Sweet Hot Honey Mustard Recipes
SWEET-HOT HONEY MUSTARD
This is good with holiday turkey or ham. It is also a wonderful dip for egg rolls or spread it on your grilled chicken sandwich as it is very versatile.
Provided by Juenessa
Categories Healthy
Time 22m
Yield 1 1/3 cups
Number Of Ingredients 5
Steps:
- Whisk together sugar and mustard in a heavy 3-quart saucepan.
- Gradually whisk in vinegar and eggs until blended.
- Cook mustard mixture over medium heat, whisking constantly, 10 to 12 minutes or until smooth and thickened.
- Remove from heat.
- Whisk in honey.
- Let cool.
- Store in airtight containers in the refrigerator for up to 1 month.
Nutrition Facts : Calories 975.8, Fat 23.1, SaturatedFat 2.1, Cholesterol 158.6, Sodium 64.4, Carbohydrate 177.3, Fiber 10, Sugar 157.5, Protein 21.7
HOT SWEET MUSTARD
Provided by Michael Chiarello : Food Network
Categories condiment
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Mix and use with pickle relish and pass more on the side.
SPICY HONEY MUSTARD SAUCE
This honey mustard sauce is given a little boost from the addition of hot sauce and rice vinegar.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk together mayonnaise, Dijon mustard, yellow mustard, rice vinegar, honey, and hot sauce in a bowl.
Nutrition Facts : Calories 57.7 calories, Carbohydrate 3.6 g, Cholesterol 2.3 mg, Fat 4.9 g, Protein 0.1 g, SaturatedFat 0.7 g, Sodium 112.2 mg, Sugar 3 g
HOT MUSTARD AND HONEY GLAZED CHICKEN
Asian hot mustard powder is a versatile pantry staple that can quickly transform into a spicy sauce, glaze or dressing. Here, the hot mustard is tamed with sweet honey and balanced by fragrant garlic for a savory glaze that caramelizes on chicken when roasted. Once cooked, the chicken receives a final basting for a fresh burst of spicy flavor. Make a double batch of the glaze, as it also tastes great on pork chops and grilled shrimp. Leftover chicken can quickly become a salad the next day; just chop and toss with spinach or romaine and a simple vinaigrette.
Provided by Kay Chun
Categories dinner, easy, poultry, main course
Time 45m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat oven to 425 degrees. In a large heatproof bowl, whisk mustard powder with ¼ cup very hot water until well combined; let stand 5 minutes. (The heat of the water will activate and release the mustard's spicy flavor.) Add honey, soy sauce, garlic and 1 teaspoon salt, and whisk to combine. Reserve half of the sauce in a small bowl for basting.
- On a rimmed sheet tray, combine carrots, potatoes and 2 tablespoons of the oil. Season with salt and pepper, toss to evenly coat, and spread in an even layer.
- Rub chicken with the remaining 2 tablespoons oil and season with 1 teaspoon salt and ½ teaspoon black pepper. Add to the large bowl with the sauce and toss to evenly coat, then arrange on top of the vegetables.
- Roast until vegetables are tender and chicken is golden and cooked through, about 30 minutes. Divide chicken and vegetables among plates and baste chicken all over with the remaining sauce. Pour sheet pan juices into a small bowl and skim off any excess fat.
- Spoon over pan juices, garnish with scallions and serve with lemon wedges.
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20+ WAYS TO USE HONEY MUSTARD THAT AREN'T A BASIC DIP
From allrecipes.com
Author Hayley Sugg
- Honey Mustard Chicken Thighs. View Recipe. Using both Dijon and grainy mustard gives these chicken thighs a pop of flavor and extra texture. Reviewer Terri-Lynn Morrison says, "It was a hit with my picky husband.
- Honey-Mustard Roasted Potatoes. View Recipe. Don't dip your roasted potatoes in honey mustard. Instead use this recipe to infuse the flavor into the spuds during the roasting process.
- Honey Mustard Salmon. View Recipe. You can have these impressive salmon fillets on the dinner table in a mere 20 minutes. A herbaceous glaze of honey, Dijon, and dried marjoram pack each bite with flavor.
- Honey Mustard Grilled Chicken. View Recipe. Get extra juicy grilled chicken with this easy honey mustard marinade. A splash of steak sauce adds extra savory flavor to sweet honey.
- Honey-Mustard Macaroni Salad. View Recipe. This macaroni salad has all your favorite components like mayonnaise, pickle relish, hard-boiled eggs, and veggies, but a drizzle of honey mustard makes all the difference.
- Honey Mustard Pork Chops. View Recipe. These sweet and tangy pork chops only require a handful of ingredients to create. They can either be cooked up in a skillet or over the grill.
- Honey-Dijon Chicken Tenders. View Recipe. Infuse the taste of honey mustard straight into chicken tenders with this simple recipe. Cookie raves, "Easy, quick, and tasty — my only requirements!"
- Honey Mustard Broccoli. View Recipe. You'll be able to help picky eaters enjoy broccoli with this bold recipe. Florets are tossed with honey mustard, olive oil, and salt and pepper before getting roasted to crispy perfection.
- Cordon Bleu Rollups with Honey-Mustard Wine Sauce. View Recipe. "Rollups of chicken breast, Swiss cheese and ham are baked and topped with a white honey-mustard wine sauce," describes recipe creator Laura Olson.
- Tarragon-Honey Mustard Deviled Eggs. View Recipe. These deviled eggs will be the first thing to disappear from your next potluck. Flavorful honey mustard is put into the filling, balanced out with fresh tarragon on top.
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