Super Bowl Mini Pizzas Recipes

Steps:

• Lightly grease a baking sheet.
• Slice dough crosswise into 12 pieces.
• Place on baking sheet and press each out to a 4-inch round.
• Divide sauce, mozzarella,and other toppings among pizzas.
• Set aside 30 minutes to rise slightly.
• Preheat oven to 450 degrees F.
• Bake pizzas until crust has browned and cheese is melted and bubbly.

Steps:

• Heat oven to 400 degrees.
• In a oven-proof skillet, brown hamburg, onion, pepper, garlic, and sliced mushrooms for about 5 minutes until meat is cooked through; drain excess fat.
• Add macaroni, pasta sauce, water, and olives.
• Cook until it comes to a slow bubble for about 15 minutes, until macaroni is soft.
• If you are doing this according to the NOTE in the description and are going to transfer it to a casserole, you will do it at this point and continue with other steps.
• Add the mozzarella cheese and pepperoni on the top.
• Garnish with reserved bell pepper, a few sliced mushrooms, and black olives.
• Bake in a 400 degree oven for about 15 minutes till cheese is nice and bowned on top.
• Serve directly from the pan.
• You could serve it in my recipe for bread bowls that are made ahead of time.

Steps:

• Flatten each biscuit into a 3 inch circle and press into a greased muffin cup.
• Spoon 1 teaspoonful of the pizza sauce into each cup.
• Top each with a slice of pepperoni and a spoonful of cheese.
• Bake at 425F for 10-15 minutes or until golden brown. Serve warm or chilled.