far my favorite. It is so easy to make and full of flavor. The homemade poppyseed dressing is just the cherry on top. You will love this simple, light, and healthy salad.
Provided by Camille Beckstrand
Categories Salad
Time 1h20m
Number Of Ingredients 14
Steps:
- In a blender, toss in the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce, ground pepper and 1 Tablespoon diced red onion. Blend until the onion is pureed.
- Pour the dressing into a bowl, cover, and chill for at least an hour.
- In a large bowl, combine the spinach, strawberries, walnuts, bacon bits, red onion slices (left over from the red onion listed above) and feta cheese. Toss lightly.
- Pour dressing over salad right before you are ready to eat it so that the spinach does not wilt.
Nutrition Facts : Calories 305 kcal, Carbohydrate 24 g, Protein 7 g, Fat 21 g, SaturatedFat 3 g, Cholesterol 4 mg, Sodium 259 mg, Fiber 5 g, Sugar 15 g, ServingSize 1 serving
More about "strawberry spinach salad with poppy seed dressing recipe recipe 465"
STRAWBERRY SPINACH SALAD WITH POPPY SEED DRESSING …
From carlsbadcravings.com
Reviews 10Servings 6
- Add all of the dressing ingredients to a medium bowl and whisk to combine or add to a mason jar, cover and shake. Adjust to taste if desired - adding additional sugar for sweeter or vinegar for tangier 1 teaspoon at a time. Refrigerate while you prepare the salad ingredients then whisk/shake again before drizzling over salad.
- When ready to serve, toss all of the salad ingredients together in a large bowl. You can either drizzle with desired amount of dressing and toss to combine or if you expect leftovers, drizzle individual salad servings with dressing.
SPINACH STRAWBERRY SALAD WITH BALSAMIC POPPY SEED …
From wellplated.com
4.9/5 (80)Total Time 20 minsCategory SaladCalories 249 per serving
- Toast the pecans: Preheat the oven to 350 degrees F. Spread the pecans in a single layer on an ungreased baking sheet. Bake for 8 to 10 minutes, until the pecans smell fragrant and the center of a pecan is tan when the pecan is broken in half. (Do not walk away from the oven in the last few minutes of cooking. This is when nuts love to burn.) Transfer to a cutting board and roughly chop.
- Place the sliced onions in a bowl and cover with cold water. Let sit while you prepare the rest of the salad (this keeps their flavor but removes the harsh onion bite).
- Prepare the dressing: In small mixing bowl or large liquid measuring cup, whisk together all of the dressing ingredients—vinegar, oil, poppy seeds, honey, mustard, salt, and pepper—until well combined. (Alternatively, you can shake the ingredients together in a mason jar with a tight-fitting lid).
- Assemble the salad: Place the spinach in a great big serving bowl. Add the strawberries. Drain the red onion and add it as well. Drizzle about half of the dressing over the salad and toss to coat the leaves. Assess the amount of dressing. You want the spinach leaves to be nicely moistened but not swimming in dressing. Add a little more if needed to suit your preferences. Add the feta and pecans. Toss lightly to combine. Serve immediately, with extra dressing on the side as desired.
EASY STRAWBERRY SPINACH SALAD RECIPE WITH POPPY SEED …
From wholesomeyum.com
4.8/5 (12)Calories 247 per servingCategory Salad
- Whisk together all dressing ingredients until smooth (dressing can be made in advance). Thin out the dressing with water or additional oil if desired. Drizzle over the salad and toss to serve.
SPINACH STRAWBERRY SALAD WITH POPPY SEED DRESSING
From justataste.com
5/5 (1)Category Appetizer, Salad, Side DishCuisine AmericanCalories 253 per serving
SPINACH STRAWBERRY SALAD WITH POPPY SEED DRESSING.
From theprettybee.com
EASY ALMOND STRAWBERRY SPINACH SALAD RECIPE WITH …
From wickedspatula.com
STRAWBERRY SPINACH SALAD WITH POPPY SEED DRESSING
From savorynothings.com
6 TASTY SPINACH SALAD RECIPE EVER! - ICY CANADA
From icycanada.com
SPINACH STRAWBERRY SALAD {WITH POPPY SEED DRESSING!}
From copymethat.com
STRAWBERRY SPINACH SALAD WITH POPPY SEED DRESSING RECIPE: HOW …
From preprod.tasteofhome.com
STRAWBERRY SPINACH SALAD - BELLE OF THE KITCHEN
From belleofthekitchen.com
STRAWBERRY SALAD WITH POPPY SEED DRESSING RECIPE | MYRECIPES
From myrecipes.com
STRAWBERRY SPINACH SALAD - THE PIONEER WOMAN
From thepioneerwoman.com
POMEGRANATE ORZO SALAD RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
STRAWBERRY SPINACH SALAD + POPPY SEED DRESSING RECIPE
From shesaved.com
15 SPINACH STRAWBERRY SALAD RECIPES - SELECTED RECIPES
From selectedrecipe.com
You'll also love