TURKEY STUFFING ROLL-UPS
"When I worked at a local deli, a customer gave me this family-pleasing recipe," recalls Darlene Ward of Hot Springs, Arkansas. "After a busy day, I tried it with quicker boxed stuffing mix in place of homemade dressing. It's wonderful with salad and green beans."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Prepare stuffing mix according to package directions. Meanwhile, in a small bowl, combine soup and milk; set aside. Spoon about 1/4 cup stuffing onto each turkey slice. , Roll up and place in a greased 13-in. x 9-in. baking dish. Pour soup mixture over roll-ups. Bake, uncovered, at 350° for 20 minutes. Sprinkle with onions. Bake 5 minutes longer or until heated through.
Nutrition Facts :
STUFFED TURKEY ROLL
When a friend gave me some ground turkey to use up, I looked for an inventive way to prepare it. I found this recipe while scouring through my collection. My family loves it because of the stuffing in the middle. For a variation, I sometimes use cheese on top instead of bacon.-Patricia Eckard, Singers Glen, Virginia
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the egg, oats, salt and pepper. Crumble turkey over mixture and mix well. Pat into a 12x9-in. rectangle on a piece of heavy-duty foil; set aside., In a large saucepan, saute onion and celery in butter until tender. Remove from the heat. Stir in water, sage and thyme. Add stuffing; stir until well coated. Spoon over turkey to within 1 in. of edges. Roll up, jelly-roll style, starting with a short side and peeling away foil while rolling., Place loaf, seam side down, in a greased 9x5-in. loaf pan. Place bacon strips over top. Bake, uncovered, at 325° for 60-70 minutes or until meat is no longer pink and a thermometer reads 165°.
Nutrition Facts : Calories 522 calories, Fat 35g fat (13g saturated fat), Cholesterol 161mg cholesterol, Sodium 958mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 3g fiber), Protein 25g protein.
EASY TURKEY STUFFING ROLL-UPS
Quick and easy turkey dinner.
Provided by MYGIRLSMOMMY
Categories Meat and Poultry Recipes Turkey Breasts
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Cover and remove from heat. Let stand until stuffing is softened, about 5 minutes. Fluff with a fork.
- Spoon about 1/2 cup stuffing over each slice of turkey. Roll turkey around stuffing and arrange rolls in a microwave-safe dish, seam-side down. Pour gravy over rolls.
- Heat in a microwave on high until gravy is bubbly, about 5 minutes.
Nutrition Facts : Calories 377.8 calories, Carbohydrate 39 g, Cholesterol 23.4 mg, Fat 16.6 g, Fiber 1.4 g, Protein 15.6 g, SaturatedFat 2.8 g, Sodium 1866.1 mg, Sugar 3.7 g
STUFFED TURKEY ROLLS RECIPE
Enjoy the taste of Thanksgiving with every bite of this Stuffed Turkey Rolls Recipe. Turkey slices are rolled around sage-infused stuffing and baked in a baking dish. The rolls in our Stuffed Turkey Rolls Recipe are like enchiladas-only without the tortillas.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F. Combine stuffing mix and hot water in large bowl. Let stand 5 minutes. Stir in eggs. Spread stuffing mixture evenly onto turkey slices, to within 1/2 inch of outer edges. Roll up each turkey slice from one of the short ends to enclose the stuffing mixture.
- Place turkey rolls, seam sides down, in 13x9-inch baking dish. Pour gravy over turkey.
- Bake 30 minutes or until turkey is cooked through.
Nutrition Facts : Calories 280, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 125 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 30 g
TURKEY-STUFFED CABBAGE ROLLS
Ground turkey and wild rice seasoned with oregano, pepper, onion and garlic rolled into cabbage leaves and baked. Topped with tomato sauce. Found in a paperback cookbook years ago, can't remember it's name, but it was a "healthy" cookbook.
Provided by Lorraine3
Categories Poultry
Time 45m
Yield 6 rolls, 6 serving(s)
Number Of Ingredients 11
Steps:
- 1. Heat oven to 375 degrees F. In 4-quart saucepan, bring water to boil over high heat. Immerse cabbage leaves in water for 1 minute, or until color brightens. Immediately plunge leaves into ice water. Drain. Set aside.
- 2. Combine turkey, onion and 1 clove garlic in 10-inch skillet. Cook over medium heat for 6-8 minutes, or until meat is no longer pink and onion is tender-crisp, stirring frequently. Drain. Stir in rice, 1 teaspoon oregano, 1/2 teaspoon pepper and the salt.
- 3. Spoon 1/2 cup turkey mixture into center of each cabbage leaf. Roll up leaves, folding in sides. Place cabbage rolls, seam-side-down, in 8-inch square baking dish. Set aside.
- 4. Combine remaining clove garlic, 1/2 teaspoon oregano, 1/2 teaspoon pepper, the tomato sauce and basil in 1-cup measure. Pour sauce evenly over rolls. Cover with foil. Bake for 25 to 30 minutes, or until centers of rolls are hot and sauce is bubbly. Spoon sauce over rolls when serving.
Nutrition Facts : Calories 169.2, Fat 6.5, SaturatedFat 1.8, Cholesterol 59.8, Sodium 384.6, Carbohydrate 12.5, Fiber 2.3, Sugar 3.5, Protein 15.5
SPINACH STUFFED TURKEY ROLL REDONE
After trying another recipe for this from here on Zaar and finding it very bland I re-did it and this is the result. Got inspiration from Shaye and Taste of Home magazine. This is a good, low carb, low fat meal with a ton of flavor. Very pretty when sliced too.
Provided by riffraff
Categories Poultry
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, sauté mushrooms, green onions, celery and chopped garlic in butter till tender.
- Stir in spinach and salt, heat through.
- Remove from heat and allow to cool.
- Add in Parmesan cheese.
- In a large bowl combine egg, bread crumbs.
- minced onion, smashed garlic, soup mix and black pepper.
- Crumble turkey over mixture and mix well.
- On a large piece of foil or wax paper pat turkey mixture into rectangle that is about a half inch thick.
- Spread the cooled spinach mixture to within 1 inch of the edges.
- Roll up, starting with the short side, seal seams and the ends. You use the foil or the wax paper to help with the rolling.
- Place seam side down on a foil lined pan that at least has a lip on it (to catch any juices), (coat foil with cooking spray).
- Cover and bake at 350°F for about 50 minutes.
- Uncover and bake 10 minutes longer until meat thermometer reads 165°F.
- Let stand 5 minutes before cutting.
STUFFED TURKEY ROLL
One of my all-time favorite entree's! DELICIOUS and VERY LOW-FAT and LOW_CALORIE! My Mom got this recipe from a family friend many years ago. The left-overs are great on bread for a sandwich and my Dad has even eaten slices of this meat roll cold for a snack!
Provided by Monica in PA
Categories Poultry
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In bowl combine egg, oats, 1/2 tsp.
- salt, 1/8 tsp.
- pepper.
- Add turkey and mix well.
- On waxed paper, pat mixture into a 12x9 rectangle.
- In saucepan, cook onion and celery in butter till tender.
- Stir in sage, thyme, pepper, and dash of salt.
- Toss with bread crumbs and 2 T.
- water.
- Spread on top of meat.
- Roll up meat, jelly roll style.
- Start from narrow end and seal.
- Transfer roll seam side down to greased baking pan.
- Halve bacon strips crosswise lay atop turkey roll.
- Bake uncovered in 325 degree oven for 60 minutes.
Nutrition Facts : Calories 546.8, Fat 25.7, SaturatedFat 11, Cholesterol 173, Sodium 645.9, Carbohydrate 47, Fiber 3.7, Sugar 4.1, Protein 30.5
More about "stuffed turkey roll recipes"
RECIPE: ROLLED AND STUFFED TURKEY BREAST | WILLIAMS SONOMA
From williams-sonoma.com
5/5 (1)Total Time 1 hr 40 minsServings 10
STUFFED TURKEY ROLL RECIPE - MAKE DINNER EASY
From makedinnereasy.com
ROLLED STUFFED TURKEY BREAST WITH SAUSAGE & HERB STUFFING
From onceuponachef.com
ROLLED STUFFED TURKEY BREAST WITH QUICK STUFFING AND GRAVY
From foodnetwork.com
Category Main-DishSteps 9Difficulty IntermediateCalories 888 per serving
MOZZARELLA STUFFED TURKEY BREAST - THE GOOD PLATE
From the-good-plate.com
TURKEY ROLL WITH CHORIZO AND APPLE STUFFING - GOOD HOUSEKEEPING
From goodhousekeeping.com
PILGRIM ROLLED TURKEY MEATLOAF WITH APPLE WALNUT STUFFING, …
From rachaelrayshow.com
RECIPES - BACON-WRAPPED TURKEY ROULADE - APPLEGATE
From applegate.com
THE 7 BEST VEGAN TURKEY ROASTS YOU CAN BUY, AND 3 YOU HAVE TO …
From plantbasednews.org
STUFFED TURKEY BREAST ROLL (VIDEO) - TATYANAS EVERYDAY FOOD
From tatyanaseverydayfood.com
STUFFED CABBAGE ROLLS - SAVORY THOUGHTS
From savorythoughts.com
STUFFED THANKSGIVING TURKEY BREAST | CHEF JEAN PIERRE
From chefjeanpierre.com
ROLLED STUFFED TURKEY - MSN.COM
From msn.com
STUFFED TURKEY ROLL RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
HOW TO MAKE THE BEST THANKSGIVING MUSHROOM STUFFING RECIPE
From charlotteobserver.com
ROLLED STUFFED TURKEY BREAST WITH SAUSAGE & HERB STUFFING
From theepochtimes.com
STUFFED TURKEY BREAST ROLL - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
RACH'S "POPULAR AND SILLY" ROLLED, STUFFED TURKEY MEATLOAF + SIDES
From msn.com
STUFFED TURKEY ROLL | SONIA'S RECIPES
From blog.giallozafferano.com
BONELESS STUFFED TURKEY RECIPE STORY - MIDLIFE HEALTHY LIVING
From midlifehealthyliving.com
25+ AMAZING STUFFED CRESCENT ROLL RECIPES - HONEST AND TRULY!
From honestandtruly.com
STUFFED TURKEY BREAST ROLL - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #oven #turkey #dietary #comfort-food #inexpensive #meat #taste-mood #equipment #4-hours-or-less
You'll also love