Tiramisu Waffles Recipes

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BISQUICK TIRAMISU WAFFLES

From Bisquick cookbook! serve for brunch or dessert-make a waffle sandwich with ice cream in between!

Provided by anmwong

Categories     Breakfast

Time 25m

Yield 12 waffles, 12 serving(s)

Number Of Ingredients 11



Bisquick Tiramisu Waffles image

Steps:

  • Make tiramisu topping-beat cream cheese, sugar, and chocolate syrup in large bowl with electric mixer on medium speed until smooth. Gently stir in whipped topping until blended. Refrigerate while making waffles.
  • Heat waffle iron; grease with vegetable oil if necessary.
  • Stir remaining ingredients except coffee until blended.
  • Pour batter by less than 1 cupfuls onto center of hot waffle iron.
  • Bake about 5 minutes or until steaming stops.
  • Carefully remove waffle.
  • Drizzle coffee over waffles.
  • Spoon topping onto waffles.
  • Sprinkle with additional baking cocoa if desired.

Nutrition Facts : Calories 360.3, Fat 17.3, SaturatedFat 9.7, Cholesterol 56.3, Sodium 274, Carbohydrate 48.9, Fiber 1.4, Sugar 37.5, Protein 4.7

1 1/2 cups Bisquick
1 cup sugar
1/3 cup baking cocoa
3/4 cup water
2 tablespoons vegetable oil
2 eggs
1 cup hot strong coffee
1 (8 ounce) package cream cheese, softened
1/2 cup sugar
1/2 cup chocolate flavored syrup
1 (8 ounce) container frozen whipped topping, thawed

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