TOASTED SUNFLOWER SEEDS
Make and share this Toasted Sunflower Seeds recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 13m
Yield 1 c.
Number Of Ingredients 3
Steps:
- Preheat oven to 325 degrees.
- Mix sunflower seeds with oil only if salt is used.
- Spread plain or oiled seeds on baking sheet.
- Bake about 8 minutes or until lightly browned.
- (Watch carefully, these seeds brown quickly.) Sprinkle oiled seeds with salt while hot.
Nutrition Facts : Calories 857.4, Fat 76.5, SaturatedFat 6.8, Sodium 594, Carbohydrate 28, Fiber 12, Sugar 3.7, Protein 29.1
LOVELY TOASTED SUNFLOWER SEED SALAD TOPPER
Make and share this Lovely Toasted Sunflower Seed Salad Topper recipe from Food.com.
Provided by DoubletheGarlic
Categories High Protein
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a frying pan (I used an iron one), toast sunflower and sesame seeds with the oil for five minutes on high heat, stirring constantly.
- Remove pan from heat; using the after-heat of the pan, continue stirring a couple more minutes until desired "toastedness".
- Add all the dry seasonings to the seeds. Mix well.
- Cut the honey into the seasoned seeds until well combined.
- Enjoy over salad, thick soup, or baked into bread!
Nutrition Facts : Calories 165.4, Fat 13.5, SaturatedFat 1.2, Sodium 99.4, Carbohydrate 8.7, Fiber 2.2, Sugar 4.2, Protein 5.2
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