The Only Chopped Salad Recipe Youll Ever Need
THE LAST CAESAR SALAD RECIPE YOU'LL EVER NEED
This is an unbelievable, restaurant-quality, creamy Caesar salad dressing that will make you swear off of anything store-bought again. Great for your classic Caesar salad, or as a dip for all kinds of veggies. Will NOT disappoint! To serve, toss with chopped romaine in a salad bowl and shave Parmesan cheese on top of salad; season with salt, black pepper, and a squeeze of fresh lemon juice.
Provided by Britt Brouwer
Categories Salad Green Salad Recipes Caesar Salad Recipes
Time 1h20m
Yield 32
Number Of Ingredients 8
Steps:
- Combine anchovy fillets with garlic in a food processor and pulse several times to form a paste. Process mayonnaise, Parmesan cheese, half-and-half, lemon juice, Dijon mustard, and Worcestershire sauce with anchovy mixture until dressing is creamy. Refrigerate for 1 hour or more before serving.
Nutrition Facts : Calories 57.2 calories, Carbohydrate 0.6 g, Cholesterol 4.3 mg, Fat 5.9 g, Protein 0.5 g, SaturatedFat 1.1 g, Sodium 77 mg, Sugar 0.1 g
THE ONLY CHOPPED SALAD RECIPE YOU'LL EVER NEED
Who doesn't love a good Salad? Not only is this Salad GREAT it is super easy. I think Salads tend to get way to elaborate and cumbersome to make without really adding a lot of flavor. The components of this Salad are not complicated, it's how well all elements marry so simply together while bringing enormous flavor. This has...
Provided by Michael Hall
Categories Lettuce Salads
Time 45m
Number Of Ingredients 5
Steps:
- 1. In a heavy bottom skillet fry chopped bacon until crisp
- 2. While bacon is frying, Chop remaining ingredients. Layer mushrooms, onions and lettuce ending with mushrooms and onions on top. Add Chopped egg.
- 3. Drain Bacon, let cool, and layer on top of salad. Refrigerate at least an hour before serving. Toss lightly and serve with your favorite Salad Dressing. Add freshly ground black pepper and salt to taste.
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