SWEET AND SOUR DIPPING SAUCE
A great sauce for dipping almost any Asian inspired dish in! Should you desire a thicker consistency than what this recipe yields, dissolve another 1/4 teaspoon of cornstarch in 1/8 to 1/4 cup of cold water. Once dissolved, stir the mixture into the sauce and continue to heat and whisk until sauce thickens.
Provided by Jackie Smith
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 7m
Yield 8
Number Of Ingredients 7
Steps:
- In a small saucepan over a medium-low heat, whisk (using a metal whisk) together vinegar and cornstarch. Add oil, pineapple juice, ketchup, brown sugar, and salt; whisking constantly until the mixture is heated through.
Nutrition Facts : Calories 45.6 calories, Carbohydrate 8.9 g, Fat 1.2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.2 g, Sodium 43.6 mg, Sugar 7.9 g
CRANBERRY SWEET AND SOUR SAUCE
I made this sauce over meatballs at my daughter's wedding reception. It was a hit. Nice change from your regular sweet and sour. The cranberries give it just enough tartness. This recipe makes a lot so you may want to cut it down for smaller portions. It was enough for 280 1" meatballs.
Provided by Alskann
Categories Meat
Time 15m
Yield 8 cups
Number Of Ingredients 6
Steps:
- Mix brown sugar and cornstarch together in a medium sauce pan.
- Stir in cranberry sauce, pineapple juice, vinegar, and soy sauce.
- Cook over medium heat until thickened, stirring often.
- Bring to a boil and boil for one minute, stirring constantly.
- Serve over meatballs, chicken, roast pork, stir fried meats or vegetables.
- Makes about 8 cups.
CREAMY CRANBERRY DIP
You can use a variety of salty crackers to scoop up helpings of this slightly sweet cranberry dip. The recipe yields a lot so it's great for large gatherings.-Joy McQuaid, Darlington, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread into a shallow bowl or 9-in. pie plate. Top with cranberry sauce. Cover and refrigerate for at least 1 hour. Just before serving, sprinkle with almonds. Serve with crackers.
Nutrition Facts :
SWEET & SOUR SAUCE
Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish
Provided by Adam Bush
Categories Condiment
Time 10m
Yield Serves 4-6 (makes 350ml)
Number Of Ingredients 6
Steps:
- Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.
- Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.
Nutrition Facts : Calories 105 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.9 milligram of sodium
SWEET-AND-SOUR DIPPING SAUCE
Provided by Molly O'Neill
Categories condiments, sauces and gravies
Time 10m
Yield 0 1/2 cup
Number Of Ingredients 9
Steps:
- Combine the rice vinegar, sugar, ketchup, soy sauce and water in a small bowl, stirring to dissolve the sugar. Set aside.
- Heat a small, heavy saucepan. Add the oil and swirl to glaze the bottom of the pan. When the oil is hot enough to sizzle a piece of garlic, add the garlic and ginger and stir gently until fragrant, 10 to 15 seconds, adjusting the heat so they sizzle gently without browning. Add the sugar mixture, stir to blend, then raise the heat to bring the mixture to a bubbly simmer, stirring.
- Reduce the heat to medium-low; stir the cornstarch and water to recombine it and add it to the pan. Stir until the mixture thickens and becomes glossy, about 20 seconds. Turn off the heat and cover the pot to keep the sauce warm until ready to serve. The sauce can be made ahead, stored in the refrigerator and then reheated.
Nutrition Facts : @context http, Calories 258, UnsaturatedFat 11 grams, Carbohydrate 34 grams, Fat 14 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 450 milligrams, Sugar 29 grams
More about "sweet and sour cranberry dipping sauce recipes"
CRANBERRY SWEET AND SOUR SLOW COOKER MEATBALLS
From swirlsofflavor.com
CRANBERRY SWEET AND SOUR SAUCE RECIPE - VIET WORLD …
From vietworldkitchen.com
Servings 2Estimated Reading Time 5 mins
- In a small or medium saucepan, combine all the ingredients. Bring to a boil over medium heat, lower the heat to simmer for 10 minutes. Expect to hear the cranberries pop as they cook.
- Remove the pan from the heat and let cool completely. Transfer to a blender (or use an immersion blender) to whirl until smooth. Transfer to a jar and refrigerate for up to 1 month. Enjoy at room temperature.
CRANBERRY SWEET AND SOUR SAUCE - FLYPEACHPIE
From flypeachpie.com
4.5/5 (4)Servings 1Cuisine Appetizer, SauceCategory Appetizer, Sauce
- Cranberries will soften and when they do, this takes roughly 3 minutes, remove from heat. If mixture over reduces, add a little more vinegar to rehydrate the mixture.
LEFTOVER TURKEY SPRING ROLLS WITH CRANBERRY SWEET AND SOUR …
From test.element.allrecipes.com
SWEET AND SOUR SAUCE KETO - SAUCEPROCLUB.COM
From sauceproclub.com
CRANBERRY ORANGE WHISKEY SOUR – THE MIXER RECIPES
From themixer.com
CRANBERRY JALAPENO CREAM CHEESE DIP - IFOODREAL.COM
From ifoodreal.com
SWEET AND SOUR SAUCE - RECIPE - COOKS.COM
From cooks.com
WHAT’S IN SWEET SOUR SAUCE? | DEPENDABLE
From dependablepickup.com
SWEET AND SOUR CRANBERRY SAUCE | WILLIAMS SONOMA
From williams-sonoma.com
SWEET AND SOUR CRANBERRY CHUTNEY RECIPE | RECIPES.NET
From recipes.net
SWEET AND SOUR CRANBERRY DIPPING SAUCE RECIPES
From tfrecipes.com
SWEET AND SOUR DIPPING SAUCE - KIDSWITHFOODALLERGIES.ORG
From kidswithfoodallergies.org
KFC SWEET AND SOUR SAUCE - SAUCEPROCLUB.COM
From sauceproclub.com
CRAB RANGOONS WITH CRANBERRY SWEET AND SOUR DIPPING SAUCE
From totallychefs.com
SWEET AND TART CRANBERRY SAUCE RECIPE - MASHED.COM
From mashed.com
THESE 50 HOLIDAY PIE RECIPES ARE SO GOOD, SECOND SLICES ARE A …
From albanyherald.com
You'll also love