Sugar Free Whipped Frosting Recipes

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SUGAR FREE WHIPPED FROSTING

I am all ways looking for new ways of doing things.

Provided by Norene Dowell

Categories     Other Desserts

Time 15m

Number Of Ingredients 3



sugar free WHIPPED frosting image

Steps:

  • 1. whip the cream till stif peeks, don't worry about adding sugar cause you get the sweet from the pudding
  • 2. add 1 teaspoon vanilla to the cream while still mixing
  • 3. SLOWLY sprinkal the pudding into the cream as you continue to whip, stopping only once to scrap the sides and bottom of bowl
  • 4. spread on already baked and cooled cake 13x9. this is to soft for a layered cake enjoy

1 pt heavy whipping cream
1 box sugar free instant pudding, any flavor
1 tsp vanilla extract

ABSOLUTELY SUGAR FREE FROSTING

This is so simple and so good, not just as frosting either!! I am a recently diagnosed diabetic with a gigantic sweet tooth, so I am always looking for goodies. I was sitting around bored and craving something sweet one day and this is what happened. This is pretty low in carbs too-- which is great for diabetics as well as low carb dieters. But beware, it is NOT low in fat!! This recipe makes a bunch, but I am pretty sure it can be reduced by parts. The serving number is a guess-- it depends on what you use this for.

Provided by Chef Meela

Categories     Dessert

Time 10m

Yield 12-20 serving(s)

Number Of Ingredients 3



Absolutely Sugar Free Frosting image

Steps:

  • Put all ingredients in a mixing bowl. Using electric mixer at low speed, mix til pudding is dissolved. Increase speed and whip until it is spreading consistency.

2 (1 ounce) boxes sugar-free instant pudding mix (any flavor)
1 cup skim milk
3 cups heavy whipping cream

SUGAR-FREE FROSTING

Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.

Provided by Chelsey

Categories     Desserts     Frostings and Icings

Time 30m

Yield 12

Number Of Ingredients 4



Sugar-Free Frosting image

Steps:

  • In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
  • In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.

Nutrition Facts : Calories 134.5 calories, Carbohydrate 10.8 g, Cholesterol 23.4 mg, Fat 9.4 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 164.2 mg, Sugar 3.8 g

1 (1.4 ounce) package sugar-free instant pudding mix
1 ¾ cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

WHIPPED FROSTING

Just try not to lick the spoon when you make this basic whipped frosting that pairs perfectly with our Versatile Vanilla Cake, Chocolate Cake, and Lemon Cake.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield 5 cups

Number Of Ingredients 5



Whipped Frosting image

Steps:

  • In a heatproof bowl set over (not in) a saucepan of simmering water, combine egg whites, sugar, salt, and water. Cook over medium, stirring constantly, until sugar has dissolved (or mixture registers 150 degrees on an instant-read thermometer), 2 to 3 minutes. Transfer to a large bowl. Using an electric mixer, beat on medium-high until glossy, stiff peaks form (do not overbeat), about 3 minutes; reduce speed to low, add vanilla extract, and beat just until combined. Use immediately.

3 large egg whites
3/4 cup sugar
Pinch of salt
1/3 cup water
1/4 teaspoon pure vanilla extract

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