Three Cheese Tortellini With Tomato Basil Sauce Recipes

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TORTELLINI WITH TOMATO-CREAM SAUCE

This tortellini with tomato cream sauce is mouthwatering. Put spinach, tomatoes and other pantry staples to use in this warm and satisfying dish. -Barbra Stanger, West Jordan, Utah

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 12



Tortellini with Tomato-Cream Sauce image

Steps:

  • Cook tortellini according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the tomatoes, spinach, basil, salt and pepper. Cook and stir over medium heat until liquid is absorbed, about 3 minutes., Stir in cream and cheese. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 8-10 minutes. , Drain tortellini; toss with sauce. Sprinkle with additional cheese if desired.

Nutrition Facts : Calories 459 calories, Fat 33g fat (18g saturated fat), Cholesterol 99mg cholesterol, Sodium 835mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 4g fiber), Protein 13g protein.

1 package (16 ounces) frozen cheese tortellini
1 small onion, chopped
2 tablespoons olive oil
3 garlic cloves, minced
1 can (14-1/2 ounces) diced tomatoes, undrained
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1-1/2 teaspoons dried basil
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups heavy whipping cream
1/2 cup grated Parmesan cheese
Additional grated Parmesan cheese, optional

THREE CHEESE TORTELLINI WITH TOMATO & BASIL SAUCE

Categories     Cheese     Tomato     Vegetarian

Yield 4 servings

Number Of Ingredients 6



THREE CHEESE TORTELLINI WITH TOMATO & BASIL SAUCE image

Steps:

  • Cook Tortellini according to package directions. In sauce pan, heat pasta sauce, half cheese, cream, stewed tomatoes & mushrooms, 5 minutes until hot. Drain pasta. Combine with sauce. Sprinkle with remaining Romano cheese. Serve with Salad & assorted breads.

1 12oz box Three Cheese Tortellini
2 cups Bertolli Tomato & Basil
1/2 cup whipping cream
1 14oz Italian stewed tomatoes
Fresh mushrooms (optional)
1 cup romano cheese

CHEESE TORTELLINI WITH BASIL SAUCE

11/20/13 UPDATE: Finally got around to making this and it was easy and delicious! I used mushroom filled pasta and YUM! Found this in The Healthy Heart Cookbook. Sounds good and easy!

Provided by nemokitty

Categories     Healthy

Time 30m

Yield 2 serving(s)

Number Of Ingredients 6



Cheese Tortellini With Basil Sauce image

Steps:

  • Cook tortellini according to package. Drain, keep warm.
  • Combine rest of ingredients in a small saucepan, bring to a boil. Cover, reduce heat, simmer 5 minutes. Stir in parmesan.
  • Transfer sauce to serving bowl and add tortellini.

1 (9 ounce) package cheese tortellini
1 (8 ounce) can no-salt-added tomato sauce
1 garlic clove, crushed
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1 tablespoon parmesan cheese, grated

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