Sweet Beefy Spaghetti Sauce Recipes

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NONNA'S SWEET PASTA SAUCE FOR TWO

A quick, easy, sweet-tasting pasta sauce that can be used for anything from spaghetti to lasagna. Serve right away or freeze.

Provided by Wolf

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 45m

Yield 2

Number Of Ingredients 10



Nonna's Sweet Pasta Sauce for Two image

Steps:

  • Heat olive oil in a small pot over medium heat. Add onion and garlic; cook and stir until onion is soft, about 5 minutes. Stir in water, tomato paste, sugar, bacon, salt, basil, and red pepper flakes. Simmer until flavors combine, about 30 minutes.

Nutrition Facts : Calories 251 calories, Carbohydrate 38.5 g, Cholesterol 6.6 mg, Fat 9.8 g, Fiber 4.2 g, Protein 6.5 g, SaturatedFat 1.9 g, Sodium 1391.9 mg, Sugar 30 g

1 tablespoon olive oil
⅓ red onion, chopped
1 tablespoon minced garlic
1 ½ cups water
1 (6 ounce) can tomato paste
3 tablespoons white sugar
1 slice bacon, cooked and crumbled
1 teaspoon salt
1 teaspoon dried basil
1 pinch red pepper flakes

BEEFY RED PEPPER PASTA

Chock-full of veggies and gooey with cheese, this hearty one-dish meal will warm the whole family to their toes! Pureed roasted red peppers add zing and color to the sauce. Marge Werner - Broken Arrow, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 11



Beefy Red Pepper Pasta image

Steps:

  • Place peppers in a food processor; cover and process until smooth. In a large skillet, cook beef and onion until meat is no longer pink; drain. Stir in the pepper puree, tomatoes, garlic, oregano, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes., Meanwhile, in a Dutch oven, cook pasta according to package directions, adding green beans during the last 5 minutes of cooking. Cook until pasta and green beans are tender; drain. Stir in meat sauce. Sprinkle with cheese; stir until melted.

Nutrition Facts : Calories 362 calories, Fat 11g fat (5g saturated fat), Cholesterol 53mg cholesterol, Sodium 739mg sodium, Carbohydrate 38g carbohydrate (7g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges

1 jar (12 ounces) roasted sweet red peppers, drained
1 pound lean ground beef (90% lean)
1 small onion, chopped
1 can (14-1/2 ounces) diced tomatoes, undrained
2 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon dried basil
3/4 teaspoon salt
8 ounces uncooked ziti or small tube pasta
1-1/2 cups cut fresh green beans
1-1/2 cups shredded part-skim mozzarella cheese

SPAGHETTI SAUCE WITH GROUND BEEF

This recipe has been handed down from my mother. It is a family favorite and will not be replaced! (Definite husband pleaser!)

Provided by Hank's Mom

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 1h25m

Yield 8

Number Of Ingredients 11



Spaghetti Sauce with Ground Beef image

Steps:

  • Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
  • Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.

Nutrition Facts : Calories 185.1 calories, Carbohydrate 15 g, Cholesterol 34.8 mg, Fat 9.3 g, Fiber 3.6 g, Protein 12.4 g, SaturatedFat 3.5 g, Sodium 930.8 mg, Sugar 8.6 g

1 pound ground beef
1 onion, chopped
4 cloves garlic, minced
1 small green bell pepper, diced
1 (28 ounce) can diced tomatoes
1 (16 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 teaspoons dried oregano
2 teaspoons dried basil
1 teaspoon salt
½ teaspoon black pepper

BEEF SPAGHETTI SAUCE

Need to feed a group? This easy sauce requires just minutes of preparation and simmers 'til supper time. It's shared by Kimberly Rockwell of Charlotte, North Carolina.

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 12 servings.

Number Of Ingredients 16



Beef Spaghetti Sauce image

Steps:

  • In a large saucepan coated with cooking spray, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the mushrooms; cook and stir for 2 minutes. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours.

Nutrition Facts : Calories 163 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 516mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 4g fiber), Protein 14g protein. Diabetic Exchanges

1-1/2 pounds lean ground beef (90% lean)
1 large onion, chopped
1 large green pepper, chopped
1/2 pound sliced fresh mushrooms
3 cans (15 ounces each) crushed tomatoes
1 can (6 ounces) tomato paste
1/2 cup ketchup
1 tablespoon sugar
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon Italian seasoning
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper

SWEET, BEEFY SPAGHETTI SAUCE

A sauce to be made with stuff you'd usually have on hand. Its my mom's recipe, with one ammendment: onions. They add a sweeter taste to the sauce. If you want it even sweeter, add a red pepper.

Provided by Moody

Categories     Sauces

Time 1h50m

Yield 8 serving(s)

Number Of Ingredients 13



Sweet, Beefy Spaghetti Sauce image

Steps:

  • Heat oil in bottom of Dutch oven.
  • Cook garlic, onions,& green peppers for 3 or 4 minutes.
  • Add beef,& brown, not stirring too much, because you want chunks of beef.
  • Turn a few cranks of freshly ground pepper over beef as you cook.
  • When beef is browned, add tomatoes, tomato paste, vegetable stock, mushrooms, basil, salt& 1/4 tsp pepper.
  • Just as sauce begins to bubble, add the bay leaves, then simmer 1& 1/2 hours.

2 teaspoons extra virgin olive oil
3 cloves garlic, crushed
1 lb extra lean beef
1 large onion, chopped
1 green pepper, chopped
2 (28 ounce) cans tomatoes
2 (5 1/2 ounce) cans tomato paste
1/2 cup vegetable stock
1 (14 ounce) can sliced mushrooms
1 teaspoon basil
2 bay leaves
salt
1/4 teaspoon fresh ground pepper

SWEET SPAGHETTI SAUCE

This recipe is from my MIL. My husband loves it and it's the only spaghetti sauce he'll eat. Took me a little getting used cause it's sweet, but now it's a favorite. Makes a REALLY good pizza sauce too!!

Provided by jkm.11.18.

Categories     Sauces

Time 3h10m

Yield 8-10 serving(s)

Number Of Ingredients 5



Sweet Spaghetti Sauce image

Steps:

  • Combine all ingredients in a crock pot. Cook on Low for 6 hours, or can be done on High for 3. Stir occasionally. Will turn a darker shade of red, and have a nice sweet flavor and aroma. Can be done on the stove top, but needs more constant attention.
  • I will throw it in the morning on low, and leave it until dinner time (my crock pot keeps things warm until you shut it off) and it tastes wonderfully!
  • This sauce freezes beautifully, so does the leftover puree. Can be frozen for up to 4-6 months. Can be reheated in the microwave or however you would like.

Nutrition Facts : Calories 497.3, Fat 1.7, SaturatedFat 0.3, Sodium 955.4, Carbohydrate 112.9, Fiber 8.9, Sugar 57.3, Protein 13.8

6 cups tomato puree (I use half of a #10 can for a recipe for us, and we get leftovers. You can freeze the other half)
2 (15 ounce) cans tomato sauce
2 (6 ounce) cans tomato paste
1 1/2 cups sugar
1 lb spaghetti noodles (or your favorite pasta)

HEARTY BEEF SPAGHETTI SAUCE

This is family favorite sauce. It cooks on the stove a couple of hours and makes the kitchen smell delicious. It is thick and filling, just add a salad and slice of garlic bread for a complete meal. If I am in a rush, I use frozen chopped onion and fresh garlic in a jar. Note: you can vary the size cans of tomatoes and sauce to your taste.

Provided by CaliforniaJan

Categories     Low Cholesterol

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 13



Hearty Beef Spaghetti Sauce image

Steps:

  • Saute onion and garlic in oil until soft.
  • Add beef and mushrooms and saute. Drain fat.
  • Add all seasonings and one to one and a half cans tomato sauce, paste and tomatoes and beef consume.
  • Cook, covered over a slow flame for 2 hours. Add additional tomato sauce if needed to achieve the consistency and taste you desire. Serve with your favorite pasta to good appetites!

Nutrition Facts : Calories 276.8, Fat 16, SaturatedFat 4.4, Cholesterol 38.6, Sodium 1293, Carbohydrate 19.5, Fiber 4.9, Sugar 12.8, Protein 17.4

1 onion, chopped fine
2 garlic cloves, chopped
3 tablespoons olive oil
3 bay leaves
1 pinch oregano
3/4-1 lb ground beef
3/4-1 lb mushroom, sliced
1 (6 ounce) can tomato paste
2 (14 ounce) cans tomato sauce
1 (14 ounce) can diced tomatoes
1 (10 1/2 ounce) can beef consomme
salt
pepper

SWEET SPAGHETTI SAUCE

Make and share this Sweet Spaghetti Sauce recipe from Food.com.

Provided by Ladies of the Lake-

Categories     Sauces

Time 1h35m

Yield 6 serving(s)

Number Of Ingredients 11



Sweet Spaghetti Sauce image

Steps:

  • Brown Ground Chuck, drain.
  • Add onions and cook until onions are transparent.
  • Add tomatoes (juice and all), garlic, fresh parsley, basil, salt and pepper.
  • Simmer until most of the juice is gone.
  • Add tomato sauce and sugar. (may have to adjust sugar amount to taste).
  • Simmer an hour or until the consistency you like.
  • Serve over spaghetti noodles, or we prefer angel hair pasta.

1/2 lb ground chuck
1 onion, diced small
14 1/2 ounces peeled diced tomatoes (canned)
1 garlic clove (peeled, chopped)
1/2 cup fresh parsley
1/4 teaspoon sweet basil
salt
pepper
29 ounces tomato sauce (canned)
1/4 cup sugar
1/8 teaspoon cinnamon (optional)

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