CAMPFIRE REUBENS
Started by my mom when I was very young, this sandwich has been a tradition for years on family camping trips. My children and grandchild now insist I make them on all our camping trips. Each person assembles their own sandwich just how they like it, with or without sauerkraut, extra cheese, or any way in-between. Use a permanent marker to label the packets. You'll never want another Reuben that isn't made over a campfire!
Provided by NancyOlson
Categories Main Dish Recipes Sandwich Recipes Beef
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat a grill for low heat.
- Cut 4 large squares of aluminum foil. Place 2 slices of bread side-by-side on each piece of foil. Spread the bread slices with Thousand Island dressing. Evenly divide the corned beef, Swiss cheese, and sauerkraut among the bread. Top with a second slice of bread to make a sandwich. Wrap the foil snugly around the sandwich to make a sealed packet.
- Place the packets on the preheated grill. Cook, turning every 10 minutes, until the bread is lightly toasted and cheese melted, about 30 minutes.
Nutrition Facts : Calories 776.8 calories, Carbohydrate 50.7 g, Cholesterol 128.2 mg, Fat 48.9 g, Fiber 5.1 g, Protein 37.4 g, SaturatedFat 16.9 g, Sodium 2637.5 mg, Sugar 14.4 g
STUFFED REUBEN SANDWICHES
Make and share this Stuffed Reuben Sandwiches recipe from Food.com.
Provided by ThatJodiGirl
Categories Lunch/Snacks
Time 36m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Separate dough into 8 biscuits.
- Press or roll each biscuit to form a 5 inch round circle.
- Spread about 1 teaspoon Dijon mustard on each biscuit.
- Place 1 ounce corned beef, 1 Tablespoon sauerkraut and 1 Tablespoon cheese in center of each biscuit.
- Fold in half; seal edges.
- Prick top with a fork to allow steam to escape.
- Place on ungreased cookie sheet.
- Brush tops with egg.
- Bake at 375°F for 13-16 minutes or until golden brown.
- Dip into thousand island dressing and enjoy!
Nutrition Facts : Calories 297.5, Fat 16, SaturatedFat 5.2, Cholesterol 57.8, Sodium 1043.7, Carbohydrate 26.3, Fiber 0.8, Sugar 4.6, Protein 11.9
More about "stuffed reuben sandwiches recipes"
REUBEN STUFFED CHICKEN - THE STAY AT HOME CHEF
From thestayathomechef.com
BEST REUBEN SANDWICH RECIPE - HOW TO MAKE REUBEN …
From delish.com
STUFFED REUBEN SANDWICH LOAF – THE INDUSTRIOUS …
From theindustrioushomemaker.com
Category Main Course, SandwichesEstimated Reading Time 7 mins
- Before starting, put a pot of water to boil on the stove for later. You will need a pan, such as a 9 x 13 cake pan or roasting pan to help the bread rise.
- In a mixing bowl (or mixer fitted with dough hook), mix the rye flour, 1-1/14 cups of the all-purpose flour, sugar, salt and yeast. stir together.
- Spread the salad dressing down the middle third of the dough (lengthwise) leaving about an inch on either end.
- Cut strips about 1 inch wide on an angle along both sides of the loaf. A pizza cutter gently used here works great.
REUBEN STUFFED MUSHROOMS - PEACE LOVE AND LOW CARB
From peaceloveandlowcarb.com
REUBEN STUFFED RYE PILLOWS - DIXIE CHIK COOKS
From dixiechikcooks.com
ARBY’S REUBEN SANDWICH RECIPE | ️ UPDATED 2022
From arbysmenuprices.info
REUBEN STUFFED BREAD - MY CASUAL PANTRY
From mycasualpantry.com
RECIPE GRANDS!® STUFFED REUBEN SANDWICHES - YOUTUBE
From youtube.com
REUBEN STUFFED PORK TENDERLOIN - SKINNYTASTE
From skinnytaste.com
ASTRAY RECIPES: GRANDS! STUFFED REUBEN SANDWICHES
From astray.com
REUBEN STUFFED WAFFLE - STUFFED WAFFLE MAKERS - RECIPES - PRESTO®
From gopresto.com
GRANDS! STUFFED REUBEN SANDWICHES - BIGOVEN.COM
From bigoven.com
JUICY HOMEMADE REUBEN SANDWICH RECIPE - ALPHAFOODIE
From alphafoodie.com
GRANDS!™ STUFFED REUBEN SANDWICHES RECIPE - EASY RECIPES
From recipegoulash.cc
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #main-dish #beef #oven #dietary #sandwiches #meat #equipment
You'll also love