Sweet Potato Millet Burgers Recipes

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More about "sweet potato millet burgers recipes"

VEGAN SWEET POTATO BURGERS - AMBITIOUS KITCHEN
Web May 26, 2019 Place mashed sweet potato and white beans into the bowl of a food processor with the blade attached. Blend until well-combined, …
From ambitiouskitchen.com
4.9/5 (22)
Total Time 35 mins
Cuisine American
Calories 479 per serving
  • Place mashed sweet potato and white beans into the bowl of a food processor with the blade attached. Blend until well-combined, and then transfer mixture to a large bowl.
  • Next add in panko bread crumbs, ginger, garlic powder, cilantro, green onion, turmeric, and cayenne. Generously season with salt and pepper, and mix with a spatula until ingredients are well-incorporated. Taste, adjust seasonings and add additional salt and pepper if necessary.
  • Use your hands to form four even patties about ½ inch thick. You’ll need to compact them with your hands so they stick together well. Place on a plate, cover with plastic wrap and place in the fridge for 20-30 minutes. You can clean up a bit while the burgers sit.
  • Add sesame oil to a nonstick skillet or griddle and place over medium heat. Add each burger to the skillet and cook about 2-4 minutes, until golden brown, then carefully flip burger and cook another 2-4 minutes.
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FAVORITE VEGGIE BURGERS RECIPE - COOKIE AND KATE
Web Aug 19, 2020 In a large mixing bowl or the bowl of your electric mixer, combine the cooled sweet potatoes and quinoa, black beans, onion, …
From cookieandkate.com
4.8/5 (456)
Calories 221 per serving
Category Main
  • Preheat the oven to 400 degrees Fahrenheit. Line a large, rimmed baking sheet with parchment paper for easy clean-up.
  • Roast the sweet potatoes: Slice the sweet potatoes down the center lengthwise. Place the sweet potatoes, cut side down, on the prepared baking sheet. Roast until they yield to a gentle squeeze, 30 to 40 minutes or longer. Set aside for now. (If you’ll be baking the burgers, reserve the parchment-lined pan and leave the oven on.)
  • Meanwhile, in a small saucepan, combine the quinoa and water. Bring the mixture to a boil over medium-high heat, then reduce the heat as necessary to maintain a gentle simmer. Simmer, uncovered, until all of the water is absorbed, 11 to 14 minutes. Remove the pan from the heat, cover, and let the quinoa steam for 10 minutes.
  • Once the sweet potatoes are cool enough to handle, remove and discard the skin (it should pull off easily) and roughly chop the insides. In a large mixing bowl or the bowl of your electric mixer, combine the cooled sweet potatoes and quinoa, black beans, onion, cilantro, garlic, adobo sauce, cumin, chili powder, and salt. Use a potato masher, pastry cutter, large spoon or the paddle attachment of your mixer to mix really well. It’s ok if the black beans get smashed in the process.
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MILLET SWEET POTATO BURGER PATTIES - WANDERS AND GREENS
Web Apr 21, 2018 Millet Sweet Potato Burger Patties (No Ratings Yet) Serves: 6 to 8 patties Cooking Time: 1 hour Ingredients 3/4 cup of …
From wandersandgreens.com
Servings 6-8
Estimated Reading Time 4 mins
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MILLET, SWEET POTATO AND LENTIL VEGGIE BURGERS
Web Feb 6, 2017 Place over high heat and bring the water to a boil. Lower heat, and simmer until millet is cooked through and all water is absorbed, 25-30 minutes. While the millet and lentils cook, preheat oven to 375°F. …
From ohmyveggies.com
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LENTIL MILLET SWEET POTATO BURGER RECIPE | VEGGIE FEST
Web Preheat oven to 400° F. 2. Combine all ingredients in a bowl. Using your hands, gently mix to create a dough. Form into patties. 3. Place on parchment paper sheets or a silicon mat. 4. Bake 10-12 minutes until …
From veggiefestchicago.org
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SWEET POTATO BURGERS RECIPE | OLIVEMAGAZINE
Web Oct 5, 2020 2 avocados, sliced 4 plum tomatoes, sliced 2 Little Gems, chopped Method STEP 1 Heat the oven to 200C/fan 180C/gas 6. Prick the sweet potatoes all over, put onto a baking tray and roast for 45 minutes …
From olivemagazine.com
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19 HEALTHY BURGER RECIPES | RECIPES, DINNERS AND EASY …
Web Lighten up these burgers by cutting back on the meat and adding some texture with bulgur. Add great Asian flavors with a quick pickling of cucumbers and onions, plus a spicy yogurt sauce to tie...
From foodnetwork.com
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SWEET POTATO BLACK BEAN BURGER | MINIMALIST BAKER …
Web Instructions. Preheat oven to 400 degrees F (204 C) and cut sweet potatoes in half. Rub with olive oil and place face down on a foil-lined baking sheet. Bake sweet potatoes until soft and tender to the touch – …
From minimalistbaker.com
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15 BEST STEAK AND POTATO RECIPES FOR THE ULTIMATE COMBO
Web 22 hours ago Try the steak frites (served with crispy French fries) or Ree's pan-fried rib eye steak and mashed potatoes. Of course, it doesn't have to be a special occasion to make …
From thepioneerwoman.com


10 BEST SWEET POTATO BURGER RECIPES | YUMMLY
Web May 6, 2023 sweet potatoes, heavy cream, brown sugar, ground cinnamon, cinnamon and 10 more Sweet Potato Curry KitchenAid garlic, red curry paste, fresh ginger, water, …
From yummly.com


ROASTED PEPPER, HALLOUMI AND SWEET POTATO BURGERS - GOOD …
Web May 15, 2023 Arrange the slices on a large baking sheet in a single layer and brush with 1tbsp of the oil. Grill for 8min, turning halfway, or until tender. Set aside on a board. Turn …
From goodhousekeeping.com


VEGAN CHICKPEA AND MILLET BURGER - FINE DINING LOVERS
Web Jun 2, 2016 Put the chickpeas, garlic, lemon and salt into a food processor and pulse until the chickpeas are broken down, but not completely smooth. Add the sweet potato and …
From finedininglovers.com


SWEET POTATO BURGERS - EASY & SUPER HEALTHY! - CHOCOLATE COVERED KATIE
Web May 24, 2015 Preheat oven to 400 F. Pole a few holes in the potato using a fork. Bake until sticky-sweet and very tender, about 1 hr. Remove skin and place the potato’s flesh in a large bowl. Add beans, flour, tahini, maple syrup, spices, and seasonings to the bowl, and use a fork to mash.
From chocolatecoveredkatie.com


SMOKY SWEET POTATO BURGERS WITH ROASTED GARLIC CREAM AND …
Web Sep 10, 2012 Add in sweet potato and mash together, then add in spices, salt and pepper, minced garlic, egg, panko and flour. Mix together until combined, then place bowl in the fridge for 15-20 minutes. This helps form them into patties, but as a warning they are still somewhat messy.
From howsweeteats.com


13 VEGGIE BURGER RECIPES TO COOK NOW OR FREEZE FOR LATER
Web May 9, 2023 Top the cooked burgers with a mix of mayonnaise, lime zest, fresh lime juice, and basil. While the total time here is just over an hour, you can make the burger …
From epicurious.com


RECIPE: SWEET POTATO VEGGIE BURGERS | KITCHN
Web Jan 29, 2020 Preheat the oven to 350°F. Line a baking sheet with parchment paper. Place the cannellini beans into a bowl and mash them with a fork or potato masher until almost …
From thekitchn.com


SMOKY-SWEET POTATO BURGERS RECIPE - REAL SIMPLE
Web May 1, 2020 Remove shredder, and replace with blade attachment. Add beans, oats, chia seeds, chipotle, salt, and pepper; pulse until combined, about 1 to 2 minutes. Form into 6 (½-inch thick) patties. Heat oil in a large nonstick skillet over medium-high heat. Add patties, and cook until browned on each side, about 5 minutes per side.
From realsimple.com


HEMP & SWEET POTATO BURGER - LITTLE NORTHERN BAKEHOUSE
Web Pulse the sweet potatoes, onion, carrots, green onions and hemp in a food processor until coarsely chopped. Add breadcrumbs, salt and pepper and pulse again just to mix. step 03
From littlenorthernbakehouse.com


SWEET POTATO MILLET BURGERS RECIPE | EAT YOUR BOOKS
Web Sweet potato millet burgers from Food Network Magazine, Jan/Feb 2015 (page 84) by Melissa d'Arabian Bookshelf ... If the recipe is available online - click the link “View …
From eatyourbooks.com


SWEET POTATO MILLET BURGERS – RECIPES NETWORK
Web Sep 19, 2015 Bring 1 1/2 cups water to a boil in a small saucepan. Add the sweet potato and 3/4 teaspoon salt, reduce the heat to medium low and cook 10 minutes. Add the millet and chickpeas, reduce the heat to low and cook, covered and stirring occasionally, until the millet is tender and absorbs all of the water, about 20 minutes (add more water, if needed).
From recipenet.org


SWEET POTATO AND MILLET VEGGIE BURGERS – ANTHONYS GOODS
Web 1. Preheat the oven to 400F and line a baking sheet with parchment paper. Poke holes in the sweet potatoes and bake for 30-40 minutes, until fork-tender. 2. Meanwhile, add the …
From anthonysgoods.com


MILLET VEGGIE BURGERS - HEALTHY MAMA KRIS
Web Instructions. 1. Preheat oven to 350. In a large bowl, mix together millet, zucchini and sweet potato. 2. In a separate bowl, whisk flour, salt and curry powder. Add to millet/veggie …
From healthymamakris.com


SWEET POTATO BLACK BEAN VEGGIE BURGER | POPSUGAR FITNESS
Web May 26, 2018 1 medium sweet potato 1/2 cup dry millet 1/2 cup rolled oats 2 tablespoons fresh cilantro 1 1/2 teaspoons garlic powder 1 teaspoon cumin 1/2 teaspoon salt 1/2 …
From popsugar.com


SWEET POTATO AND MILLET BURGERS WITH YEAST-FREE, GLUTEN-FREE, …
Web Jan 19, 2021 Baked and mashed sweet potato 3/4 cup Onion (either add as a ring or chop and add to the party to balance the sweetness) Rice flour / amaranth flour 2 tbsp ( optional)- for added crispiness
From healthnutchefbyridhi.com


JEFF’S SWEET POTATO CURRY BURGER RECIPE | DR. MCDOUGALL
Web 3 Add oats, rice, sweet potato, salsa, curry, and any other spice of choice and mix well. 4 Divide mix into 8 or 10 equal pieces. 5 Roll each piece into a ball and then form into a patty.
From drmcdougall.com


SWEET POTATO AND MILLET BURGERS WITH CARAMELISED RED ONION RELISH
Web Jan 6, 2017 200g millet 475ml water 1 tsp coconut oil, to grease the baking tray 2 medium sweet potatoes, unpeeled 2 medium-large sweet potatoes, baked, to use as a burger …
From rosannadavisonnutrition.com


SWEET POTATO BURGERS (WITHOUT BEANS) - THROUGH THE FIBRO FOG
Web Jul 17, 2020 Make a flax egg by combining milled flaxseed and water in a bowl. Set aside for at least ten minutes. Step 2. Boil (or steam) the sweet potato and broccoli until fork …
From throughthefibrofog.com


VEGAN SWEET POTATO BURGERS [OIL FREE] - THIS HEALTHY KITCHEN
Web Feb 10, 2021 In a small pot, add the cubed sweet potato, cover with water and bring to a boil. Cook until fork tender, approx. 10 minutes. Then drain and set aside. Meanwhile, …
From thishealthykitchen.com


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