THAI TURKEY BURGERS
When we're tired of everyday burgers, I make these turkey patties for a taste of Thailand. The slaw is a fun switch from the traditional burger garnishes. -Shelby Goddard, Baton Rouge, Louisiana
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a small bowl, combine the vinegar, chili sauce, peanut butter and chili paste. Add the remaining slaw ingredients; toss to coat. Set aside., In a large bowl, combine the onion, cilantro, garlic and chili paste. Crumble turkey over mixture and mix well. Shape into four patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns with slaw.
Nutrition Facts : Calories 461 calories, Fat 25g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 512mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 3g fiber), Protein 26g protein.
TURKEY BURGER
Provided by Anne Burrell
Time 35m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 200 degrees F to keep the first batch of burgers warm.
- For the burgers: Coat a large saute pan with olive oil. Add the onions, season with salt and bring to a medium-high heat. Cook the onions until they are soft and very aromatic, 7 to 8 minutes. Add the garlic and cook for 1 to 2 minutes. Turn off the heat and let cool.
- In a large mixing bowl, combine the turkey, soy sauce, sambal oelek, ginger, water chestnuts, cilantro and the cooked onions and garlic. (Reserve the onion pan to cook the burgers in later.) Add one-quarter to one-half cup water; this will help the burgers stay nice and moist. Using your hands, squish everything together until they are really well combined.
- Make and cook a little tester patty to be sure that the turkey is really well seasoned. Re-season if needed. If the burger is missing salt add more soy or just give a little sprinkey dink of salt.
- When the burger mix is seasoned appropriately, form the mix into 4 equal size patties.
- Coat the saute pan with new olive oil and bring to a medium-high heat. Place the burgers in the pan. Be sure not to crowd the pan, if you need to work in batches go ahead! Cook the burgers for 5 to 6 minutes on each side. Place the cheese, if using, on the burger and cook for 1 more minute.
- Toast the buns in a broiler or toaster. Schmear each side of the bun lightly with the sambaal mayo. Put a burger on each of the bottom buns and top each burger with tomato, onion and lettuce. Close up each burger, give each one a little squish and eat em' up!
Nutrition Facts : Calories 264 calorie, Fat 6 grams, SaturatedFat 0.5 grams, Cholesterol 68 milligrams, Sodium 1542 milligrams, Carbohydrate 12 grams, Fiber 3 grams, Protein 44 grams, Sugar 4 grams
THAI TURKEY BURGERS (RACHAEL RAY)
Make and share this Thai Turkey Burgers (Rachael Ray) recipe from Food.com.
Provided by Luvs 2 Cook
Categories Turkey Breasts
Time 23m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat nonstick skillet or griddle pan over medium-high heat.
- Combine turkey, ginger, soy sauce, curry powder, salt, and scallions.
- Form 4 patties and cook on skillet, 4 minutes on each side.
THAI TURKEY BURGERS
Scrumptious healthy treats with a spicy Thai kick
Provided by Lesley Waters
Categories Dinner, Lunch, Main course, Supper
Time 25m
Number Of Ingredients 12
Steps:
- Place mince, breadcrumbs, curry paste, spring onions and egg into a large bowl. Season lightly, then mix well with your hands to combine. Divide into 4 and shape into burgers. Chill for 20 mins.
- Meanwhile, make the salsa and mayo. Brush the burgers with oil and grill for 7 mins each side, or until firm, golden and cooked through. Alternatively, cook on the barbecue.
- Once cooked, toast the rolls, cut-side up, under the grill. To serve, top the rolls with a turkey burger, add lettuce, cucumber, tomato slices and a spoonful of mayo or salsa and put the lids on.
Nutrition Facts : Calories 286 calories, Fat 9 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 34 grams protein, Sodium 1.2 milligram of sodium
THAI-SPICED TURKEY BURGERS
These healthy burgers have a spicy kick and are ideal to pop into a sealable container and take to work for lunch.
Provided by Alice Liveing
Categories HarperCollins Hamburger turkey Chile Pepper Cilantro Watercress Sandwich Ginger Green Onion/Scallion Lunch Dinner Quick and Healthy Quick & Easy
Yield 2 servings
Number Of Ingredients 10
Steps:
- In a bowl, mix the turkey, chopped spring onion, chopped chile, ginger, egg yolk, and most of the cilantro until fully combined, then use your hands to form two burger patties.
- Heat the coconut oil in a non-stick frying pan over a medium-high heat until melted. Fry the burgers for 5 minutes on each side until cooked through. Toast the pita and carefully slice open. Stuff with the watercress and place a burger in each. Finish with the sliced chile, remaining cilantro, sliced spring onion, and sliced tomato, if using.
ACTUALLY DELICIOUS TURKEY BURGERS
This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.
Provided by Trudi Davidoff
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
- Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).
Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g
THAI TURKEY BURGERS WITH CUCUMBER PEPPER RELISH AND SPICY MAYO
Make and share this Thai Turkey Burgers With Cucumber Pepper Relish and Spicy Mayo recipe from Food.com.
Provided by Simply Fresh Cooking
Categories Poultry
Time 38m
Yield 4 Burgers
Number Of Ingredients 24
Steps:
- Combine all relish ingredients and refrigerate until ready to use.
- Combine all Thai mayo ingredients and whisk. (There will be extra. If you only want enough for the burgers, cut recipe in half). Refrigerate for at least 1 hour.
- Combine all burger ingredients in a large bowl and form into 4 patties, being careful not to overwork meat. Grill until cooked thoroughly, about 4 minutes per side. Once cooked, remove and set aside.
- Place buns on grill cut side down and toast until lightly browned, being careful not to burn.
- Spread mayo on top part of bun. Place burgers on bottom part of bun and top the burger with relish and a handful of bean sprouts.
Nutrition Facts : Calories 194.3, Fat 8.9, SaturatedFat 2.3, Cholesterol 78.3, Sodium 475.6, Carbohydrate 5.4, Fiber 1.6, Sugar 2.4, Protein 24.1
More about "thai turkey burgers recipes"
THAI TURKEY BURGERS RECIPE - GRACE PARISI - FOOD & WINE
From foodandwine.com
5/5 Total Time 30 minsAuthor Grace Parisi
- In a mini food processor, pulse the shallot, cilantro, ginger and jalapeño with the fish sauce until chopped. Transfer the mixture to a bowl and knead in the turkey. Using slightly moistened hands, form the meat into four 4-inch patties, about 3/4 inch thick.
- Light a grill or preheat a grill pan. Brush the burgers with oil and grill over moderately high heat, turning once, until golden and crusty and just cooked through, 8 to 10 minutes.
- In a small bowl, combine the mayonnaise with the Sriracha. Spread the mixture on the rolls. Top with the burgers, pickles, lettuce, mint and peanuts, close and serve.
THAI TURKEY BURGERS WITH CABBAGE SLAW - UNICORNS IN …
From unicornsinthekitchen.com
18 TURKEY BURGERS YOU SHOULD TRY TONIGHT | TASTE OF HOME
From tasteofhome.com
THAI TURKEY BURGER RECIPE | FEASTING AT HOME
From feastingathome.com
4.9/5 (53)Calories 442 per servingCategory Main
- Combine all the burger ingredients in a medium bowl and mix well using hands. With wet hands, shape into 3 burgers, 1-inch thick. Place on a plate in the fridge.
THAI TURKEY BURGERS - LITTLE BITS OF REAL FOOD
From littlebitsof.com
5/5 (12)Calories 307 per serving
THAI TURKEY BURGERS - AHEAD OF THYME
From aheadofthyme.com
Cuisine ThaiTotal Time 35 minsCategory TurkeyCalories 246 per serving
EASY THAI BURGERS WITH PEANUT SAUCE | MEL'S KITCHEN CAFE
From melskitchencafe.com
GRILLED THAI TURKEY BURGERS RECIPE | THEHUB FROM WALMART CANADA
From ideas.walmart.ca
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS - THE …
From thepioneerwoman.com
THAI TURKEY BURGER RECIPE - NATIONAL TURKEY FEDERATION
From eatturkey.org
THAI TURKEY BURGERS WITH PEANUT SAUCE RECIPE - PILLSBURY.COM
From pillsbury.com
CHILE-GINGER TURKEY BURGERS RECIPE | EPICURIOUS
From aazhar.us.to
THAI TURKEY BURGERS — CHEFJAMIEGWEN
From chefjamie.com
THAI TURKEY BURGER WITH ASIAN SLAW RECIPE - OFF THE MUCK
From offthemuck.com
THAI TURKEY BURGERS WITH CURRY YOGURT SAUCE - THE ROASTED ROOT
From theroastedroot.net
THAI TURKEY BURGERS - GLEBE KITCHEN
From glebekitchen.com
THAI TURKEY BURGERS RECIPE | OLIVEMAGAZINE
From olivemagazine.com
THAI TURKEY BURGERS WITH PEANUT SAUCE - THE HEALTHY MAVEN
From thehealthymaven.com
THAI TURKEY BURGERS RECIPE - WOMAN AND HOME MAGAZINE
From womanandhome.com
TURKEY BURGER RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
ASIAN TURKEY BURGERS RECIPE | MYRECIPES
From myrecipes.com
THAI TURKEY BURGERS RECIPE - LOS ANGELES TIMES
From latimes.com
THE BEST TURKEY BURGERS - TASTESS BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SWEET-HOT THAI BURGER RECIPE - THE SPRUCE EATS
From thespruceeats.com
THAI TURKEY BURGERS WITH PEANUT SAUCE - IOWA GIRL EATS
From iowagirleats.com
THAI TURKEY BURGERS: HOMEMADE BURGER RECIPE - DIZZY BUSY AND …
From dizzybusyandhungry.com
PALEO THAI TURKEY BURGERS {WHOLE30, KETO}
From paleorunningmomma.com
SWEET & SPICY THAI TURKEY BURGERS RECIPE | HELLOFRESH
From hellofresh.com
THAI TURKEY BURGERS | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
MEDITERRANEAN GRILLED TURKEY BURGERS - THE FORKED SPOON
From theforkedspoon.com
THAI TURKEY BURGERS - EVERYDAY GLUTEN FREE GOURMET
From everydayglutenfreegourmet.ca
THAI TURKEY BURGERS - HOW SWEET EATS
From howsweeteats.com
TURKEY BURGER RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BEST THAI TURKEY BURGERS RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
THAI BURGERS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS - DELISH
From delish.com
BAKED TURKEY BURGERS - EASY TURKEY CLUB BURGER RECIPE
From fantabulosity.com
THAI TURKEY BURGER RECIPE | CURVES
From curves.com
THAI TURKEY BURGERS - COOKAHOLIC WIFE
From cookaholicwife.com
GREEK TURKEY BURGERS - SKINNYTASTE
From skinnytaste.com
#
You'll also love