THREE-HERB BUTTER
From Fine Cooking Magazine. Tucking this butter under the skin of your holiday turkey makes the meat incredibly flavorful and succulent. The butter can be made up to 1 week ahead and refrigerated or up to 2 months ahead and frozen. If frozen, take the butter out of the freezer and store in the refrigerator a day before you plan to use it. Cook time does not include chill time.
Provided by FrVanilla
Categories < 30 Mins
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 6
Steps:
- In a 10-inch skillet, melt 1 Tbs. of the butter over medium heat until it begins to foam. Add the shallots and cook until soft and fragrant, stirring occasionally, about 3 minutes. Add the wine and boil until it's completely evaporated 5 to 8 minutes. Stir in the parsley, thyme, and sage and cook until fragrant, 2 minutes more. Transfer to a medium bowl and refrigerate. When well chilled, put the remaining butter in the bowl of a mixer fitted with the paddle attachment. Add the herb mixture and beat on medium speed until blended, about 1 minute.
- On a large piece of plastic wrap, shape the herb butter into a log. Wrap in plastic and refrigerate.
HERB BUTTER
Steps:
- Combine the butter, garlic, scallions, dill, parsley, lemon juice, salt and pepper in the bowl of an electric mixer fitted with a paddle attachment. Beat until mixed, but do not whip.
HERB BUTTER
This savory butter makes a thoughtful and versatile gift at holiday time. It's great spread on French bread or chicken before baking, or tossed with hot cooked vegetables or pasta.
Provided by Taste of Home
Time 5m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a bowl, combine all ingredients. Beat until well blended. Cover and store in the refrigerator.
Nutrition Facts : Calories 102 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 116mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
HERB BUTTER FOR STEAK
If you've ever purchased herbs for a recipe and you have some left over, put them to good use by making an herb butter. This recipe uses parsley, sage, rosemary, and thyme, because I have them growing in my garden. If your family prefers a different combination, go ahead and substitute what they like. The ratio is 1/2 cup of butter to 1/4 cup minced herbs, so use any herbs you like. Simply place a portion on top of a cooked steak, just like a fancy steakhouse would do.
Provided by Bibi
Categories Compound Butters
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Place 7 tablespoons softened, unsalted butter in a small mixing bowl.
- Melt remaining 1 tablespoon unsalted butter in a skillet over medium heat. Add minced garlic and cook, stirring constantly, until fragrant, 1 to 2 minutes. Stir cooked garlic into reserved softened butter.
- Press minced fresh herbs into the garlic-butter mixture using a rubber spatula, stirring and pressing until evenly distributed. Season with sea salt to taste. Cover and refrigerate until slightly firmed up, about 20 minutes.
- Turn mixture out onto a 9x12-inch strip of aluminum foil or parchment paper.
- Form mixture into a log, about 6 inches long and 1 inch thick. Roll herb butter up in the foil or parchment, twisting the ends and closing with a twist tie or rubber band.
- Return to the refrigerator until firmed up, about 40 minutes.
- Slice into 8 equal portions and serve on top of steak or other dishes. Wrap and refrigerate any leftovers up to 4 days.
Nutrition Facts : Calories 103.8 calories, Carbohydrate 0.4 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 57.3 mg
HERB BUTTER (KRAEUTERBUTTER) RECIPE - (4/5)
Provided by Lsweetnell
Number Of Ingredients 6
Steps:
- Soften the butter by stirring and set aside. Wash dill, parsley, and chives and dry with a paper towel. Add garlic to the herbs and chop in a food chopper. Now add salt and mix it with the butter. Divide the herb butter into two and place each portion on a sheet of baking paper. Roll the baking paper with the butter and let it harden in refrigerator. When ready, remove paper and cut into slices. DONE!
More about "three herb butter recipes"
HOMEMADE HERB BUTTER - THREE EASY AND DELICIOUS RECIPE …
From inspiredbycharm.com
5/5 (1)Calories 84 per servingCategory Condiment
- In a bowl, using a hand mixer (or by hand with a fork) beat together the butter and ingredients for your chosen flavored butter.
- Transfer the butter onto a sheet of plastic wrap. Then roll up to form a cylinder. Twist both end tight and refrigerate for at least one hour. The butter is ready to serve when cold and solid.
HOW TO MAKE HERB BUTTER: 8 RECIPES AND SUGGESTED USES
From boulderlocavore.com
Ratings 41Calories 101 per servingCategory Condiment
FRESH HERB BUTTER RECIPE WITH VARIATIONS - THE SPRUCE EATS
From thespruceeats.com
4.5/5 (86)Total Time 15 minsCategory Side Dish, Sauces, Sauce, CondimentCalories 23 per serving
3 ARTISAN HERB BUTTERS YOU WILL LOVE! - INSPIREDEDIBLES.CA
From inspirededibles.ca
HOW TO MAKE COMPOUND BUTTER (6 RECIPES!) - THE …
From thepioneerwoman.com
THREE-HERB BUTTER - RECIPE - FINECOOKING | HERB BUTTER RECIPE, …
From pinterest.com
HERB BUTTER RECIPE - COOKING UP MEMORIES - FOODTALKDAILY.COM
From cookingupmemories.com
THANKSGIVING TURKEY RECIPE: FRESH HERB COMPOUND BUTTER
From news.yahoo.com
HERB AND PARMESAN PULL-APART ROLLS RECIPE
From thespruceeats.com
SLOW ROASTED TURKEY WITH HERB BUTTER AND GRAVY - MADE IN
From madeincookware.com
EASY HERB BUTTER ROASTED TURKEY - UNCOMPLICATEDCHEF
From uncomplicatedchef.com
HERB BUTTER TURKEY - MARATHONS & MOTIVATION
From marathonsandmotivation.com
MAKING CLASSIC COMPOUND BUTTERS : BUTTER
From webexhibits.org
HOW TO MAKE HERB BUTTER WITH DRIED HERBS? - JULIE'S CAFE BAKERY
From juliescafebakery.com
3 DELICIOUS COMPOUND BUTTER RECIPES | HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
THE JUCIEST HERB BUTTER ROASTED TURKEY BREAST| HOW TO …
HERB BUTTER TURKEY RECIPE | THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
HOW TO MAKE HERB BUTTER (PLUS RECIPE IDEAS) | DELICIOUS TABLE
From delicioustable.com
BUTTER & HERB TURKEY - THE TIMES WEEKLY
From thetimesweekly.com
3-INGREDIENT HERB BUTTER STEAK BITES RECIPE | KITCHN
From thekitchn.com
RECIPE FOR A FAVORFUL THANKSGIVING TURKEY WITH FRESH HERB …
From fox2detroit.com
ROQUEFORT AND HERB BUTTER MASHED POTATOES | HY-VEE
From hy-vee.com
THREE-HERB BUTTER | HERB BUTTER, HERB BUTTER RECIPE, BUTTER RECIPE
From pinterest.com
GARLIC HERB BUTTER MASHED POTATOES - SHE LIKES FOOD
From shelikesfood.com
BEST HERB BUTTER RECIPE - HOW TO MAKE COMPOUND BUTTER
From food52.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #condiments-etc #eggs-dairy #easy #dinner-party #holiday-event #dietary #3-steps-or-less
You'll also love