Sunshine Morning Granola Recipes

Steps:

• Preheat oven to 350°. In a large bowl, combine the first 5 ingredients; set aside. In a small saucepan, combine orange juice, honey and oil. Bring to a boil, stirring constantly. Remove from heat; stir in vanilla. Pour over oat mixture and mix well., Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake 20-25 minutes or until golden brown, stirring every 10 minutes. Cool completely on a wire rack. , Stir in dried fruits. Store in an airtight container. Serve with yogurt if desired.

Steps:

• Heat oven to 350°F
• Combine all ingredients except dried fruit in large bowl; mix well. Spread evenly in 15 x 10-inch jelly roll pan or 13 x 9-inch baking pan.
• Bake 20 to 25 minutes or until golden brown, stirring once after 10 minutes. Cool completely in pan.
• Stir in dried fruit. Store tightly covered up to 5 days.

Steps:

• Preheat oven to 325°. In a large bowl, combine oats, pecans and pumpkin seeds. In a small bowl, mix maple syrup, butter, cinnamon, salt and nutmeg. Pour over oat mixture and toss to coat., Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake 35-40 minutes or until golden brown, stirring occasionally. Cool completely on a wire rack. Stir in dried fruits; serve with yogurt. Store granola in an airtight container.

Steps:

• Preheat oven to 300°F and you will need 3-4 glass baking dishes approximately 9x13-inches.
• Using an extra large roasting pan combine the first 9 ingredients. making sure that all the fruit in coated with the flour; set aside.
• Using a large glass mixing bowl combine the next 8 ingredients. Whisking until it becomes emulsified & cloudy appearance.
• Pour the wet mixture into the dry ingredients and mix throughly, this will take about 10 minutes to incorporate well.
• Divide into the baking dishes, making sure not to add more than 1" deep in any pan. Bake for 1 hour, stirring every 15 minutes (bottom to top of dishes), rotating the pans on the lower rack to the upper rack as well.
• Remove from oven stirring once again and let cool completely in pans.