Texas Style Mac Cheese Recipes

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HOMEMADE MAC AND CHEESE

This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner. Hope you enjoy it.

Provided by Judy

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Baked Macaroni and Cheese Recipes

Time 50m

Yield 4

Number Of Ingredients 9



Homemade Mac and Cheese image

Steps:

  • Cook macaroni according to the package directions. Drain.
  • In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
  • Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

Nutrition Facts : Calories 858.2 calories, Carbohydrate 66.7 g, Cholesterol 141.6 mg, Fat 48.7 g, Fiber 3.4 g, Protein 37.7 g, SaturatedFat 29.9 g, Sodium 879.3 mg, Sugar 10.7 g

8 ounces uncooked elbow macaroni
2 cups shredded sharp Cheddar cheese
½ cup grated Parmesan cheese
3 cups milk
¼ cup butter
2 ½ tablespoons all-purpose flour
2 tablespoons butter
½ cup bread crumbs
1 pinch paprika

RESTAURANT STYLE MAC AND CHEESE

Excellent restaurant-style macaroni with cheese that knocked me away!

Provided by sal

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Stovetop Macaroni and Cheese Recipes

Time 25m

Yield 4

Number Of Ingredients 5



Restaurant Style Mac and Cheese image

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Return drained pasta to the pot. Mix in processed cheese, Cheddar cheese, and cream. Stir until cheeses melt. Sprinkle with salt.

Nutrition Facts : Calories 376.4 calories, Carbohydrate 34 g, Cholesterol 58.6 mg, Fat 18.9 g, Fiber 1.8 g, Protein 17.1 g, SaturatedFat 11.1 g, Sodium 622.8 mg, Sugar 3.8 g

1 ½ cups macaroni
6 ounces processed cheese, shredded
½ cup shredded Cheddar cheese
2 tablespoons heavy cream
salt to taste

TEXAS STYLE MAC & CHEESE

Provided by My Food and Family

Categories     Recipes

Time 35m

Number Of Ingredients 8



Texas Style Mac & Cheese image

Steps:

  • Preheat oven to 400°F. Spray 9x13 baking pan with cooking spray. Cook macaroni according pkg. directions.
  • Drain pasta return to cooking pot. Add salsa, sour cream, milk and cheese & stir to combine. Pour into prepared baking pan.
  • Bake for 30 min uncovered until heated through & bubbly. Remove from oven and top with crushed tortilla chips & jalapeno slices.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

16 oz elbow macaroni
2 cups chunky picante salsa
1 cup sour cream
1/2 cup milk
2 cup cubed Velveeta Cheese
2 cup Kraft Shredded Monterey Jack & Cheddar Cheese
2 cups crushed tortilla chips
1/4 -1/2 cup pickled jalapeno slices

TEXAS STYLE MAC N CHEESE #SP5

Make and share this Texas Style Mac N Cheese #SP5 recipe from Food.com.

Provided by Peanutbutterbliss

Categories     Macaroni And Cheese

Time 35m

Yield 1 Casserole, 4-6 serving(s)

Number Of Ingredients 5



Texas Style Mac N Cheese #SP5 image

Steps:

  • 1) Mix Mac n Cheese, BBQ sauce, and Beef together. Spread in 13x9.
  • 2) Mix Cornbread and Cheese together and sprinkle over Mac N Cheese mixture.
  • 3) Bake at 375F for 30 minute.

Nutrition Facts : Calories 393.4, Fat 22.5, SaturatedFat 11.9, Cholesterol 114.8, Sodium 617.4, Carbohydrate 11.9, Fiber 0.2, Sugar 8.4, Protein 34

1 (20 ounce) package Simply Macaroni & Cheese
1/2 cup barbecue sauce
1 lb chopped beef brisket
2 cups leftover cornbread
1 1/2 cups shredded cheddar cheese

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