TICKLE'S PINEAPPLE CASSEROLE RECIPE - (3.9/5)
Provided by á-46991
Number Of Ingredients 6
Steps:
- Butter baking dish. Empty pineapple into baking dish. Combine flower, sugar and cheese and spread dry ingredients evenly on top of pineapple. Crush crackers and cover casserole. Melt butter and spoon on top. Bake for 35 to 45 minutes in 350°F oven.
THREE-STEP PINEAPPLE CASSEROLE
Make and share this Three-Step Pineapple Casserole recipe from Food.com.
Provided by weekend cooker
Categories Pineapple
Time 35m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar and flour in a medium bowl, and set aside.
- Butter a 9x13 inch baking dish and layer in the following order: pineapple, sugar/flour mixture, shredded cheese, and cracker crumbs.
- Drizzle melted margarine over top.
- Bake uncovered at 350 degrees for 25 minutes, or until bubbly.
Nutrition Facts : Calories 553.5, Fat 29.2, SaturatedFat 9.3, Cholesterol 29.7, Sodium 506.3, Carbohydrate 65.6, Fiber 1.2, Sugar 47.5, Protein 9.7
SOUTHERN PINEAPPLE CASSEROLE
When I make pineapple casserole, I double the amount -because guests frequently request a second helping for dessert! Sweet-tangy fruit is even better combined with savory cheddar cheese and buttery cracker crumb topping. -Catherine Ann Goza, Leland, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, mix sugar and flour; stir in cheese. Stir in both cans of drained pineapple., Transfer to a greased 1-1/2-qt. baking dish. In a small bowl, mix crackers and butter. Sprinkle over top. Bake, uncovered, 30-40 minutes or until topping is brown and cheese is melted. Let stand 10 minutes.
Nutrition Facts : Calories 514 calories, Fat 22g fat (10g saturated fat), Cholesterol 43mg cholesterol, Sodium 465mg sodium, Carbohydrate 71g carbohydrate (48g sugars, Fiber 2g fiber), Protein 10g protein.
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