Sweetened Condensed Milk Substitute Recipes

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HOMEMADE SWEETENED CONDENSED MILK SUBSTITUTE

This is a quick substitute if you have run out of sweetened condensed milk.

Provided by nanny129

Categories     Drinks Recipes

Time 20m

Yield 6

Number Of Ingredients 3



Homemade Sweetened Condensed Milk Substitute image

Steps:

  • Combine evaporated milk, sugar, and brown sugar in a saucepan over medium-low heat and whisk together. Heat to a simmer and cook until thick, 15 to 20 minutes.

Nutrition Facts : Calories 274.6 calories, Carbohydrate 57 g, Cholesterol 16.4 mg, Fat 4.3 g, Protein 3.9 g, SaturatedFat 2.6 g, Sodium 65.2 mg, Sugar 56.8 g

1 (12 ounce) can evaporated milk
1 cup granulated sugar
½ cup brown sugar

SWEETENED CONDENSED MILK SUBSTITUTE FOR DIABETICS

Being a diabetic is hard. It's difficult to find everyday ingredients. However, if you use some of the "in-a-pinch" recipes and make your own, you can substitute the sugar for Splenda and **HOPE** it turns out right. This did and it's really opened doors for me as a dessert maker.

Provided by Redneck Epicurean

Categories     Microwave

Time 7m

Yield 1 1/3 cups

Number Of Ingredients 4



Sweetened Condensed Milk Substitute for Diabetics image

Steps:

  • Stir milk powder into cold water until dissolved.
  • Microwave 1 minute or until steaming. Stir in sugar and vanilla.
  • Cover and chill in the refrigerator.

1/2 cup cold water
1 1/3 cups powdered milk
3/4 cup Splenda granular
1 teaspoon vanilla

SWEETENED CONDENSED MILK SUBSTITUTE

I found this on ochef.com. According to them, recipes using dried (powdered) milk approximate the texture but not the flavor of true sweetened condensed milk, and the following recipe tastes much better. It is not as thick as regular condensed milk, but it works fine as an ingredient in bar cookie recipes. SOURCE: www.ochef.com

Provided by najwa

Categories     Dessert

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 2



Sweetened Condensed Milk Substitute image

Steps:

  • Combine ingredients in a saucepan.
  • Stir over medium heat until sugar is dissolved; cool.
  • May be refrigerated for several days.

Nutrition Facts : Calories 870.1, Fat 12.7, SaturatedFat 7.7, Cholesterol 48.7, Sodium 179.8, Carbohydrate 183.5, Sugar 166.3, Protein 11.4

1 cup evaporated milk
1 1/4 cups sugar

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