Swiss White Chocolate Coffee Recipes

ICED WHITE CHOCOLATE COFFEE

This lovely chilled drink is decadent. It is so delicious, rich and creamy. The Ghirardelli chocolate and Godiva liqueur, take this drink to a new level. Enjoy.

Provided by Baby Kato

Categories Beverages

Time 20m

Yield 1 serving(s)

Number Of Ingredients 7

Iced White Chocolate Coffee image

Steps:

Combine all the ingredients in a blender and blend until smooth.
Pour into a tall chilled glass and sprinkle the instant coffee over the coffee mixture and finish it off with the white chocolate flakes and serve immediately.

Nutrition Facts : Calories 575.5, Fat 37, SaturatedFat 23.5, Cholesterol 198.4, Sodium 143.1, Carbohydrate 52.3, Sugar 48.4, Protein 8.3

Ingredients

8 ounces brewed coffee, cold, strong, fresh brewed French-roast
2 tablespoons white hot cocoa mix (Ghirardelli's)
1 1/2 ounces white chocolate liqueur (Godiva) (optional)
2 scoops French vanilla ice cream, large
2 -4 ice cubes
1 teaspoon instant coffee granules (garnish)
2 teaspoons white chocolate, flaked (garnish)

CHOCOLATE COFFEE

A rich whipped chocolate mixture from our Test Kitchen is used to flavor coffee and to make hot chocolate. Set out a small serving bowl, spoon some of the mixture into mugs and add hot coffee or milk.

Provided by Taste of Home

Time 1h

Yield 12 servings.

Number Of Ingredients 7

Chocolate Coffee image

Steps:

In a large heavy saucepan, whisk the sugar, cocoa and water until smooth. Cook and whisk over medium-low heat until mixture forms soft peaks when whisk is lifted and resembles thick hot fudge sauce, about 35 minutes. Remove from the heat; stir in vanilla and salt. Transfer to a bowl; refrigerate for at least 2 hours., Beat the chocolate mixture. Add 2 cups whipped cream; mix well. Fold in remaining whipped cream. For each serving, place about 1/2 cup chocolate cream in 2/3 cup coffee or milk; stir to blend.

Nutrition Facts : Calories 362 calories, Fat 30g fat (18g saturated fat), Cholesterol 109mg cholesterol, Sodium 83mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

Ingredients

1 cup sugar
1 cup baking cocoa
1 cup boiling water
1 teaspoon vanilla extract
1/4 teaspoon salt
4 cups heavy whipping cream, whipped
8 cups hot strong brewed coffee or whole milk

WHITE CHOCOLATE COFFEE

Make and share this White Chocolate Coffee recipe from Food.com.

Provided by MTpockets

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4

White Chocolate Coffee image

Steps:

In a medium saucepan, combine the chocolate and the 1/2 and 1/2 and heat over very low heat, stir constantly, until smooth and chocolate is melted.
Remove from heat and add hot coffee to chocolate mixture and stir.
Pour into mugs, top with whipped cream and enjoy.
**** You may also Microwave the cream and chocolate Mixture on High for approximately Two minutes but watch closely and stir often.

Nutrition Facts : Calories 310.1, Fat 20.6, SaturatedFat 12.6, Cholesterol 28.3, Sodium 67.8, Carbohydrate 27.8, Sugar 25.2, Protein 4.6

Ingredients

3 ounces white chocolate, Chopped (choose quality BAKING chocolate)
1/2 cup half-and-half
2 cups hot coffee
whipped cream

WHITE CHOCOLATE COFFEE

I made this beautifully layered coffee drink in my Ninja Coffee Bar®. You can also achieve the same effect by slowly pouring the froth over the coffee.

Provided by Yoly

Categories Drinks Recipes Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 4

White Chocolate Coffee image

Steps:

Heat milk and sugar substitute in a small saucepan over medium-low heat until simmering, about 2 minutes. Froth hot milk with an immersion blender until foamy.
Pour white chocolate syrup in a mug. Top with hot milk, holding froth back with a spoon. Pour coffee over syrup and spoon froth over coffee.

Nutrition Facts : Calories 35.3 calories, Carbohydrate 5.2 g, Fat 1.4 g, Fiber 0.5 g, Protein 0.8 g, Sodium 89.7 mg, Sugar 3.7 g

Ingredients

½ cup unsweetened almond milk
1 packet stevia sweetener (such as Truvia®)
2 tablespoons sugar-free white chocolate-flavored syrup (such as Torani®)
1 cup brewed coffee