VEG-HEAD THREE-BEAN CHILI
This Tex-Mex pleaser is another vegetarian happy medium to please meat-eaters and meat-free-ers alike.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 19
Steps:
- Over moderate heat, add oil to a deep pot and combine onion, peppers, and garlic. Saute for 3 to 5 minutes to soften vegetables. Deglaze pan with beer or broth, add tomatoes, black beans, red kidney beans, and stirring to combine.
- Season chili with cumin, chili powder, hot sauce, and salt. Thicken chili by stirring in refried beans. Simmer over low heat about 5 to 10 minutes longer, then serve up bowls of chili and top with shredded cheese, scallions, and tomatoes. Place bowls on charger plates piled with assorted tortilla chips.
TEX-MEX CHILI
Steps:
- In a large skillet, brown beef in oil in batches. Add garlic; cook 1 minute longer. Transfer to a 6-qt. slow cooker. , Stir in the beans, tomato sauce, tomatoes, water, tomato paste, salsa verde and seasonings. Cover and cook on low for 6-8 hours or until meat is tender. Garnish each serving with toppings as desired. Freeze option: Before adding toppings, cool chili. Freeze chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Garnish with toppings as desired.
Nutrition Facts : Calories 334 calories, Fat 9g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 1030mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 8g fiber), Protein 32g protein. Diabetic Exchanges
TEX MEX CHILI
Make and share this Tex Mex Chili recipe from Food.com.
Provided by SweetySJD
Categories Poultry
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large saucepan over medium heat. Add onion and garlic; cook 5 minutes, stirring occasionally.
- Crumble turkey into saucepan; sprinkle with chili powder, cumin and salt. Cook 5 minutes, stirring occasionally.
- Add tomatoes, beans, bell pepper and salsa. Bring to a boil over high heat. Reduce heat; simmer uncovered 10 minutes, stirring occasionally.
- Serve topped with shredded cheese, sour cream, chopped tomatoes or cilantro.
Nutrition Facts : Calories 292.9, Fat 11.4, SaturatedFat 2.6, Cholesterol 74.7, Sodium 1151.4, Carbohydrate 26.9, Fiber 6.5, Sugar 10.5, Protein 23.1
TEX MEX VEGAN CHILI
Make and share this Tex Mex Vegan Chili recipe from Food.com.
Provided by JuliaTN
Categories Black Beans
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Saute onions and garlic in olive oil until soft and starting to carmelize.
- Add spices, jalapenos and stewed tomatoes, simmer for 5 minutes.
- Using an immersion blender, grind this mixture until smooth (optional).
- Add beans, corn, chocolate, lime juice & soy sauce.
- Simmer for 20 minutes.
Nutrition Facts : Calories 384.8, Fat 10, SaturatedFat 2.6, Sodium 772.8, Carbohydrate 67.3, Fiber 16.2, Sugar 13, Protein 16.4
More about "tex mex vegan chili recipes"
THE BEST VEGAN CHILI RECIPE WITH BEANS - SAVORY SIMPLE
From savorysimple.net
Estimated Reading Time 7 mins
- In a large Dutch oven or heavy-bottom saucepan (do not use a non-stick pan), heat 1 tablespoon of olive oil over medium-low heat. Have a cup of water nearby. Add the mushrooms and brown for 5 minutes, increasing the heat if needed. If bits of mushroom stick to the bottom of the pan and start browning, periodically add a splash of water and use a spatula to scrape up the brown bits and stir them into the mushrooms.
- Once the mushrooms are browned, turn the heat to low and add the remaining olive oil. Add the onions along with a pinch of salt and cook for 2 minutes, stirring. Turn the heat up to medium and add the celery and bell peppers. Cook for an additional 5 minutes, stirring, then add the tomato paste. Let the tomato paste cook for 3-5 minutes, stirring only occasionally, so that it forms a brown glaze on the bottom of the pan along with the vegetables. Splash water into the pan a few times when the glaze forms, stirring it back into the vegetables.
- Stir in the garlic, cumin, and chili powder, cooking for 1 minute. Add the diced tomatoes, chipotle chilis, adobo sauce, and beans. Turn the heat to medium-high and bring the ingredients to a simmer, then turn the heat down to low and cover. Cook for at least 30 minutes or up to one hour.
- Serve hot with optional accompaniments. Leftovers will keep in an airtight container in the refrigerator for up to 4 days, or frozen for up to 3 months (I like freezing it in individual portions).
EASY CHILI SIN CARNE - SIX HUNGRY FEET - TEX MEX
From sixhungryfeet.com
Estimated Reading Time 7 mins
- Heat some oil in a pan and add the onion finely chopped. When it starts to soften add pressed or finely chopped garlic, cumin, sweet paprika and chopped red pepper. Stir and cook for 3-4 minutes.
INCREDIBLY DELICIOUS VEGAN CHILI - CONNOISSEURUS VEG
From connoisseurusveg.com
5/5 (6)Total Time 1 hrCategory Entree, SoupsCalories 246 per serving
TEX-MEX CHILI - PATI JINICH
From patijinich.com
40+ VEGETARIAN TEX-MEX RECIPES - EASY CHEESY …
From easycheesyvegetarian.com
HEARTY VEGAN CHORIZO CHILI | 8 SIMPLE INGREDIENTS!
From frommybowl.com
RECIPE: EASY VEGAN CHILI | BLUE DIAMOND
From bluediamond.com
TEXAS VEGAN CHILI WITH SORGHUM - SHARON PALMER, THE PLANT …
From sharonpalmer.com
4.8/5 (16)Total Time 1 hr 40 minsCategory SoupCalories 272 per serving
THE ULTIMATE TEX-MEX FEAST: 15 EASY RECIPES YOU CAN MAKE AT …
From msn.com
INSTANT POT TEX-MEX VEGAN CHILI - LIVE. LOVE. LAUGH. FOOD.
From genabell.com
SIMPLY DELICIOUS VEGAN: TEX MEX BLACK BEAN CHILI | KING5.COM
From king5.com
20 VEGETARIAN TEX-MEX RECIPES | OH MY VEGGIES
From ohmyveggies.com
VEGAN MEXICAN + TEX-MEX RECIPES - THE SIMPLE VEGANISTA
From simple-veganista.com
BEST EVER ENCHILADA SAUCE RECIPE (TEX MEX CHILI GRAVY)
From copymethat.com
TEX-MEX VEGETARIAN CHILI - BETTER HOMES & GARDENS
From bhg.com
NO BEAN CHILI – SKINNY SPATULA
From skinnyspatula.com
31+ VEGAN TEX-MEX RECIPES YOUR FAMILY WILL LOVE - THE VEGAN …
From theveganatlas.com
TEX MEX MMM : R/VEGANRECIPES
From reddit.com
30-DAY HIGH-PROTEIN VEGETARIAN DINNER PLAN | EATINGWELL
From eatingwell.com
10 BEST TEX MEX VEGETARIAN RECIPES | YUMMLY
From yummly.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #beans #vegetables #low-fat #vegan #vegetarian #chocolate #chili #dietary #low-cholesterol #low-saturated-fat #low-calorie #black-beans #healthy-2 #low-in-something #corn
You'll also love