CHEESE BALL I
This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.
Provided by Ellen Rainey
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 2h15m
Yield 32
Number Of Ingredients 5
Steps:
- In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.
Nutrition Facts : Calories 149.2 calories, Carbohydrate 1.9 g, Cholesterol 28.4 mg, Fat 14 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 6.1 g, Sodium 179.4 mg, Sugar 0.4 g
TEXAS CHEESE BALL
Make and share this Texas Cheese Ball recipe from Food.com.
Provided by Tina Klein
Categories High In...
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine cheeses in mixer bowl.
- Beat with electric mixer until smooth.
- Add remaining ingredients, mixing well.
- Coat with additional finely chopped pecans.
Nutrition Facts : Calories 627.6, Fat 54.2, SaturatedFat 24.1, Cholesterol 120.8, Sodium 1766.1, Carbohydrate 15.7, Fiber 2.7, Sugar 10.2, Protein 22.9
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